|    Login    |    Register

Filter Results

  • Large print only
  • Audiobooks only

Showing 2905-2928 of 12876

StartPrev118119120121122123124125126NextEnd


(Hardback)

By: Mandy Lee

ISBN: 9780062802378
Readership/Audience: General
Publication Date: Oct 2019
UK Publication Date: 14th November 2019
Publisher: HarperCollins Publishers Inc
See more...

In this inventive and intensely personal cookbook, the blogger behind the award-winning ladyandpups.com reveals how she cooked her way out of an untenable living situation, with more than 80 delicious Asian-inspired dishes with influences from around the world.


(Hardback)

By: Paul Fulton

ISBN: 9781572843301
Readership/Audience: General
Publication Date: Jan 2024
Publisher: Surrey Books,U.S.
See more...

"A first-of-its-kind cookbook, featuring 40 unique and approachable extract recipes for both brand-new and experienced DIY extract makers"--


(Paperback)

By: Paul Marshall

ISBN: 9781869664930
Readership/Audience: General
Publication Date: Nov 2018
Publisher: Upstart Press Ltd
See more...


(Hardback)

By: Eleanor Steafel

ISBN: 9781526643605
Readership/Audience: General
Publication Date: Apr 2023
UK Publication Date: 30th March 2023
Publisher: Bloomsbury Publishing PLC
See more...

The Art of Friday Night Dinner celebrates the understated glamour of a solo dinner on the sofa or a raucous gathering of your closest friends with recipes for every kind of Friday night


(Paperback, This edition published by Sydney University Press, 2016. Prepared from the print)

By: Philip E. Muskett

ISBN: 9781920898601
Readership/Audience: Professional and Scholarly
Publication Date: Mar 2017
Publisher: Sydney University Press
See more...

The Art of Living in Australia was first published in 1893 and urged the value of Mediterranean eating and drinking habits for the Australian way of life.


(Paperback)

By: Lucio Galletto

ISBN: 9780143792468
Readership/Audience: General
Publication Date: Jul 2018
Publisher: Penguin Random House Australia
See more...


(Paperback)

By: Brittany Wood

ISBN: 9781645675044
Readership/Audience: General
Publication Date: Aug 2022
Publisher: Page Street Publishing Co.
See more...

"With bonus recipes: babka, fougasse, challah & more!"--Cover.


(Hardback)

By: Ilex Press

ISBN: 9781781576564
Readership/Audience: General
Publication Date: Sep 2019
UK Publication Date: 2nd September 2019
Publisher: Octopus Publishing Group
See more...

50 cocktails inspired by famous artists, their art and their favourite tipples


(Hardback)

By: Lucio Galletto

ISBN: 9781921383588
Readership/Audience: General
Publication Date: Oct 2014
Publisher: Penguin Random House Australia
See more...

Sydney restaurateur Lucio Galletto celebrates the food of his childhood - the simplicity, creativity and passion that makes traditional Italian cooking so timeless and appealing.


(Hardback)

By: Adam Perry Lang

ISBN: 9781579659837
Readership/Audience: General
Publication Date: Apr 2021
Publisher: Workman Publishing
See more...

The next book in the Artisanal Kitchen series comes from chef and barbecue expert Adam Perry Lang and features recipes for potato, bean, and vegetable side dishes that are so good theyll take center stage on any summer menu.


(Hardback)

By: Nick Mautone

ISBN: 9781579659820
Readership/Audience: General
Publication Date: Apr 2021
UK Publication Date: 30th March 2021
Publisher: Workman Publishing
See more...

Making refreshing cocktails for the summer months is a breeze with this latest book in the Artisanal Kitchen series featuring tried-and-true classics and thirst-quenching innovations.


(Hardback)

By: Eric Zandona

ISBN: 9781784727406
Readership/Audience: General
Publication Date: Dec 2021
Publisher: Octopus Publishing Group
See more...

A stylish region-by-region guide to American whiskey, by the author of The Bourbon Bible.


