(Paperback)
By: Dave Asprey
ISBN: 9781623368388
Readership/Audience: General
Publication Date: May 2018
UK Publication Date: 15th June 2018
Publisher: Rodale Press
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From the Bulletproof Executive, the revolutionary "biohacking" plan to reclaim energy and focus, upgrade your life, and lose up to a pound a day.
(Paperback, 3rd edition)
By: Louise Burke
ISBN: 9781741143904
Readership/Audience: General
Publication Date: Jan 2010
Publisher: Allen & Unwin
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A substantially revised and updated edition of the highly respected guide to using nutrition as an integrated part of an athlete's total performance enhancing package.
(Hardback)
By: Ana Maria R. Moise
ISBN: 9781440842641
Readership/Audience: Tertiary Education
Publication Date: Oct 2017
Publisher: Bloomsbury Publishing PLC
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(Paperback)
By: Arthur Agatston
ISBN: 9781594861987
Readership/Audience: General
Publication Date: May 2018
Publisher: Rodale Press
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An essential tool for success, this completely revised and updated bestseller features a new, more user-friendly format and an expanded list of foods, as well as the most up-to-the-minute new information on nutrition and healthy eating to aid the now millions of early adopters.
(Paperback)
By: Ian Marber
ISBN: 9780349446950
Readership/Audience: Tertiary Education
Publication Date: Dec 2025
UK Publication Date: 18th December 2025
Publisher: Little, Brown Book Group
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(Paperback)
By: Gana Djurica
ISBN: 9798350996685
Readership/Audience: General
Publication Date: Nov 2025
Publisher: BookBaby
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(Paperback)
By: Rosemary Stanton
ISBN: 9780868405438
Readership/Audience: General
Publication Date: Aug 2004
Publisher: UNSW Press
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Offers answers to common questions about obesity and overweight in children. The authors give the facts about body fat, good eating and healthy activities, and look at the risks, the definitions, and at what is 'normal' in a society obsessed with slimness, yet where people grow steadily fatter.
(Paperback)
By: Jessie Inchausp
ISBN: 9781761043864
Readership/Audience: General
Publication Date: Mar 2022
Publisher: Penguin Random House Australia
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(Paperback)
By: Dr. Mark Pimentel
ISBN: 9781572843349
Readership/Audience: General
Publication Date: May 2024
Publisher: Surrey Books,U.S.
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An accessible, multi-faceted resource aimed at readers contending with SIBO, IBS, and related GI issues, as well as toward everyone interested in learning more about their microbiome and improving their digestive health.
(Paperback, 2nd edition)
By: Dr Rodney Ford
ISBN: 9780473107734
Readership/Audience: General
Publication Date: Mar 2008
Publisher: RRS Global Limited
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(Paperback)
By: Catherine Saxelby
ISBN: 9781740662642
Readership/Audience: General
Publication Date: Jan 2005
Publisher: Hardie Grant Books
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With some basic knowledge of nutrition, you can simply and effectively make a huge difference to the way your body metabolises food. Here you will discover the secrets of pop diets and how to use them, dining out and fast food, smart shopping tips for smart slimers, cravings and binges and much more.
(Hardback)
By: Vani Hari
ISBN: 9781401960124
Readership/Audience: Tertiary Education
Publication Date: Oct 2020
Publisher: Hay House Inc
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(Paperback, 2nd ed.)
By: Martin Teitel
ISBN: 9780892819485
Readership/Audience: General
Publication Date: Apr 2001
Publisher: Inner Traditions Bear and Company
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This revised and updated second edition is both an exposnd educational primer on this controversial technology that is already a part of every American's diet.
(Paperback)
By: Pamela M. Nisevich Bede
ISBN: 9781449403409
Readership/Audience: General
Publication Date: Aug 2011
Publisher: Andrews McMeel Publishing
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(Hardback)
By: DK
ISBN: 9780241607305
Readership/Audience: General
Publication Date: Nov 2023
UK Publication Date: 2nd November 2023
Publisher: Dorling Kindersley Ltd
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(Paperback)
By: Rodney Ford
ISBN: 9780473100797
Readership/Audience: General
Publication Date: Aug 2005
Publisher: RRS Global Limited
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(Paperback)
By: Priya Tew
ISBN: 9781783254064
Readership/Audience: Tertiary Education
Publication Date: Dec 2020
UK Publication Date: 10th December 2020
Publisher: Octopus Publishing Group
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The recommended diet for heart health - with a 21-day plan and more than 40 recipes
(Paperback)
By: Barbara Savage
ISBN: 9781740662994
Readership/Audience: General
Publication Date: Jul 2005
Publisher: Hardie Grant Books
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In 1981 Dr David Jenkins devised the glycaemic index, or G.I. Put simply, it's a way of ranking foods by the effect they have on blood sugar. Blood-sugar surges play havoc with your insulin levels, appetite and fat-storage capabilities, so it makes sense to find a way to control them.
(Hardback)
By: Michael Greger
ISBN: 9781529057393
Readership/Audience: General
Publication Date: Jul 2025
UK Publication Date: 3rd April 2025
Publisher: Pan Macmillan
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Sunday Times bestselling author Dr Michael Greger brings his nutritional science acumen to this beautiful cookbook with 100+ recipes to slow aging and improve health.
(Paperback)
By: Sophie Manolas
ISBN: 9781925335163
Readership/Audience: General
Publication Date: Sep 2016
Publisher: Exisle Publishing
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Sophie Manolas is a clinical nutritionist who shows people how they can eat their way to being the healthiest version of themselves. Taking over 60 of the most commonly available nutrient-dense foods, she explains why each one is so good for you, before giving a simple, delicious recipe that will tempt even the fussiest tastebuds.
(Paperback)
By: Dr Michael Mosley
ISBN: 9780733647925
Readership/Audience: General
Publication Date: Dec 2023
Publisher: Hachette Australia
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(Paperback)
By: Kelly Dorfman
ISBN: 9780761175834
Readership/Audience: General
Publication Date: Jun 2013
Publisher: Workman Publishing
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Revision of author's What's eating your child
(Paperback)
By: Marion Nestle
ISBN: 9781609615864
Readership/Audience: General
Publication Date: May 2018
Publisher: Potter/Ten Speed/Harmony/Rodale
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"With selections from the vaults of The Cartoonist Group"--Cover.
(Paperback)
By: Mariette Boon
ISBN: 9781529400915
Readership/Audience: Tertiary Education
Publication Date: Jan 2021
UK Publication Date: 7th January 2021
Publisher: Quercus Publishing
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The groundbreaking science behind why we need to rethink our relationship with a much-maligned organ: fat
