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Showing 1417-1440 of 2718

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(Paperback)

By: Adam Geczy

ISBN: 9781350049123
Readership/Audience: Tertiary Education
Publication Date: Nov 2018
Publisher: Bloomsbury Publishing PLC
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(Hardback)

By: Adam Geczy

ISBN: 9781350045040
Readership/Audience: Tertiary Education
Publication Date: Nov 2018
Publisher: Bloomsbury Publishing PLC
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(Paperback)

By: David Kessler

ISBN: 9780141047812
Readership/Audience: General
Publication Date: Nov 2009
UK Publication Date: 1st April 2010
Publisher: Penguin Books Ltd
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Explores how modern food manufacturers have hijacked the brains of millions by turning our meals into perfectly engineered portions of fat, salt and sugar, turning us into addicts in the process. With a focus on the problems in the UK and Europe, this title lays out a plan and tools for reclaiming control over our cravings.


(Paperback)

By: Damian Thompson

ISBN: 9780099289432
Readership/Audience: General
Publication Date: Jun 1999
Publisher: Vintage Publishing
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Damian Thompson highly evocative, brilliant and comprehensive account of apocalyptic belief was a phenomenal critical success upon hardback publication. This is the revised, updated edition in which Damian Thompson tackles subjects such as the millennium dome and the millennium bug;


(Paperback)

By: Steve Redhead

ISBN: 9781526142757
Readership/Audience: General
Publication Date: Jun 2019
Publisher: Manchester University Press
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This is the definitive account of the shift in popular music and youth culture that took place in the 1980s. It draws on interviews with DJs, record company bosses, musicians, producers and fans to outline a transition in pop thinking from the obsession with style and packaging to content, socially conscious lyrics and a new authenticity.


(Paperback)

By: Dr Kaori O'Connor

ISBN: 9780857854544
Readership/Audience: Professional and Scholarly
Publication Date: Apr 2013
Publisher: Bloomsbury Publishing PLC
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A lively and engaging read, The English Breakfast explores the history of England's culinary masterpiece from its early form, via its heyday in the Victorian and Edward eras through to the modern day all-day-breakfasts in a tin.


(Hardback)

By: Michael J. Haupert

ISBN: 9780313321733
Readership/Audience: General
Publication Date: Aug 2006
Publisher: Bloomsbury Publishing PLC
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Focuses on popular American entertainment. This book covers six forms of entertainment: vaudeville, recorded sound, radio, movies, television, and spectator sports. It is intended for students and general readers interested in the development and history of one of the largest and most lucrative industries.


(Hardback)

By: Dr Joanna Zylinska

ISBN: 9780826475237
Readership/Audience: General
Publication Date: Apr 2005
Publisher: Bloomsbury Publishing PLC
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Ethical questions feature prominently on today's cultural and political agendas. The Ethics of Cultural Studies presents an ethical manifesto for Cultural Studies, an exploration of its current ethical and political concerns, and of its future challenges.


(Paperback)

By: Dr Joanna Zylinska

ISBN: 9780826475244
Readership/Audience: General
Publication Date: Apr 2005
Publisher: Bloomsbury Publishing PLC
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Ethical questions feature prominently on today's cultural and political agendas. The Ethics of Cultural Studies presents an ethical manifesto for Cultural Studies, an exploration of its current ethical and political concerns, and of its future challenges.


(Hardback)

By: Krishnendu Ray

ISBN: 9780857858351
Readership/Audience: Tertiary Education
Publication Date: Feb 2016
Publisher: Bloomsbury Publishing PLC
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(Paperback)

By: Krishnendu Ray

ISBN: 9780857858368
Readership/Audience: Tertiary Education
Publication Date: Feb 2016
Publisher: Bloomsbury Publishing PLC
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(Hardback)

By: Paul F. Grendler

ISBN: 9780275984861
Readership/Audience: General
Publication Date: Mar 2006
Publisher: Bloomsbury Publishing PLC
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Offers an informative look at the popularity of the Renaissance in 19th- and 20th-century America. This book explores the kinship that modern Americans feel with the period and the concept, and how they admire its creativity, beauty, and elegance. It also shows how Americans have embraced the 16th century as a model of culture and sophistication.