(Paperback)

By: Bruno Dann

ISBN: 9781761500510
Readership/Audience: General
Publication Date: Apr 2025
Publisher: Murdoch Books
See more...

These no-fuss and family friendly recipes will introduce native ingredients into the homes of all Australians, showing how easy it is to embrace foods from the lands we live on.


(Hardback)

By: Yevhen Klopotenko

ISBN: 9781472148544
Readership/Audience: General
Publication Date: Jul 2024
UK Publication Date: 14th May 2024
Publisher: Little, Brown Book Group
See more...

Celebrate Ukraine's independent spirit in this cookbook sharing the nation's unique traditions and culture in 100 recipes crafted by Ukraine's most prominent chef.


(Paperback)

By: Michelle Hoover

ISBN: 9781592338931
Readership/Audience: General
Publication Date: Sep 2019
UK Publication Date: 10th September 2019
Publisher: Quarto Publishing Group USA Inc
See more...

The Autoimmune Protocol Comfort Food Cookbook revisits all of the fun comfort foods you love with a healing twist.


(Paperback)

By: Sophie Van Tiggelen

ISBN: 9781592338177
Readership/Audience: General
Publication Date: Jun 2018
UK Publication Date: 14th June 2018
Publisher: Quarto Publishing Group USA Inc
See more...

A beginners guide to cooking and living the Autoimmune Protocol Diet (AIP) easily and successfully with 100 delicious, easy-to-prepare recipes, pantry lists, and shopping guides.


(Paperback)

By: Sophie Van Tiggelen

ISBN: 9781592338993
Readership/Audience: General
Publication Date: Dec 2019
UK Publication Date: 22nd October 2019
Publisher: Quarto Publishing Group USA Inc
See more...

Shows you how to easily live the AIP lifestyle with 10 menus, shopping lists, and step-by-step instructions for preparing all of your meals for the week in one cooking session.


(Paperback)

By: Kate Jay

ISBN: 9781592339730
Readership/Audience: General
Publication Date: Mar 2021
Publisher: Quarto Publishing Group USA Inc
See more...

The Autoimmune Protocol Reintroduction Cookbook guides readers through the four stages of the AIP reintroduction protocol with 100 recipes and food lists.


(Hardback)

By: Anne Heigham

ISBN: 9781783253616
Readership/Audience: General
Publication Date: Jun 2021
UK Publication Date: 1st April 2021
Publisher: Octopus Publishing Group
See more...

Welcome the ancient art of Ayurveda into your kitchen


(Hardback)

By: Linda Ly

ISBN: 9780760363430
Readership/Audience: General
Publication Date: May 2019
UK Publication Date: 16th May 2019
Publisher: Quarto Publishing Group USA Inc
See more...

Ditch the gas grill and light your fire with this comprehensive guide, The Backyard Fire Cookbook offers techniques and recipes to master cooking with live fire and coals, including planking, cast iron, foil packets, and more.


(Paperback)

By: Carleen Madigan

ISBN: 9781603421386
Readership/Audience: General
Publication Date: Feb 2009
Publisher: Workman Publishing
See more...

On just a quarter-acre of land, you can produce fresh, organic food for a family of four year-round!


(Hardback)

By: Baileys

ISBN: 9780008454982
Readership/Audience: General
Publication Date: Jan 2022
UK Publication Date: 16th September 2021
Publisher: HarperCollins Publishers
See more...

Baileys is so much more than a delicious, indulgent drink.


(Book detail unspecified)

By: Ruby Goss

ISBN: 9781761500268
Readership/Audience: General
Publication Date: Apr 2025
UK Publication Date: 1st April 2025
Publisher: Murdoch Books
See more...

A compelling, inspiring collection of sweet and savoury recipes, tips and stories from some of the best bakers in Australia


(Hardback)

By: Allyson Gofton

ISBN: 9780143773528
Readership/Audience: General
Publication Date: Apr 2019
Publisher: Penguin Group (NZ)
See more...

StartPrev118119120121122123124125126NextEnd