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(Hardback)

By: Sebastian Edwards

ISBN: 9780691161884
Readership/Audience: Tertiary Education
Publication Date: Jul 2018
Publisher: Princeton University Press
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The untold story of how FDR did the unthinkable to save the American economy.


(Hardback)

By: Adam Seth Levine

ISBN: 9780691162966
Readership/Audience: Tertiary Education
Publication Date: Apr 2015
Publisher: Princeton University Press
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Americans today face no shortage of threats to their financial well-being, such as job and retirement insecurity, health care costs, and spiraling college tuition. While one might expect that these concerns would motivate people to become more politically engaged on the issues, this often doesn't happen, and the resulting inaction carries consequen


(Paperback)

By: Scott Janzen

ISBN: 9781667816760
Readership/Audience: General
Publication Date: May 2022
Publisher: BookBaby
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An Agency Life is a humorous inside look at public relations agencies, from the perspective of Scott Janzen, a 40-year veteran of national, regional and local PR firms. He provides readers with insights on programs that succeeded, and those which failed miserably.


(Hardback)

By: Abdulaziz M Aldukheil

ISBN: 9780863565434
Readership/Audience: Professional and Scholarly
Publication Date: Jun 2020
Publisher: Saqi Books
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A well-researched and vital study offering a systematic framework to explain the optimal use of exhaustible natural resources, written by a former Minister of Finance in Saudi Arabia, and an authority on the economic development strategy of the country. A critical text for energy economists, policy-makers and diplomats.


(Hardback)

By: Thomas H. Davenport

ISBN: 9781422177693
Readership/Audience: General
Publication Date: Feb 2010
Publisher: Harvard Business Review Press
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Reveals how any manager can effectively deploy analytics in day-to-day operations' one business decision at a time. This book outlines the five-step DELTA model for deploying and succeeding with analytical initiatives. It teaches you how to use data more effectively and glean valuable analytical insights.


(Hardback)

By: Steven Shephard

ISBN: 9781927958315
Readership/Audience: General
Publication Date: Apr 2016
Publisher: Figure 1 Publishing
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(Hardback)

By: James D. White

ISBN: 9781647821975
Readership/Audience: General
Publication Date: Jun 2022
Publisher: Harvard Business Review Press
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(Hardback)

By: Robert Engle

ISBN: 9780691116419
Readership/Audience: Tertiary Education
Publication Date: Apr 2009
Publisher: Princeton University Press
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Introduces an important method for estimating correlations for large systems of assets: Dynamic Conditional Correlation (DCC). This title demonstrates the role of correlations in financial decision making, and addresses the economic underpinnings and theoretical properties of correlations and their relation to other measures of dependence.


(Paperback)

By: Tom Rath

ISBN: 9781939714060
Readership/Audience: General
Publication Date: Jun 2015
Publisher: Missionday
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The latest from the #1 New York Times bestselling author of StrengthsFinder 2.0 and Eat Move Sleep, this short, easy read draws on the latest and most practical research from psychology, health, and economics and reveals the three keys that matter most to our daily wellbeing


(Paperback)

By: Dave Beech

ISBN: 9781642594232
Readership/Audience: General
Publication Date: Nov 2021
Publisher: Haymarket Books
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Deutscher Prize winning artist and writer Dave Beech turns his attention to what it means to view Art as work.


(Hardback)

By: Anton Howes

ISBN: 9780691182643
Readership/Audience: Tertiary Education
Publication Date: Jul 2020
Publisher: Princeton University Press
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(Paperback, 4th Revised edition)

By: Ron Fry

ISBN: 9781632651303
Readership/Audience: General
Publication Date: Jun 2018
Publisher: Red Wheel/Weiser
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(Hardback)

By: Costis Skiadas

ISBN: 9780691139852
Readership/Audience: Tertiary Education
Publication Date: May 2009
Publisher: Princeton University Press
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Offers an introduction to the theoretical and methodological foundations of competitive asset pricing. This book develops the fundamentals of arbitrage pricing, mean-variance analysis, equilibrium pricing, and optimal consumption/portfolio choice in discrete settings, with emphasis on geometric and martingale methods.


