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(Hardback)
By: Ariane Resnick
ISBN: 9781682450482
Readership/Audience: General
Publication Date: Nov 2016
Publisher: Regan Arts
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Synopsis coming soon.......
(Paperback)
By: Dan Barber
ISBN: 9780349141701
Readership/Audience: General
Publication Date: May 2016
UK Publication Date: 5th May 2016
Publisher: Little, Brown Book Group
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Fortnum & Mason Food & Drink Awards Food Book of the Year 2015. The Third Plate will revolutionise the way we eat. It charts a bright path forward for eaters and chefs alike, daring everyone to imagine a future for food that is as sustainable as it is delicious.
(Paperback)
By: Shirley Spear
ISBN: 9781780274133
Readership/Audience: General
Publication Date: Feb 2017
UK Publication Date: 21st October 2016
Publisher: Birlinn General
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The latest Birlinn food bible, this time examining the marvelous marmalade!
(Hardback)
By: Hermine Dossou
ISBN: 9780711287488
Readership/Audience: General
Publication Date: Sep 2023
UK Publication Date: 7th September 2023
Publisher: Quarto Publishing PLC
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Learn how to shop, cook, bake and eat on a tight budget. Make savings on ingredients and cooking equipment, to bake clever and thrifty recipes that are as energy efficient as possible and still taste delicious.
(Hardback, New edition)
By: Nicola Graimes
ISBN: 9781848993884
Readership/Audience: General
Publication Date: Aug 2021
UK Publication Date: 10th August 2021
Publisher: Watkins Media Limited
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Harness every season's flavours with recipes combining fresh produce withlasting staples- clever and delectable vegetarian recipes that can make a real difference to your household budget.
(Hardback)
By: Annabel Woolmer
ISBN: 9781785040566
Readership/Audience: General
Publication Date: Jan 2017
UK Publication Date: 3rd November 2016
Publisher: Ebury Publishing
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A practical, hands-on cookery book that makes it as easy as possible for parents, grandparents and carers to have fun cooking with a toddler aged 1 to 4 years old. With 60 step-by-step recipes for all the family to enjoy, it has been carefully selected to emphasise all the activities toddlers love to do: squishing, sorting, mixing and pouring.
(Hardback)
By: Samuel Goldsmith
ISBN: 9781761500077
Readership/Audience: General
Publication Date: Feb 2024
UK Publication Date: 8th February 2024
Publisher: Murdoch Books
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Easy weeknight dishes based on a tin of tomatoes, including lots of recipes that save you time, money and energy
(Hardback)
By: Sarah Cook
ISBN: 9781841885445
Readership/Audience: General
Publication Date: Feb 2022
UK Publication Date: 26th August 2021
Publisher: Orion Publishing Co
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A quick & easy cookbook with 60 tasty wrap recipes that are perfect for every day
(Hardback)
By: Tom Bruce-Gardyne
ISBN: 9781780978802
Readership/Audience: General
Publication Date: Oct 2016
Publisher: Headline Publishing Group
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Written by an author whose knowledge and love of champagne shines through, complemented by beautiful photographs and 20 items of removable facsimile memorabilia for readers to handle.
(Hardback)
By: Author Alyssa Rivers
ISBN: 9780744090932
Readership/Audience: General
Publication Date: Mar 2024
UK Publication Date: 26th March 2024
Publisher: DK
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(Hardback)
By: Rodney Dunn
ISBN: 9781921384394
Readership/Audience: General
Publication Date: May 2016
Publisher: Penguin Random House Australia
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(Hardback)
By: Musa Dagdeviren
ISBN: 9780714878157
Readership/Audience: General
Publication Date: Feb 2019
UK Publication Date: 15th March 2019
Publisher: Phaidon Press Ltd
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The definitive cookbook of hearty, healthy Turkish cuisine, from the leading authority on Turkey's unique food traditions, Musa Dagdeviren, as featured in the Netflix docuseries Chef's Table
(Hardback)
By: Henry Barajas
ISBN: 9798886634068
Readership/Audience: General
Publication Date: Aug 2024
UK Publication Date: 25th June 2024
Publisher: Insight Editions
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(Hardback)
By: Clare Andrews
ISBN: 9780241637579
Readership/Audience: General
Publication Date: May 2023
UK Publication Date: 16th February 2023
Publisher: Penguin Books Ltd
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(Paperback)
By: Kelly Jaggers
ISBN: 9781507217337
Readership/Audience: General
Publication Date: Mar 2022
Publisher: Adams Media Corporation
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Have your cake and eat it too without any leftovers or waste with these 175 essential, delicious, and decadent baking recipes perfectly crafted for one.
(Paperback, 0th New edition)
By: Hannah Miles
ISBN: 9781848992573
Readership/Audience: General
Publication Date: Sep 2022
UK Publication Date: 9th August 2022
Publisher: Watkins Media Limited
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The ultimate collection of every cake or cookie recipe you will ever need, written by BBC Masterchef finalist Hannah Miles.
(Paperback)
By: Joanie Zisk
ISBN: 9781507211380
Readership/Audience: General
Publication Date: Dec 2019
UK Publication Date: 23rd January 2020
Publisher: Adams Media Corporation
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175 single-serving recipes for every solo chef who just wants a satisfying and delicious home-cooked meal for themselves.
(Hardback)
By: Victoria Rosenthal
ISBN: 9781647225117
Readership/Audience: General
Publication Date: Feb 2022
Publisher: Insight Editions
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(Hardback)
Readership/Audience: General
Publication Date: Aug 2023
UK Publication Date: 16th June 2023
Publisher: Insight Editions
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(Paperback)
By: Philip Hasheider
ISBN: 9781558329874
Readership/Audience: General
Publication Date: Nov 2019
UK Publication Date: 29th October 2019
Publisher: Quarto Publishing Group USA Inc
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An essential reference for DIY, self-sufficient farmers, ranchers, and hunters-with trusted step-by-step instructions on butchering and processing beef, pork, venison, lamb, poultry, and goats.
(Hardback)
By: The Australian Women's Weekly
ISBN: 9781925866841
Readership/Audience: General
Publication Date: Oct 2022
Publisher: Are Media
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(Paperback)
By: Romy London
ISBN: 9781645675129
Readership/Audience: General
Publication Date: Aug 2022
UK Publication Date: 27th April 2022
Publisher: Page Street Publishing Co.
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"Romy London creator of RomyLondonUK.com"--Cover.
(Paperback)
By: Yiota Giannakopoulou
ISBN: 9781510741997
Readership/Audience: General
Publication Date: Jul 2019
Publisher: Skyhorse Publishing
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Modernized Recipes Passed Down Through Generations!
(Hardback)
By: Scott Baptie
ISBN: 9780008563059
Readership/Audience: General
Publication Date: Oct 2023
UK Publication Date: 27th April 2023
Publisher: HarperCollins Publishers
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80 quick, easy and mouth-watering family-friendly recipes for anyone looking to eat well and feel good.
