(Hardback)
By: Tristan Stephenson
ISBN: 9781849757010
Readership/Audience: General
Publication Date: May 2016
UK Publication Date: 12th May 2016
Publisher: Ryland, Peters & Small Ltd
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An innovative, captivating tour of the finest gins and distilleries the world has to offer, brought to you by bestselling author and gin connoisseur Tristan Stephenson.
(Hardback)
By: Tristan Stephenson
ISBN: 9781849755627
Readership/Audience: General
Publication Date: Oct 2014
UK Publication Date: 9th October 2014
Publisher: Ryland, Peters & Small Ltd
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An innovative, captivating tour of the finest whiskies the world has to offer, brought to you by bestselling author and whisky connoisseur Tristan Stephenson.
(Hardback)
By: Tristan Stephenson
ISBN: 9781788793520
Readership/Audience: General
Publication Date: Apr 2021
UK Publication Date: 13th April 2021
Publisher: Ryland, Peters & Small Ltd
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An expert guide to setting up your home bar plus over 75 cocktail recipes to try from one of the worlds leading bartenders, drinks industry innovators and best-selling author.
(Hardback)
By: Tristan Stephenson
ISBN: 9781788792134
Readership/Audience: General
Publication Date: Jul 2020
UK Publication Date: 28th July 2020
Publisher: Ryland, Peters & Small Ltd
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A captivating introduction to the world of fine whiskies, brought to you by bestselling author, restaurateur, bar-owner and world-class drinks connoisseur Tristan Stephenson.
(Paperback, Fully revised and updated)
By: Nicholas Faith
ISBN: 9781913141820
Readership/Audience: General
Publication Date: Feb 2024
Publisher: ACADEMIE DU VIN LIBRARY LIMITED
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The new edition of Nicholas Faiths landmark The Story of Champagne is written from the wine-makers point of view. This masterpiece of storytelling and analysis that has for decades excited readers about the different types of champagne and the landscape, geology and climate that inspire them also contains an up-to-date evaluation of wines.
(Paperback)
By: Hugh Johnson
ISBN: 9781913141066
Readership/Audience: General
Publication Date: Sep 2020
Publisher: ACADEMIE DU VIN LIBRARY LIMITED
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The definitive portrait of wine, a cultural bedrock of Western civilisation for millenia, by the undisputed master of the subject.
(Hardback)
By: Fernand Dacquin
ISBN: 9789401479585
Readership/Audience: General
Publication Date: Jan 2022
Publisher: Lannoo Publishers
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An engaging look at the most interesting facts and surprising anecdotes from the world of whisky, the perfect addition to any collection of books on spirits.
(Hardback)
By: Fiona Beckett
ISBN: 9781788796507
Readership/Audience: General
Publication Date: Nov 2024
UK Publication Date: 12th November 2024
Publisher: Ryland, Peters & Small Ltd
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Over 70 recipes that showcasedelicious ways of cooking with wine the magic ingredient.
(Paperback)
By: Rebecca Gibb
ISBN: 9781913141653
Readership/Audience: General
Publication Date: Feb 2024
Publisher: ACADEMIE DU VIN LIBRARY LIMITED
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An insight into one of the worlds most southerly wine-producing regions by Rebecca Gibb MW. Features chapters on the history of the New Zealand wine industry, the culture, climate and geography of the islands, cultivation, production and wine tourism.
(Hardback, 2)
By: Caroline Wallace
ISBN: 9780764365959
Readership/Audience: General
Publication Date: Mar 2023
Publisher: Schiffer Publishing Ltd
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Equal parts beer journalism, history book, and travelogue, this second edition provides an in-depth look at the legendary breweries of Trappist monks!
(Hardback)
By: Jesse Estes
ISBN: 9781788793872
Readership/Audience: General
Publication Date: Oct 2021
UK Publication Date: 12th October 2021
Publisher: Ryland, Peters & Small Ltd
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Shake, stir and mix your way to whisky and bourbon connoisseur status with award-winning bartender Jesse Estes as he demonstrates how to tame these fiery spirits in 40 delicious cocktail recipes.
