(Hardback)

Alister Clark, Australia's most prodigious rosarian, bred roses to establish new, improved, hardier varieties that would flourish in the Australian climate, and grow better in Australian soils. This book is a celebration of the 65 women to whom Alister Clark chose to dedicate Glenara Seedling roses.

(Paperback)

Featuring color photos throughout, this work offers readers easy-to-use organic gardening tips, horticultural history, serious and funny cautionary gardening tales, and 30 delicious recipes.

(Paperback)

(Paperback)

You can harvest vegetables and herbs during every season of the year by following these simple methods.

(Paperback)

Your Edible Yard is the comprehensive how-to guide to turn your yard into a beautiful, bountiful feast. With dozens of color photographs and watercolor illustrations, and landscaping designs for gardeners with any amount of space, it covers everything from design to harvesting instructions ecipes.

(Paperback)

Climbers and creepers are plants that can be grown to use vertical space to give an extra dimension to a garden landscape.

(Hardback)

This publication caters for the professional horticulturist and amateur gardening enthusiast, and is written in an easy to understand style. Scientific terms, where used, have been explained or included in the comprehensive glossary. The text is complemen

(Hardback)

Expert planting advice for growing fruit and vegetables in pots from the acclaimed English garden - with 50 delicious recipes

(Hardback)

Seasonal recipes and expert planting guides from Great Dixter, Christopher Lloyd's quintessential English country garden

(Paperback)

The first real book to be published on growing food in tropical climates.

(Hardback)

This is the story of a man whose life has been intertwined with flowers. David Ruston is one of the world's most respected Rosarians. He created the largest private collection of roses in the Southern Hemisphere now officially recognised as The National Collection of Roses.

(Hardback)

Originally published in 2012 under the title La fleur dans l'art des jardins by Editions de la Martinere, Martinere Groupe, Paris.

(Paperback)

A practical course in vegetable growing, by the master of no-dig gardening.

(Paperback)

Correas, also known as Native Fuchsia, occur naturally from the Queensland Border Ranges to Eucla in the west and throughout Tasmania and the Bass Strait islands. Most Correa varieties are reliable and long-lived in the garden. This is a comprehensive guide to the identification and cultivation of Correas in Australia.

(Hardback)

An inspiration to people to grow and try new foods, this comprehensive guide to vegetables, herbs and spices explores old favourites as well as many little-known yet exciting food-producing plants.

(Paperback)

Includes plants that have been bred in Scotland or have strong Scottish associations, such as Cocker's roses.

(Paperback)

Celebrates the role of gardens in our lives and advises on the timing of tasks in the Australian gardening year.

(Paperback)

Georgia Getting Started Garden Guide features plant recommendations from two of Georgia's most highly respected gardening experts, with selections that will thrive amid the state's unique growing conditions.

Presents easy-to-understand advice on how to care for garden soils and grow good quality plants even under the toughest of conditions.

(Hardback)

Grow Your Own Spices shows gardeners of all skill levels how to grow their own spices, including ginger, turmeric, saffron, cumin, and many more.

(Paperback)

Revised, updated and expanded edition Joy Larkcom's classic guide to growing your own vegetables.

(Paperback)

All the expert information and techniques you need to grow your own edible plants in the city.

(Hardback)

A gardeners ecological guide to growing heirloom vegetables and also articulates related matters such as climate change, organics and the positive effects that growing any of your own food has on reducing carbon emissions.