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The French Way: How France Embraced and Rejected American Values and Power
(Paperback)
By Richard F. Kuisel
The Future and Related Nonsense
By Antony Funnell
The Gay Nineties in America: A Cultural Dictionary of the 1890s
(Hardback)
By Robert L. Gale
The Geographies of Fashion: Consumption, Space, and Value
By Louise Crewe
The Germanic Mosaic: Cultural and Linguistic Diversity in Society
By Carol A. Blackshire-Belay
The Globalization of Food
By David Inglis
The Globalization of Wine
The Gypsy Woman: Representations in Literature and Visual Culture
By Jodie Matthews
The Handbook of Cultural Work
By Christos Carras
The Handbook of Food and Anthropology
By Dr Jakob A. Klein
The Handbook of Food Research
By Anne Murcott
The Handbook of Visual Culture
By Ian Heywood
The Human Rights Breakthrough of the 1970s: The European Community and International Relations
By Sara Lorenzini
The Hype Machine: How Social Media Disrupts Our Elections, Our Economy and Our Health and How We Must Adapt
By Sinan Aral
The Idea of Europe: Problems of National and Transnational Identity
By B. Nelson
The Image Factory: Consumer Culture, Photography and the Visual Content Industry
By Paul Frosh
The Implications of Literacy: Written Language and Models of Interpretation in the 11th and 12th Centuries
By Brian Stock
The Indispensible Book of Useless Information: Just When You Thought it Couldn't Get Any More Useless - it Does
By Don Voorhees
The Interpretation of Cultures
By Clifford Geertz
The Joy of Eating: A Guide to Food in Modern Pop Culture
By Jane K. Glenn
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