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Stunning Spreads: Easy Entertaining with Cheese, Charcuterie, Fondue & Other Shared Fare
(Hardback)
By Chrissie Nelson Rotko
Style and Spice: Over 200 Recipes from the American Southwest
By Larry Edwards
Substantial Salads: 100 Healthy and Hearty Main Courses for Every Season
By Caroline Hofberg
Sugar, Cinnamon, and Love: More Than 70 Elegant Cakes, Pies, Tarts, and Cookies Made Easy
By Virginia Horstmann
Sunday Suppers: Simple, Delicious Menus for Family Gatherings
By Cynthia Graubart
Super Easy Pasta!: Simple and Delicious Dinner Solutions
(Paperback)
By Good Books
Super Easy Soups and Stews: 100 Soups, Stews, Broths, Chilis, Chowders, and More!
By Abigail Gehring
Super Smoothies for NutriBullet: More Than 75 Simple Recipes to Supercharge Your Health
By Christine Kent
Super Vegan Scoops!: Plant-Based Ice Cream for Everyone
By Hannah Kaminsky
Superfood Boost: Immunity-Building Smoothie Bowls, Green Drinks, Energy Bars, and More!
By Erica Palmcrantz Aziz
Swedish Breads and Pastries
By Jan Hedh
Swedish Cakes
Swedish Cookies, Tarts, and Pies
Swedish Desserts: 80 Traditional Recipes
By Cecilia Vikbladh
Swedish Summer Feasts: Favorite Recipes for Picnics, Brunches, and Barbecues by the Beach
By Amanda Schulman
Sweet Heat: Cooking with Jenkins Jellies Hell Fire Pepper Jelly
By Hillary Danner
Sweet Invention: A History of Dessert
By Michael Krondl
Sweet Nature: A Cook's Guide to Using Honey and Maple Syrup
By Beth Dooley
Sweet Potato Love: 60 Recipes for Every Season
By Jackie Garvin
Sweet Vegan Treats: 90 Recipes for Cookies, Brownies, Cakes, and Tarts
Sweetness: Delicious Baked Treats for Every Occasion
By Sarah Levy Imberman
Tabemasho! Let's Eat!: A Tasty History of Japanese Food in America
By Gil Asakawa
Tacos A to Z: A Delicious Guide to Inauthentic Tacos
(Hardback, New edition)
By Ivy Manning
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