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Va va Voom Vegan Cakes: More Than 50 Recipes for Vegan-Friendly Bakes That Not Only Taste Great but Look Amazing!
(Hardback)
By Angela Romeo
Vegetable Soups From Deborah
(Paperback)
By Deborah Madison
Very Merry Cookie Party
By Barbara Grunes
Vintage Baker: More Than 50 Recipes from Butterscotch Pecan Curls to Sour Cream Jumbles
By Jessie Sheehan
Wafer Paper Cakes: Modern Cake Designs and Techniques for Wafer Paper Flowers and More
By Stevi Auble
Wine Bites
By Barbara Scott-Goodman
Zingerman's Bakehouse
By Amy Emberling
4 Ingredients Chocolate, Cakes and Cute Things
By Kim McCosker
Fire in My Belly: Real Cooking
By Kevin Gillespie
Hedgebrook Cookbook: Celebrating Radical Hospitality
By Denise Barr
Herbaceous
By Ian Hemphill
Low Carb High Fat Bread: Gluten- and Sugar-Free Baguettes, Loaves, Crackers, and More
By Mariann Andersson
Rage Baking: The Transformative Power of Flour, Fury, and Women's Voices: A Cookbook
By Katherine Alford
Booze Cakes: Confections Spiked with Spirits, Wine, and Beer
By Krystina Castella
100 Desserts for $5 or Less
By Angel Shannon
200 Casseroles
By Stephanie Ashcraft
Dutch Oven Breakfasts
By Debbie Hair
Eat More Tortillas
By Kelly Ashcraft
French Cook: Souffles
By Greg Patent
French Desserts
Made with Love: 50 Beautiful, Sweet Gifts for Friends and Family
By Aimee Twigger
Simply Soup
By Madge Baird
Southern Baked: Celebrating Life with Pie
By Amanda Wilbanks
Spaghetti Sauces: Authentic Italian Recipes from Biba Caggiano
By Biba Caggiano
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