(Paperback)

Exceptionally delicious meals from the slow cooker without browning or long shopping lists, thanks to innovative shortcuts.

(Hardback)

Beginning with a discussion of how to choose the right slow cooker, this work offers more than 60 recipes for extraordinary slow-cooked food, from appetisers to vegetables to main dishes to desserts.

(Paperback)

Sourdough Breads from the Bread Machine shows that the easiest way to make extraordinary sourdough loaves, rolls, biscuits, bagels, and more is with your bread machine.

(Paperback)

In Sous Vide Cooking Made Simple, Anova sous vide recipe developer, Christina Wylie, presents 70+ recipes for perfectly cooked meals and desserts using this revolutionary cooking device.

(Paperback)

Your panini press will become your most versatile friend in the kitchen with The Ultimate Panini Press Cookbook.

(Paperback)

Quick prep work and readily available, nutritious ingredients make the The Crock-Pot Ladies Big Book of Slow Cooker Dinners the perfect cookbook for any busy household.

(Paperback, New Edition)

The essential companion for anyone who owns a tortilla press or enjoys making all kinds of tortillas from scratch.

(Paperback)

Offers 80 recipes for soups, stews, succulent braises, vegetarian dishes and even desserts. This book features chapters that offer recipes for both simple everyday meals and dishes perfect for entertaining.

(Hardback)

When it comes to BBQ there is no better teacher than fire-cooking supremo MARCUS BAWDON.

Learn how to cook TEMPTING and EXCITING food over charcoal and flame IN YOUR OWN BACKYARD from the very best.

Catering for meat-eaters, veggies and vegans alikethis will become your GO-TO BBQ COOKBOOK.

(Paperback)

In this guide to slow-cooking over low heat, recipes range from basic fare, like ribs, chicken and pork chops, to more sophisticated dishes, such as golden apple-smoked turkey breast, smoked goat cheese, and smoked rainbow trout with pistachio butter.

(Hardback)

A new air-fryer book from THE NUMBER ONE SUNDAY TIMES BESTSELLER AUTHOR Jenny Tschiesche whose previous air-fryer book has sold thousands of copies. This is the MUST-HAVE cookbook for all those cooking on a budget.

The ultimate guide to the subject The Telegraph magazine.

(Hardback)

Embrace the back-to-basics nature of open-fire cooking, and be introduced to dozens of vegetarian campside recipes.

(Paperback)

A slow cooker is the perfect solution for anyone who loves good food but has little time to spend in the kitchen, and here you'll find every recipe you'll ever need.

(Paperback)

Synopsis coming soon.......

(Paperback)

Including simple ideas the kids will love, super chicken recipes and flavour-packed twists to liven up fish and meat, plenty of veggie-friendly suggestions and some no-fuss sides, drinks and desserts to complete the meal, Barbecues and Grills contains all the inspiration you need for the perfect outdoor feast.

(Paperback)

It's no surprise that these days almost every kitchen cupboard contains a wok - stir fries are quick, inexpensive, healthy and above all, delicious.

(Paperback)

Synopsis coming soon.......

(Paperback)

(Paperback)

Whether you're up late or up early, looking for an easy dinner or a tasty snack, the Mini-Waffle Cookbook has something for you.

(Hardback)

101 tried-and-tested recipes for your instant pot that will change your life!Expert nutritionist Jenny Tschiesches tried-and-tested recipes provide a wealth of ideas for family meals from a 15-minute risotto to a leg of lamb.

(Paperback)

Frying pans - not just for stir-fry! One pan, one hundred delicious meals. This book shows you how to feed a crowd, whip up a meal for one, or impress friends with tasty dishes, ranging from Pan fried gnocchi with broccoli, hazelnuts and garlic, to Avocado and black bean quesadillas, Cheats frying pan lasagne, Sweet potato dhal, and even Pizza.

(Paperback)

Discover the pleasure of outdoor cooking, using the great variety of handy camping cookware just like cast-iron frying pans or plates, a Dutch Oven, or fire pots.This book supplies all the necessary information on how to use them, along with a great collection of tasty recipes, both savoury and sweet!

(Paperback)

Delicious slow cooker recipes that are easy to make, take minimal effort, and can either feed a couple or a big crowd. This collection of slow cooker recipes includes ideas for breakfast, lunch, dinner, and dessert to satisfy any appetite or occasion.

(Hardback)

120 delicious slow cooker recipes to take the hassle out of cooking. Gorgeous photographs and clear, simple recipes make this book a must-have for every cook.