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The Fate of Food: What Well Eat in a Bigger, Hotter, Smarter World
(Hardback)
By Amanda Little
(Paperback)
The Food Police: A Well-Fed Manifesto About the Politics of Your Plate
By Jayson Lusk
The French
By Theodore Zeldin
The Future of Clothing: Will We Wear Suits on Mars
By Simone Achermann
The Glory and the Power: The Fundamentalist Challenge to the Modern World
By Martin E. Marty
The Handbook of Food Research
By Anne Murcott
The Harmon Chronicles
By Leon Harman
The Heartland: An American History
By Kristin L. Hoganson
The Heritage: Black Athletes, a Divided America, and the Politics of Patriotism
By Howard Bryant
The Home Front Encyclopedia: United States, Britain, and Canada in World Wars I and II [3 volumes]
By James Ciment
The Hours Have Lost Their Clock: The Politics of Nostalgia
(Paperback, New edition)
By Grafton Tanner
The Intelligence Agents
(Paperback, Second Edition)
By Timothy Leary
The Italians
By Luigi Barzini
The Joy of Christmas with Bob Ross: The Official Advent Calendar (Featuring Bob's Voice!): A Holiday Keepsake with Surprises including Ornaments, Activities, and More!
By Running Press
The Life Project: The Extraordinary Story of Our Ordinary Lives
By Helen Pearson
The Literature of Food: An Introduction from 1830 to Present
By Nicola Humble
The Making Of The Potterverse: A Month-By-Month Look at Harry's First 10 Years
By Edward Gross
The Meal A Conversation with Gilbert & George
By Gilbert & George
The Meat Question: Animals, Humans, and the Deep History of Food
By Josh Berson
The Ministry of Nostalgia: Consuming Austerity
By Owen Hatherley
The Missing Ingredient: The Curious Role of Time in Food and Flavour
By Jenny Linford
The More You Watch the Less You Know: News Wars/(sub)Merged Hopes/Media Adventures
By Danny Schechter
The More You Watch, The Less You Know
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