(Paperback)

By: Kristi Rowan Humphreys

ISBN: 9781498583312
Readership/Audience: Professional and Scholarly
Publication Date: Mar 2022
Publisher: Bloomsbury Publishing PLC
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The Evil Twins of American Television examines evil-twin depictions in over fifty years of television. Employing the schizophrenic split theory of Betty Friedan, Humphreys analyzes the ways in which these alter ego characters embody the desire for a separate self and independence.


(Hardback)

By: Martin Kich

ISBN: 9781440876172
Readership/Audience: Tertiary Education
Publication Date: Oct 2024
Publisher: Bloomsbury Publishing PLC
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(Hardback)

By: Pramod K. Nayar

ISBN: 9781783483655
Readership/Audience: Professional and Scholarly
Publication Date: Feb 2017
Publisher: Bloomsbury Publishing PLC
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Examines extremity as a political and cultural phenomenon in the late 20th and early 21st century. It argues that we can discern a continuum of extremes/extremity on which we may locate practices as diverse as Abu Ghraib, extreme sports, biomedical TV series and horror films.


(Paperback)

By: Pramod K. Nayar

ISBN: 9781783483662
Readership/Audience: Professional and Scholarly
Publication Date: Feb 2017
Publisher: Bloomsbury Publishing PLC
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Examines extremity as a political and cultural phenomenon in the late 20th and early 21st century. It argues that we can discern a continuum of extremes/extremity on which we may locate practices as diverse as Abu Ghraib, extreme sports, biomedical TV series and horror films.


(Paperback)

By: Genevieve von Petzinger

ISBN: 9781476785509
Readership/Audience: General
Publication Date: May 2017
UK Publication Date: 20th April 2017
Publisher: Atria Books
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Synopsis coming soon.......


(Paperback)

By: Richard D. E. Burton

ISBN: 9780719081873
Readership/Audience: Tertiary Education
Publication Date: Apr 2010
Publisher: Manchester University Press
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Presents a 'Flaneur's eye view' of Parisian life in the first half of the nineteenth century: dress, cafes and restaurants, but also shops and passages, the omnibus, bals publics and carnival. This book provides general conclusions about the private and public spheres in 'le vieux Paris'.


(Paperback)

By: Vincent Cronin

ISBN: 9780712698740
Readership/Audience: General
Publication Date: Oct 1992
Publisher: Vintage
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Florence in the fifteenth century was the undisputed centre of the Italian Renaissance.

In this brilliant and absorbing book Vincent Cronin brings vividly to life the people and myriad achievements of this astonishingly fruitful epoch in human history.


(Paperback)

By: Vincent Cronin

ISBN: 9780712698849
Readership/Audience: General
Publication Date: Oct 1992
Publisher: Vintage
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Following the collapse of Medici rule in fifteenth-century Florence, the centre of Renaissance activity moved first to Rome and finally to Venice.


(Paperback)

By: Lucy M. Long

ISBN: 9780857856999
Readership/Audience: Tertiary Education
Publication Date: Nov 2015
Publisher: Bloomsbury Publishing PLC
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This indispensable reader maps a comprehensive and global study of food through key sources in folklore, unpacked with expert commentary and student-focused learning features.


(Hardback)

By: Lucy M. Long

ISBN: 9780857857231
Readership/Audience: Tertiary Education
Publication Date: Nov 2015
Publisher: Bloomsbury Publishing PLC
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This indispensable reader maps a comprehensive and global study of food through key sources in folklore, unpacked with expert commentary and student-focused learning features.


(Paperback)

By: Ken Albala

ISBN: 9780857854131
Readership/Audience: Tertiary Education
Publication Date: Jun 2014
Publisher: Bloomsbury Publishing PLC
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With the proliferation of food history courses and avid interest amongst scholars and the public, the need for a comprehensive collection of primary texts is urgent. This is the definitive reader, spanning the globe from classical antiquity to the present.


(Hardback)

By: Ken Albala

ISBN: 9780857854124
Readership/Audience: Tertiary Education
Publication Date: Jun 2014
Publisher: Bloomsbury Publishing PLC
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With the proliferation of food history courses and avid interest amongst scholars and the public, the need for a comprehensive collection of primary texts is urgent. This is the definitive reader, spanning the globe from classical antiquity to the present.

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