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(Hardback, Cloth-covered, flexible binding edition)
By: Nigel Slater
ISBN: 9780007526154
Readership/Audience: General
Publication Date: Oct 2013
UK Publication Date: 26th September 2013
Publisher: HarperCollins Publishers
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From the star of BBC Ones Nigel and Adams Farm Kitchen this beautiful and easy-to-use follow-up to The Kitchen Diaries II contains over 600 recipe ideas and is your essential go-to for what to cook every day.
(Paperback)
By: Maja Zver
ISBN: 9781645671404
Readership/Audience: General
Publication Date: Dec 2020
Publisher: Page Street Publishing Co.
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Make amazing roasted dishes any night of the week with 100 delicious recipes that are cooked in half the time.
(Paperback)
By: Karen Tedesco
ISBN: 9781645671169
Readership/Audience: General
Publication Date: Feb 2021
Publisher: Page Street Publishing Co.
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Readers will love this collection of crowd-pleasing favorites perfectly sized for feeding the whole family.
(Hardback)
By: Alan Rosenthal
ISBN: 9781787135949
Readership/Audience: General
Publication Date: Feb 2021
UK Publication Date: 18th February 2021
Publisher: Quadrille Publishing Ltd
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Everyday recipes with an emphasis on simplicity and no-fuss.
(Paperback)
By: Katy Holder
ISBN: 9781741177688
Readership/Audience: General
Publication Date: Sep 2021
UK Publication Date: 2nd September 2021
Publisher: Hardie Grant Explore
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The ultimate cookbook for outdoor eating and covid-safe gatherings
(Hardback)
By: Nigel Slater
ISBN: 9780008213770
Readership/Audience: General
Publication Date: Oct 2019
UK Publication Date: 3rd October 2019
Publisher: HarperCollins Publishers
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The second in a pair of fast, season-led vegetable books from beloved author and cook Nigel Slater.
(Paperback)
By: Hiroko Shimbo
ISBN: 9781449409784
Readership/Audience: General
Publication Date: Oct 2012
Publisher: Andrews McMeel Publishing
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125 new recipes that highlight the best of Japanese cuisine, but in new, simpler ways.
(Paperback)
By: Mike Alfarah
ISBN: 9798890030375
Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 17th June 2024
Publisher: Page Street Publishing Co.
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Make incredible, restaurant-quality meals at home with these 6o, best- and easiest-ever recipes from Mike Alfarah. Show-Stopping Recipes and Ingenious Techniques to Master Every Meal.
(Hardback)
By: Joe Wicks
ISBN: 9781529016314
Readership/Audience: General
Publication Date: Oct 2021
UK Publication Date: 10th June 2021
Publisher: Pan Macmillan
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Have fun, eat well and spend quality time together with this family cookbook from multi-million-copy bestselling author and national treasure Joe Wicks.
(Paperback)
By: Caitlin Greene
ISBN: 9781645672234
Readership/Audience: General
Publication Date: May 2021
Publisher: Page Street Publishing Co.
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Anyone who is keen on healthy living but doesnt have time to prepare elaborate meals will find endless inspiration and nutrient-dense swaps in this nutrition-focused cookbook by a well-known Instagram influencer.
(Paperback)
By: Yasmin Fahr
ISBN: 9781784882822
Readership/Audience: General
Publication Date: Feb 2020
Publisher: Hardie Grant Books (UK)
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60 quick and inventive one-pot recipes you'll want to cook every night of the week
(Hardback)
By: Jessica E Dennison
ISBN: 9781784884338
Readership/Audience: General
Publication Date: Sep 2021
Publisher: Hardie Grant Books (UK)
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A modern guide to fuss-free sweet and savoury bakes.
(Paperback)
By: Alison Holst
ISBN: 9781877382390
Readership/Audience: General
Publication Date: Jul 2009
Publisher: Hyndman Publishing
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(Hardback)
By: Esther Clark
ISBN: 9780008301293
Readership/Audience: General
Publication Date: Aug 2018
Publisher: HarperCollins Publishers
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Over 70 tasty taco and moreish nacho recipes to indulge your cravings and bring the spirit of Mexicana into your home!
(Paperback)
By: Polly Markus
ISBN: 9781988547978
Readership/Audience: General
Publication Date: Aug 2022
Publisher: Allen & Unwin Aotearoa New Zealand
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Delicious, unfussy, modern food you will love to cook and eat.
(Hardback)
By: Maria Sansone
ISBN: 9781641707381
Readership/Audience: General
Publication Date: May 2023
Publisher: Familius LLC
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Maria shares her recipe for weeknight dinner success! A collection of tried and true, no-fuss recipes for real life and real families that will quickly become part of your rotation. This will be your go-to guide for easy, approachable, and affordable weeknight meals.
(Paperback)
By: Sabrina Fauda-Rle
ISBN: 9781784886165
Readership/Audience: General
Publication Date: Mar 2023
UK Publication Date: 16th February 2023
Publisher: Hardie Grant Books (UK)
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Bringing together classic dishes and fresh recipe ideas, One-Pot Healthy teaches you how to cook 80 delicious and hearty meals in just one pot.
(Paperback)
By: Charlotte Smythe
ISBN: 9781645670360
Readership/Audience: General
Publication Date: Oct 2020
Publisher: Page Street Publishing Co.
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Make keto cooking and cleanup a breeze with delicious one-pot meals from blogger Charlotte Smythe.
(Hardback)
By: Kathy Kordalis
ISBN: 9781784881238
Readership/Audience: General
Publication Date: Sep 2017
Publisher: Hardie Grant Books (UK)
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Turn instant noodles and ramen into fabulous feasts
(Hardback)
By: Kay Allinson
ISBN: 9781529035001
Readership/Audience: General
Publication Date: Feb 2022
Publisher: Pan Macmillan
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Track your slimming habits with this three-month diet planner from the authors of #1 bestselling cookbook, Pinch of Nom.
(Paperback)
By: Mary Tregellas
ISBN: 9781504801225
Readership/Audience: General
Publication Date: Jul 2020
Publisher: IMM Lifestyle Books
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Take the fruits of your labour further by understanding general preserving tips and techniques, as well as useful equipment before you get started.
(Hardback)
By: Jean-Pierre Gabriel
ISBN: 9780714873220
Readership/Audience: General
Publication Date: Jan 2017
Publisher: Phaidon Press Ltd
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100 authentic Thai recipes that can be prepared simply in thirty minutes or fewer by home cooks of all levels
(Hardback)
By: Sue Quinn
ISBN: 9781787130128
Readership/Audience: General
Publication Date: Mar 2018
Publisher: Quadrille Publishing Ltd
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Weekday meals, solved in minutes!
(Paperback)
By: Robin Miller
ISBN: 9781449408459
Readership/Audience: General
Publication Date: Jan 2011
Publisher: Andrews McMeel Publishing
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The book features 500 recipes and each dish is a mouthwatering 500 calories or less. Two-color recipe text complements full-color photography inserts. In addition, helpful icons note ideal recipes for holidays and entertaining as well as recipes with less than 500 mg of sodium. That's not all--nutritional information is given for each recipe.
