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Food on the Go: The Chillys Cookbook
(Hardback)
By Chilly's
Good Food: Easy Student Dinners: Triple-tested Recipes
(Paperback)
By Good Food Guides
Hob: A simpler way to cook - 80 stove-top recipes for everyone
By Amy Sheppard
In for Dinner: 101 delicious & affordable recipes to batch cook, share and enjoy
By Rosie Kellett
Secrets of Great Second Meals: Flexible Modern Recipes That Value Time and Limit Waste
By Sara Dickerman
Student Eats: Fast, Cheap, Healthy the best tried-and-tested recipes for students
By Rachel Phipps
Take One Tin: 80 delicious meals from the storecupboard
By Lola Dorothy Herxheimer Milne
The Batch Lady: Shop Once. Cook Once. Eat Well All Week.
By Suzanne Mulholland
The Frugal Housewife: Dedicated to Those Who Are Not Ashamed of Economy
By Lydia Maria Child
The Hungerpots Cookbook: Over 70 super-simple one-pot dishes!
By Bethie Hungerford
Weekly Provisions: How to Eat Seasonally and Love What's Left Over
By Kim Duke
FIFI for Mom
By Hope Comerford
Fix-It and Forget-It Favorite Slow Cooker Recipes for Dad: 150 Recipes Dad Will Love to Make, Eat, and Share!
Well Fed, Flat Broke: Recipes for Modest Budgets and Messy Kitchens
By Emily Wight
The Working Class Foodies Cookbook: 100 Delicious Seasonal and Organic Recipes for Under $8 per Person
By Rebecca Lando
Tin Can Cook: 75 Simple Store-cupboard Recipes
By Jack Monroe
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