(Paperback)

By: Edward Poll

ISBN: 9781627223515
Readership/Audience: General
Publication Date: Oct 2015
Publisher: American Bar Association
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ABA bestseller, The Business of Law, outlines the fundamentals of running a successful law firm in practical, clear, and concise terms.


(Paperback, First published in 1987 by Sydney University Press)

By: Peter W. Wolnizer

ISBN: 9781920898342
Readership/Audience: Professional and Scholarly
Publication Date: Sep 2006
Publisher: Sydney University Press
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From the cover of the 1987 edition, 'This is a penetrating exposition of the role of auditing in controlling quality of the financial information on which any interested person may assess the performance and prospects of firms'.


(Hardback)

By: Alberto Alesina

ISBN: 9780691172217
Readership/Audience: Tertiary Education
Publication Date: Apr 2019
Publisher: Princeton University Press
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By: Scarm

ISBN: 9780643063518
Readership/Audience: Tertiary Education
Publication Date: Jan 1998
Publisher: CSIRO Publishing
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This Standard applies to the construction, equipment and procedures of all premises where crocodiles are slaughtered and processed for the production of crocodile meat for human consumption. It contains the minimum construction and procedural requirements.


By: CSIRO PUBLISHING

ISBN: 9780643060074
Readership/Audience: Tertiary Education
Publication Date: Jan 1997
Publisher: CSIRO Publishing
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This Standard applies to the production for human consumption of products derived from wild animals and birds killed within their natural environment. It contains the minimum requirements of hygiene in harvesting, transport, processing, packaging and storage, to assure a safe product.


(, 2)

By: CSIRO PUBLISHING

ISBN: 9780643058071
Readership/Audience: Professional and Scholarly
Publication Date: Dec 1996
Publisher: CSIRO Publishing
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This Standard applies to production and hygiene quality control of meat from animals processed for human consumption at all registered establishments in Australia. It is not intended to be applicable to meat retail premises, however many of the principles are relevant to such premises.


By: CSIRO PUBLISHING

ISBN: 9780643060067
Readership/Audience: Professional and Scholarly
Publication Date: Jan 1997
Publisher: CSIRO Publishing
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This Standard applies to the production for human consumption of products derived from poultry. Its aim is to build quality into the product rather than to correct faults by inspection or accept a lower quality product than is practically achievable.


By: CSIRO PUBLISHING

ISBN: 9780643092617
Readership/Audience: Tertiary Education
Publication Date: Apr 2006
Publisher: CSIRO Publishing
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This Standard is based on Hazard Analysis Critical Control Point (HACCP) principles and is an update of The Australian Standard for the Construction of Premises and Hygienic Production of Poultry Meat for Human Consumption Second Edition.


By: Scarm

ISBN: 9780643067646
Readership/Audience: Tertiary Education
Publication Date: Sep 2002
Publisher: CSIRO Publishing
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Using results from a review of domestic and export requirements undertaken, this Standard harmonises standards for the production and transportation within Australia of meat and meat products.


(Paperback)

By: Primary Industries Standing Committee

ISBN: 9780643097230
Readership/Audience: Professional and Scholarly
Publication Date: Sep 2009
Publisher: CSIRO Publishing
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Contains the minimum requirements for hygiene in harvesting, transportation, processing, identification, packaging and storage, to ensure a safe and acceptable product.


By: Food Regulation Standing Committee

ISBN: 9780643094536
Readership/Audience: Tertiary Education
Publication Date: Mar 2008
Publisher: CSIRO Publishing
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States the standards required for producing game meat for human consumption from wild animals and birds killed in their natural environment. This book sets the minimum standards required in hygiene for harvesting, transporting, processing, packaging and storage, to ensure a safe and wholesome product.

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