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(Hardback)
By: Robert S. Zeigler
ISBN: 9781486308088
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Readership/Audience: Professional and Scholarly
Publication Date: Oct 2019
Publisher: CSIRO Publishing
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Assesses how economics, policy and plant and agricultural science affect global food security.
(Paperback)
By: Tony Gilmour
ISBN: 9781920898717
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Readership/Audience: Tertiary Education
Publication Date: Oct 2007
Publisher: Sydney University Press
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How much of our environment should be preserved or future generations Using examples from Australia and the UK, this book argues that a business-like approach to conservation coupled with greater public participation in decision making will help to give the past a future.
(Paperback, Revised Edition)
By: Andrew Nikiforuk
ISBN: 9781553655558
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Readership/Audience: General
Publication Date: Jul 2010
Publisher: Greystone Books,Canada
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Co-published by the David Suzuki Foundation.
(Paperback)
By: Anna P. Benson
ISBN: 9780852636473
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Readership/Audience: General
Publication Date: Sep 2002
Publisher: Bloomsbury Publishing PLC
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(Paperback)
By: Derek Pratt
ISBN: 9780747806325
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Readership/Audience: General
Publication Date: Apr 2005
Publisher: Bloomsbury Publishing PLC
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Our appreciation of the network of canals through Britain is greatly enhanced by the structures that dot their course - bridges, locks, tunnels, aqueducts, cottages, pubs and workshops. This book looks at the variety of structures that made the canals work in their commercial heyday.
(Paperback)
By: H. Lee Schwanz
ISBN: 9781629142043
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Readership/Audience: General
Publication Date: Apr 2014
Publisher: Skyhorse Publishing
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A small flock of poultry can supply all of the eggs your family needs during the year. And, after your hens have completed their egg-laying days, there will be meat for barbecuing or roasting.
(Hardback)
By: Jacob Biggle
ISBN: 9781626361485
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Readership/Audience: General
Publication Date: Nov 2013
Publisher: Skyhorse Publishing
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Captures the moment in American history when home animal husbandry was giving way to more industrialized meat production. This book offers guidance to the small-scale farmer on all manner of livestock issues, centered around the proper breeding, feeding, and care of pigs.
(Hardback)
By: Bob Emmons
ISBN: 9780812694109
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Readership/Audience: Professional and Scholarly
Publication Date: Sep 1999
Publisher: Open Court Publishing Co ,U.S.
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This reference aims to provide expert tasting notes on all high-quality vodkas and gins, from the most popular to the more obscure. It describes current and historical production methods, recent trends, and the different flavouring components of these liquors.
(Paperback, 2nd edition)
By: British Gliding Association
ISBN: 9780713686609
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Readership/Audience: General
Publication Date: Nov 2007
Publisher: Bloomsbury Publishing PLC
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Aimed at all glider pilots and instructors, this user-friendly guide explains the key theories of flight. Packed with clear illustrations, Gliding makes complex topics comprehensible and includes over 400 illustrations detailing how and why gliders work.
(Paperback)
By: Daniel Imhoff
ISBN: 9780970950055
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Readership/Audience: Professional and Scholarly
Publication Date: Sep 2010
Publisher: Watershed Media Press
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A collection of essays on one of the most important environmental and ethical issues: the rise of Concentrated Animal Feeding Operations, or CAFOs, where increasing amounts of the world's meat, dairy, eggs, fish, and seafood are produced. It analyzes and depicts the devastating impacts and conditions in and around factory farms.
(Paperback)
By: John Davies-Williams
ISBN: 9780708311080
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Readership/Audience: Tertiary Education
Publication Date: Nov 1991
Publisher: University of Wales Press
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(Paperback)
By: U.S. Department of Defense
ISBN: 9781602396715
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Readership/Audience: General
Publication Date: Jul 2009
Publisher: Skyhorse Publishing
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This is the comprehensive, standardized dictionary of military and associated terminology compiled and used by the Department of Defense. Divided into sections, The Dictionary of Military Terms contains all definitions approved for DoD and the North...
(Hardback)
By: Paul Molyneaux
ISBN: 9781944824228
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Readership/Audience: General
Publication Date: Jul 2017
Publisher: Skyhorse Publishing
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(Paperback)
By: Gary S. Kleppel
ISBN: 9780865717732
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Readership/Audience: General
Publication Date: Dec 2014
Publisher: New Society Publishers
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Local, diverse and resilient the new culture of food
(Paperback)
By: Robert McGinn
ISBN: 9780691177700
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Readership/Audience: Tertiary Education
Publication Date: Apr 2018
Publisher: Princeton University Press
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(Paperback)
By: Alexander R. Galloway
ISBN: 9780816650446
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Readership/Audience: General
Publication Date: Jan 2008
Publisher: University of Minnesota Press
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(Paperback)
By: Stanley Crawford
ISBN: 9781945652059
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Readership/Audience: General
Publication Date: Jan 2020
Publisher: Leaf Storm Press
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(Hardback)
By: Dede Cummings
ISBN: 9781680990591
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Readership/Audience: General
Publication Date: Feb 2016
Publisher: Skyhorse Publishing
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(Paperback)
By: DeLean Tolbert Smith
ISBN: 9781578597703
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Publication Date: Jan 2023
Publisher: Visible Ink Press
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(Paperback)
By: Naomi E. Balaban
ISBN: 9781578595631
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Readership/Audience: General
Publication Date: Mar 2016
Publisher: Visible Ink Press
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(Paperback)
By: Jack Disbrow Gunther
ISBN: 9781632202765
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Readership/Audience: General
Publication Date: May 2015
Publisher: Skyhorse Publishing
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(Paperback)
By: Mr Richard Hayman
ISBN: 9780747814832
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Readership/Audience: General
Publication Date: Feb 2016
Publisher: Bloomsbury Publishing PLC
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Shows the growth of iron making from the Middle Ages, covering the importation of blast-furnace methods in the fifteenth century, the adoption of coke as a fuel in the eighteenth century, and the invention of mass-produced steel in the nineteenth century.
(Paperback)
By: Laura Childs
ISBN: 9781616083007
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Readership/Audience: General
Publication Date: Jun 2011
Publisher: Skyhorse Publishing
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How to raise goats for meat, milk or bucolic...
(Paperback)
By: Jessie Shiers
ISBN: 9781616084240
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Readership/Audience: General
Publication Date: Aug 2012
Publisher: Skyhorse Publishing
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A practical guide to keeping and managing horses on small...
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