(Paperback)
By: James Morton
ISBN: 9781787136953
Readership/Audience: General
Publication Date: Apr 2021
Publisher: Quadrille Publishing Ltd
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The no-nonsense guide to making and baking perfect sourdough bread at home.
(Hardback)
By: James Morton
ISBN: 9781787138742
Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 10th October 2024
Publisher: Quadrille Publishing Ltd
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Explore the history and geography of bread with recipes old andnew, from near and far, from Modern Sourdough to Ancient Pittaand Scottish Batch BreadtoShokupan
(Hardback)
By: Elaine Boddy
ISBN: 9798890031365
Readership/Audience: General
Publication Date: Apr 2025
UK Publication Date: 13th January 2025
Publisher: Page Street Publishing Co.
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Bestselling author and sourdough guru Elaine Boddy is back with another book, this time having crafted the ultimate guide to anything sourdoughfrom starter to finish. The Only Sourdough Book Youll Ever Need.
(Paperback)
By: Elaine Boddy
ISBN: 9781645671107
Readership/Audience: General
Publication Date: Nov 2020
UK Publication Date: 25th September 2020
Publisher: Page Street Publishing Co.
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This beginner-friendly resource provides everything you need to know to make your own artisan style sourdough bread at home, using healthier, less-processed grains.
(Hardback)
By: Issa Niemeijer-Brown
ISBN: 9789464710717
Readership/Audience: General
Publication Date: Oct 2023
UK Publication Date: 28th November 2023
Publisher: Helene Lesger Books
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A Book About Bread teaches you how to make perfect baguettes and sourdough loaves by taking bread baking back to basics.
(Hardback)
By: Cathy Barrow
ISBN: 9781797210551
Readership/Audience: General
Publication Date: Mar 2022
UK Publication Date: 17th March 2022
Publisher: Chronicle Books
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A playful-yet-comprehensive cookbook with recipes for bagels, schmears, and other deli favourites.
(Hardback)
By: Theresa Culletto
ISBN: 9781631068461
Readership/Audience: General
Publication Date: Nov 2023
UK Publication Date: 19th October 2023
Publisher: Quarto Publishing Group USA Inc
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Beautiful Bread shows you, step by step, how to bake beautiful, mouthwatering masterpieces for any occasion.
(Hardback)
By: Nathaniel Doboin
ISBN: 9781419761058
Readership/Audience: General
Publication Date: Jan 2023
UK Publication Date: 28th April 2022
Publisher: Abrams
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With 40 sweet and savory gluten-free recipes, a celebration of breadmaking and one innovative Paris bakery.
(Hardback)
By: Michele Pascarella
ISBN: 9781788796446
Readership/Audience: General
Publication Date: Mar 2025
UK Publication Date: 11th March 2025
Publisher: Ryland, Peters & Small Ltd
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Delicious recipes for modern seasonally inspired, Neapolitan-style pizza from 'The World's Best Pizza Maker'.
By: Deborah Kaloper
ISBN: 9781923239241
Readership/Audience: General
Publication Date: Jul 2025
Publisher: Smith Street Books
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(Paperback)
By: Sara Lewis
ISBN: 9780753734582
Readership/Audience: General
Publication Date: Mar 2021
UK Publication Date: 11th March 2021
Publisher: Octopus Publishing Group
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A practical recipe book that takes all the effort out of baking the perfect loaf.
(Hardback)
By: Adams Media
ISBN: 9781507215555
Readership/Audience: General
Publication Date: Feb 2021
UK Publication Date: 18th March 2021
Publisher: Adams Media Corporation
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Learn to make fresh, delicious bread right at home with these 100 simple and easy recipes you knead to know!
(Hardback)
By: Food Network Magazine
ISBN: 9781950785971
Readership/Audience: General
Publication Date: Sep 2023
UK Publication Date: 9th August 2023
Publisher: Hearst Home Books
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(Hardback)
By: OH
ISBN: 9781800690110
Readership/Audience: General
Publication Date: Jul 2022
UK Publication Date: 21st July 2022
Publisher: Headline Publishing Group
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A celebration of bread, the world's favourite carb, including history, fun facts and trivia.
(Paperback)
By: Marc Malnati
ISBN: 9781572843554
Readership/Audience: General
Publication Date: Jun 2025
Publisher: Surrey Books,U.S.
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(Paperback)
By: Beverly Hudson
ISBN: 9780760373514
Readership/Audience: General
Publication Date: Mar 2022
Publisher: Quarto Publishing Group USA Inc
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With more than 150 recipes and essential bread-making techniques, Easy Homemade Bread prepares beginning bakers to produce perfect loaves fresh from the oven.
(Paperback)
By: Sonja Bauer
ISBN: 9781497105706
Readership/Audience: General
Publication Date: Sep 2025
UK Publication Date: 9th September 2025
Publisher: Fox Chapel Publishing
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In this book Sonja Bauer shares the many ways sourdough starter can be used- whether to make waffles, pancakes, gnocchi, dumplings, granola, brownies, or pizza! She first covers sourdough basics, including how to make your very own starter with ease and continues with a myriad of recipes you can use your starter for other than typical sourdough!
(Paperback)
By: Chris Young
ISBN: 9781911714187
Readership/Audience: General
Publication Date: Feb 2025
UK Publication Date: 7th February 2025
Publisher: Grub Street Publishing
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This is a new revised edition of the 2011 book, Knead to Know, packed with even more information and advice for start-up bakery entrepreneurs. It goes on to help guide bakers expanding their businesses. Sandwiched between these wholesome slices are tasty titbits from genuine artisan Real Bread bakeries of all types and sizes
(Hardback)
By: Kenny Jakobsson
ISBN: 9783967041811
Readership/Audience: General
Publication Date: Aug 2025
UK Publication Date: 12th August 2025
Publisher: Die Gestalten Verlag
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In Sourdough Bread for Everyone, Kenny Jakobsson guides the reader through all the steps required to start a sourdough, bake your first bread and develop as a home baker
(Hardback)
By: Miro van Vreckem
ISBN: 9789059960725
Readership/Audience: General
Publication Date: Nov 2025
Publisher: Lannoo Publishers
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The art of Sourdough, from flour to crumb: master the ancient craft of sourdough and explore timeless baking recipes with a modern twist.
