(Hardback)
By: Lauren McDuffie
ISBN: 9781423665670
Readership/Audience: General
Publication Date: Sep 2024
Publisher: Gibbs M. Smith Inc
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(Hardback)
By: Becky Excell
ISBN: 9781787136632
Readership/Audience: General
Publication Date: Sep 2021
UK Publication Date: 30th September 2021
Publisher: Quadrille Publishing Ltd
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Make gluten-free baking easy with Becky Excell's revolutionary new book!
(Hardback)
By: Tara Wigley
ISBN: 9780008554712
Readership/Audience: General
Publication Date: Oct 2023
UK Publication Date: 14th September 2023
Publisher: HarperCollins Publishers
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How to Butter Toast is the antidote to cookbook-overload; it is a recipe book without any recipes. In this collection of fun and entertaining rhymes, Ottolenghi co-writer Tara Wigley makes cooking with ease a cinch for cooks of all levels. Perfect your roasts, bakes, sauces and cocktails with this gorgeous gift book.
(Hardback)
By: Rukmini Iyer
ISBN: 9781529110074
Readership/Audience: General
Publication Date: Sep 2022
UK Publication Date: 15th September 2022
Publisher: Vintage Publishing
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(Hardback)
By: Ivan McCombs
ISBN: 9780760388204
Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 19th September 2024
Publisher: Quarto Publishing Group USA Inc
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Learn from the one and only Ivan McCombs, aka Ramen King Ivan, one of the most beloved food creators on Earth, what the quickest, easiest, and most delectable path is from here to a truly spectacular dinner!
(Paperback)
By: Bruce Weinstein
ISBN: 9780316263092
Readership/Audience: General
Publication Date: May 2022
UK Publication Date: 25th November 2021
Publisher: Little, Brown & Company
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Recreate your favorite restaurant eats in your Instant Pot at home with 175 recipes from the bestselling authors of The Instant Pot Bible.
(Hardback)
By: Jeremy Pang
ISBN: 9780600637301
Readership/Audience: General
Publication Date: Sep 2022
UK Publication Date: 26th May 2022
Publisher: Octopus Publishing Group
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Quick and easy Asian cooking from School of Wok founder and Ready Steady Cook chef - Jeremy Pang
(Hardback)
By: Judy Joo
ISBN: 9780711297586
Readership/Audience: General
Publication Date: May 2025
UK Publication Date: 8th May 2025
Publisher: Quarto Publishing PLC
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The long-awaited K-Quick, from bestselling author and chef Judy Joo, brings all the comfort, joy, and delicious flavours of Korea directly to your kitchen. Easy, quick and accessible, this essential guide is perfect for anyone looking to cook Korean cuisine.
(Paperback)
By: Katrina Meynink
ISBN: 9781761450655
Readership/Audience: General
Publication Date: Apr 2025
UK Publication Date: 5th June 2025
Publisher: Hardie Grant Books
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Kitchen Keepers is a cookbook that celebrates simple and delicious home cooking that is perfect for busy lives offering flavourful recipes that are easy to make, not time- or cost-prohibitive and o be enjoyed repeatedly.
(Hardback)
By: Nicky Corbishley
ISBN: 9781914239397
Readership/Audience: General
Publication Date: Aug 2022
UK Publication Date: 18th August 2022
Publisher: Octopus Publishing Group
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A collection of 100 favourite recipes from the successful blog and YouTube channel Kitchen Sanctuary.
(Hardback)
By: John Vincent
ISBN: 9781840918922
Readership/Audience: General
Publication Date: Feb 2025
UK Publication Date: 24th October 2024
Publisher: Octopus Publishing Group
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(Hardback)
By: Georgia Levy
ISBN: 9781911682530
Readership/Audience: General
Publication Date: Sep 2022
UK Publication Date: 1st September 2022
Publisher: HarperCollins Publishers
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Weve all spent a little more time at home recently and this has meant weve a new-found appreciation for what lunch represents to us: a break, excitement, something that isnt typing emails or Zoom meetings.
(Hardback)
By: Leon Restaurants Limited
ISBN: 9781840918564
Readership/Audience: General
Publication Date: Oct 2024
Publisher: Octopus Publishing Group
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(Hardback)
By: Fern Green
ISBN: 9781958417782
Readership/Audience: General
Publication Date: Apr 2025
UK Publication Date: 24th April 2025
Publisher: Hardie Grant US
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85 recipes to reinvigorate your lunch with a focus on simplicity and flavour and tips to enhance your productivity and well-being.
(Paperback)
By: George Georgievski
ISBN: 9781761265938
Readership/Audience: General
Publication Date: Jul 2023
Publisher: Pan Macmillan Australia
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(Hardback)
By: Kitty Coles
ISBN: 9781784887100
Readership/Audience: General
Publication Date: Mar 2024
UK Publication Date: 4th April 2024
Publisher: Hardie Grant Books (UK)
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Level-up your ingredients and leftovers to make your kitchen work for you.
(Hardback)
By: Mary Berry
ISBN: 9781785948428
Readership/Audience: General
Publication Date: Oct 2023
UK Publication Date: 12th October 2023
Publisher: Ebury Publishing
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(Paperback)
By: Matt Preston
ISBN: 9781761044441
Readership/Audience: General
Publication Date: Nov 2021
UK Publication Date: 9th August 2022
Publisher: Penguin Random House Australia
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(Hardback)
By: Christopher Kimball
ISBN: 9780316538558
Readership/Audience: General
Publication Date: Feb 2024
Publisher: Little, Brown & Company
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The James Beard Award-winning team at Milk Street delivers 200 simple, clever recipes you can just cook: the world's greatest culinary ideas, distilled to their essence and simplified for weeknight meals.
(Paperback)
By: Polly Markus
ISBN: 9781988547978
Readership/Audience: General
Publication Date: Aug 2022
Publisher: Allen & Unwin Aotearoa New Zealand
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Delicious, unfussy, modern food you will love to cook and eat.
(Hardback)
By: Grace Mortimer
ISBN: 9780008509293
Readership/Audience: General
Publication Date: Apr 2023
UK Publication Date: 4th August 2022
Publisher: HarperCollins Publishers
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Over 100 delicious recipes made with just 5 ingredients
(Hardback)
By: Emily Vikre
ISBN: 9780760385104
Readership/Audience: General
Publication Date: Apr 2024
UK Publication Date: 1st February 2024
Publisher: Quarto Publishing Group USA Inc
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New Camp Cookbook Fireside Warmers is everything you need to make your next gathering outdoors more enjoyable-be it fireside after a long hike, in a cozy cabin, or even the backyard firepit.
(Hardback)
By: Susie Theodorou
ISBN: 9781958417553
Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 3rd October 2024
Publisher: Hardie Grant US
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No-Cook Cookbookis your definitive guide to the shortcuts, cheats, and tricks that make effortless cooking well within reach.
(Hardback)
By: Donna Hay
ISBN: 9781460760482
Readership/Audience: General
Publication Date: Oct 2021
UK Publication Date: 28th October 2021
Publisher: HarperCollins Publishers (Australia) Pty Ltd
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