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Modern Art Desserts: Recipes for Cakes, Cookies, Confections, and Frozen Treats Based on Iconic Works of Art [A Baking Book]
(Hardback)
By Caitlin Freeman
Momofuku Milk Bar
By Christina Tosi
New Vegan Baking: A Modern Approach to Creating Irresistible Sweets for Every Occasion
(Paperback)
By Ana Rusu
Ptisserie Gluten Free: The Art of French Pastry: Cookies, Tarts, Cakes, and Puff Pastries
By Patricia Austin
Rose's Ice Cream Bliss
By Rose Levy Beranbaum
Sea Salt Sweet: The Art of Using Salts for the Ultimate Dessert Experience
By Heather Baird
Seriously Good Pancakes: 70 Recipes for the Best Ever Pancakes
By Sue Quinn
Sicily, My Sweet: Love Notes to an Island, with Recipes for Cakes, Cookies, Puddings, and Preserves
By Victoria Granof
Something Sweet: 100+ Gluten-Free Recipes for Delicious Desserts
By Lindsay Grimes Freedman
Sss: Sweet German Treats For Every Occasion
By Audrey Leonard
Sugar High: 50 Recipes for Cannabis Desserts: A Cookbook
By Chris Sayegh
Super Cute Meringue Cookies, Macarons and Marshmallows: 50 Fun Recipes for Making Unicorns, Dinosaurs, Zebras, Monkeys and More
By Amy Chao
Swedish Christmas Treats: 60 Recipes for Delicious Holiday Snacks and DessertsChocolates, Cakes, Truffles, Fudge, and Other Amazing Sweets
By Lena Soderstrom
Sweet Enough: A Baking Book
By Alison Roman
The Art of Extract Making: A Kitchen Guide to Making Vanilla and Other Extracts at Home
By Paul Fulton
The Dessert Game: Simple tricks, skill-builders and showstoppers to up your game
By Reynold Poernomo
The Effortless Baker: Your Complete Step-by-Step Guide to Decadent, Showstopping Sweets and Treats
By Janani Elavazhagan
The Encyclopedia of Desserts: 400 Internationally Inspired Sweets and Confections
By The Coastal Kitchen
The Happy Endings Cookbook: Desserts that dreams are made of
By Terri Mercieca
The Instant Cook
By Donna Hay
The Last Bite: A Whole New Approach to Making Desserts Through the Year
By Anna Higham
The Little Book of Chocolate: Desserts: Make Your Own Desserts at Home
By Melanie Dupuis
Tiny Bakes: Delicious Mini Cakes, Pies, Cookies, Brownies, and More
By Jennifer Ziemons
Cooking Vegetarian With Melonie Mathews
By Melonie Mathews
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