By: Lottie Muir
ISBN: 9781788795913
Readership/Audience: General
Publication Date: Apr 2024
Publisher: Ryland, Peters & Small Ltd
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This 50-card boxed set and a 64-page book provides everything you need to know to create exquisite home-grown cocktails from foraged fruits, herbs and edible flowers.
(Hardback)
By: Chastity Cooper
ISBN: 9781797228082
Readership/Audience: General
Publication Date: May 2024
UK Publication Date: 23rd May 2024
Publisher: Chronicle Books
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(Paperback, 2nd edition)
By: Adrian Tierney-Jones
ISBN: 9781760524029
Readership/Audience: General
Publication Date: Sep 2018
Publisher: Murdoch Books
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A comprehensive, fully illustrated, fully updated guide to the best beers in the world.
(Hardback)
By: Franois Monti
ISBN: 9781844038770
Readership/Audience: General
Publication Date: Jul 2016
UK Publication Date: 2nd June 2016
Publisher: Octopus Publishing Group
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The must-have guide to the world's finest cocktails.
(Hardback)
By: Ian Buxton
ISBN: 9781780275444
Readership/Audience: General
Publication Date: Sep 2018
UK Publication Date: 7th June 2018
Publisher: Birlinn General
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Ian Buxton, the UKs No.1 bestselling author on spirits, takes us on a tour of the different colours, flavours, creation methods and characteristics, and makes his pick of the best rums in the world. Whether you like your rum in cocktails, or prefer to sip it neat, this is the only book on rum you will ever need.
(Hardback)
By: Ian Buxton
ISBN: 9781472292254
Readership/Audience: General
Publication Date: Dec 2022
UK Publication Date: 29th September 2022
Publisher: Headline Publishing Group
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The fifth edition of the top-selling UK whisky guide, fully revised and updated. Witty, focused, practical pointers to some of the world's finest whiskies.
(Paperback)
By: Emily von Euw
ISBN: 9781645674580
Readership/Audience: General
Publication Date: Aug 2022
Publisher: Page Street Publishing Co.
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"First published in 2014"--Title page verso.
(Hardback)
By: Joel Harrison
ISBN: 9781784728366
Readership/Audience: General
Publication Date: Oct 2022
UK Publication Date: 6th October 2022
Publisher: Octopus Publishing Group
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60 great cocktails that you can put together in the time it takes to open and pour a bottle of wine.
(Hardback)
By: Ian Ryan
ISBN: 9781526670809
Readership/Audience: General
Publication Date: Jan 2024
UK Publication Date: 26th October 2023
Publisher: Bloomsbury Publishing PLC
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(Hardback)
By: Andr Darlington
ISBN: 9780762482856
Readership/Audience: General
Publication Date: Oct 2023
Publisher: Running Press,U.S.
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The best time of the year: The Booze & Vinyl series (nearly 200,000 copies in print) finds its holiday cheer in this irresistible new volume mixing beloved Christmas albums with merry drink pairings.
(Hardback)
By: Pop Press
ISBN: 9781529945065
Readership/Audience: General
Publication Date: Nov 2024
Publisher: Ebury Publishing
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(Hardback)
By: Hans Offringa
ISBN: 9781579657512
Readership/Audience: General
Publication Date: Jul 2017
UK Publication Date: 2nd May 2017
Publisher: Workman Publishing
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A Field Guide to Whisky is a one-stop guide for all the information a whisky enthusiast needs. With the whisky market booming all over the world, now is a perfect time for a comprehensive guide to this popular brown spirit. What are the basic ingredients in all whiskies How does it get its flavour
(Hardback)
By: Sebastian Beckwith
ISBN: 9781632869029
Readership/Audience: General
Publication Date: Apr 2019
Publisher: Bloomsbury Publishing USA
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From tea guru Sebastian Beckwith and New York Times bestsellers Caroline Paul and Wendy MacNaughton comes the essential guide to exploring and enjoying the vast world of tea.
