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Showing 1969-1992 of 2454TitleAuthorAvailability
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The Crisis of Our Age
(Paperback, New edition)
By Pitirim A. Sorokin
The Culture of Fear (Revised): Why Americans Are Afraid of the Wrong Things
(Paperback)
By Barry Glassner
The Culture Struggle
By Michael Parenti
The Dish: The Lives and Labor Behind One Plate of Food
(Hardback)
By Andrew Friedman
The Emperor's Feast: 'A tasty portrait of a nation' Sunday Telegraph
By Jonathan Clements
The Fate of Food: What Well Eat in a Bigger, Hotter, Smarter World
By Amanda Little
The Food Police: A Well-Fed Manifesto About the Politics of Your Plate
By Jayson Lusk
The French
By Theodore Zeldin
The Future of Clothing: Will We Wear Suits on Mars
By Simone Achermann
The Glory and the Power: The Fundamentalist Challenge to the Modern World
By Martin E. Marty
The Handbook of Food Research
By Anne Murcott
The Harmon Chronicles
By Leon Harman
The Heartland: An American History
By Kristin L. Hoganson
The Heritage: Black Athletes, a Divided America, and the Politics of Patriotism
By Howard Bryant
The Home Front Encyclopedia: United States, Britain, and Canada in World Wars I and II [3 volumes]
By James Ciment
The Hours Have Lost Their Clock: The Politics of Nostalgia
By Grafton Tanner
The Intelligence Agents
(Paperback, Second Edition)
By Timothy Leary
The Italians
By Luigi Barzini
The Joy of Christmas with Bob Ross: The Official Advent Calendar (Featuring Bob's Voice!): A Holiday Keepsake with Surprises including Ornaments, Activities, and More!
By Running Press
The Life Project: The Extraordinary Story of Our Ordinary Lives
By Helen Pearson
The Literature of Food: An Introduction from 1830 to Present
By Nicola Humble
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