(Hardback)
By: The Australian Women's Weekly
ISBN: 9781925866834
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Readership/Audience: General
Publication Date: Nov 2022
Publisher: Are Media
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(Hardback)
By: Diana Yen
ISBN: 9781648293672
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Publication Date: May 2025
Publisher: Workman Publishing
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With fire pit sales hotter than ever, now is the time for a cookbook of memorable live-fire meals to make on the backyard stove-from chicken skewers and grilled flatbreads to BBQ chicken packets and cast-iron skillet cookies-by outdoor cooking expert Diana Yen.
(Hardback)
By: Gozney
ISBN: 9780008640941
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Publication Date: Aug 2024
UK Publication Date: 9th May 2024
Publisher: HarperCollins Publishers
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The ultimate cookbook for food- and pizza-lovers everywhere! A beautiful book with everything you need to know about wood-fired and outdoor cooking.
(Paperback)
By: Paula Stachyra
ISBN: 9781645678748
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Publication Date: Sep 2024
UK Publication Date: 5th June 2024
Publisher: Page Street Publishing Co.
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Become a pellet-grilling pro with these 200 delicious recipes for unbelievable meats, outstanding appetisers, pastas, breakfasts and desserts! Elevate Your Backyard Barbecues with Sizzling, Satisfying Eats.
(Hardback)
By: Sam Brooks
ISBN: 9781837994991
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Publication Date: Jul 2025
UK Publication Date: 13th March 2025
Publisher: Octopus Publishing Group
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The BBQ is the domain of dads. This is a universal fact. Whether you are hosting a large gathering or you want to whip up something quick and easy for one, this book covers all BBQ bases, including meat, fish and veggie grills, sauces and rubs, side dishes, and sweet treats.
It's time to don your apron, fuel the flames and get grilling!
(Hardback)
By: Tyler Florence
ISBN: 9781419769955
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Publication Date: May 2024
Publisher: Abrams
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Chef, bestselling author, and Food Network star Tyler Florence will teach readers how to take their grilling to the next level
(Hardback)
By: Marcus Bawdon
ISBN: 9781912983841
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Publication Date: Apr 2025
UK Publication Date: 8th April 2025
Publisher: Ryland, Peters & Small Ltd
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When it comes to BBQ there is no better teacher than fire-cooking supremo MARCUS BAWDON.
Learn how to cook TEMPTING and EXCITING food over charcoal and flame IN YOUR OWN BACKYARD from the very best.
Catering for meat-eaters, veggies and vegans alikethis will become your GO-TO BBQ COOKBOOK.
(Hardback)
By: Eva Helbaek Tram
ISBN: 9783967041316
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Publication Date: Aug 2023
UK Publication Date: 5th September 2023
Publisher: Die Gestalten Verlag
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Cooking on an open fire is the most archaic of all cooking methods. This cookbook provides many varied recipes as well as practical tips.
(Hardback)
By: Melissa Cookston
ISBN: 9798881605360
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Readership/Audience: General
Publication Date: May 2026
Publisher: Andrews McMeel Publishing
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Melissa Cookston, renowned as the winningest woman in barbecue, judge on the Netflix hit, Barbecue Showdown, the only female, seven-time barbecue world champion, and author of two acclaimed barbecue cookbooks, returns with a collection of classic, blue-ribbon favorites plus 70% new internationally-inspired recipes with the stories behind them all.
(Paperback)
By: Brian Baumgartner
ISBN: 9781497104754
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Publication Date: Jul 2024
UK Publication Date: 30th July 2024
Publisher: Fox Chapel Publishing
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This ultimate collection of over 100 BBQ recipes includes famous regional styles including Texas BBQ, Kansas City BBQ, Carolina BBQ, international, and vegetarian. All submitted by home cooks, and award-winning chefs, recipes include detailed instructions on how to make the perfect rubs, sauces, and sides.
(Hardback)
By: Valerie Aikman-Smith
ISBN: 9781788795869
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Publication Date: Mar 2024
UK Publication Date: 12th March 2024
Publisher: Ryland, Peters & Small Ltd
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More than 75 recipes to help you celebrate summer with effortless food cooked over fire, whether at the beach, camping or in your own garden.
(Paperback, New Edition)
By: Steve Tillett
ISBN: 9781423665601
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Publication Date: Apr 2024
Publisher: Gibbs M. Smith Inc
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(Paperback, New Edition)
By: Vernon Winterton
ISBN: 9781423665595
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Publication Date: Apr 2024
Publisher: Gibbs M. Smith Inc
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(Hardback)
By: Steven Raichlen
ISBN: 9780761189237
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Publication Date: May 2016
Publisher: Workman Publishing
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Raichlen provides a step-by-step guide to the art and craft of smoking, as well as an in-depth rundown on various smokers; the essential brines, rubs, marinades, and barbecue sauces; and a complete exposition of types of woods to use. He also looks at cold smoking, hot smoking, smoke-roasting and smoke-braising.
(Paperback)
By: Cheri Rene
ISBN: 9781507224076
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Publication Date: May 2025
UK Publication Date: 19th June 2025
Publisher: Adams Media Corporation
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Fire up the griddle! With 175 recipes and photographs throughout, The I Love My Blackstone Griddle Cookbook gives you even more ways to loveand useyour flat-top grill!
(Paperback)
By: Aaron Franklin
ISBN: 9780593839638
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Readership/Audience: General
Publication Date: Nov 2025
UK Publication Date: 7th October 2025
Publisher: Random House USA Inc
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