StartPrev147148149150151152153154155NextEnd
(Paperback)
By: Dan Barber
ISBN: 9780349141701
Copied!
Readership/Audience: General
Publication Date: May 2016
UK Publication Date: 5th May 2016
Publisher: Little, Brown Book Group
See more...
Fortnum & Mason Food & Drink Awards Food Book of the Year 2015. The Third Plate will revolutionise the way we eat. It charts a bright path forward for eaters and chefs alike, daring everyone to imagine a future for food that is as sustainable as it is delicious.
(Paperback)
By: Shirley Spear
ISBN: 9781780274133
Copied!
Readership/Audience: General
Publication Date: Feb 2017
UK Publication Date: 21st October 2016
Publisher: Birlinn General
See more...
The latest Birlinn food bible, this time examining the marvelous marmalade!
(Hardback)
By: Hermine Dossou
ISBN: 9780711287488
Copied!
Readership/Audience: General
Publication Date: Sep 2023
UK Publication Date: 7th September 2023
Publisher: Quarto Publishing PLC
See more...
Learn how to shop, cook, bake and eat on a tight budget. Make savings on ingredients and cooking equipment, to bake clever and thrifty recipes that are as energy efficient as possible and still taste delicious.
(Hardback, New edition)
By: Nicola Graimes
ISBN: 9781848993884
Copied!
Readership/Audience: General
Publication Date: Aug 2021
UK Publication Date: 10th August 2021
Publisher: Watkins Media Limited
See more...
Harness every season's flavours with recipes combining fresh produce withlasting staples- clever and delectable vegetarian recipes that can make a real difference to your household budget.
(Hardback)
By: Annabel Woolmer
ISBN: 9781785040566
Copied!
Readership/Audience: Children
Publication Date: Jan 2017
UK Publication Date: 3rd November 2016
Publisher: Ebury Publishing
See more...
A practical, hands-on cookery book that makes it as easy as possible for parents, grandparents and carers to have fun cooking with a toddler aged 1 to 4 years old. With 60 step-by-step recipes for all the family to enjoy, it has been carefully selected to emphasise all the activities toddlers love to do: squishing, sorting, mixing and pouring.
(Hardback)
By: Bart Van Olphen
ISBN: 9781615196746
Copied!
Readership/Audience: General
Publication Date: May 2020
UK Publication Date: 26th May 2020
Publisher: The Experiment LLC
See more...
Forty-five scrumptious, miraculously fresh-tasting fish-based recipes, from tuna to mackerel to herring, from a Scandinavian expert with a growing platform - so tasty you wont believe its canned.
(Hardback)
By: Samuel Goldsmith
ISBN: 9781761500077
Copied!
Readership/Audience: General
Publication Date: Feb 2024
UK Publication Date: 8th February 2024
Publisher: Murdoch Books
See more...
Easy weeknight dishes based on a tin of tomatoes, including lots of recipes that save you time, money and energy
(Hardback)
By: Tom Bruce-Gardyne
ISBN: 9781780978802
Copied!
Readership/Audience: General
Publication Date: Oct 2016
Publisher: Headline Publishing Group
See more...
Written by an author whose knowledge and love of champagne shines through, complemented by beautiful photographs and 20 items of removable facsimile memorabilia for readers to handle.
(Hardback)
By: Author Alyssa Rivers
ISBN: 9780744090932
Copied!
Readership/Audience: General
Publication Date: Mar 2024
UK Publication Date: 26th March 2024
Publisher: DK
See more...
(Hardback)
By: Rodney Dunn
ISBN: 9781921384394
Copied!
Readership/Audience: General
Publication Date: May 2016
Publisher: Penguin Random House Australia
See more...
(Hardback)
By: Stanley Tucci
ISBN: 9781471114434
Copied!
Readership/Audience: General
Publication Date: Nov 2012
UK Publication Date: 8th November 2012
Publisher: Simon & Schuster Ltd
See more...
Synopsis coming soon.......
(Hardback)
By: Stanley Tucci
ISBN: 9781399618700
Copied!
Readership/Audience: General
Publication Date: Jan 2024
UK Publication Date: 2nd November 2023
Publisher: Orion Publishing Co
See more...
A beautifully produced collection of wholesome and hearty Italian recipes that will bring the whole family together.
(Hardback)
By: Musa Dagdeviren
ISBN: 9780714878157
Copied!
Readership/Audience: General
Publication Date: Feb 2019
UK Publication Date: 15th March 2019
Publisher: Phaidon Press Ltd
See more...
The definitive cookbook of hearty, healthy Turkish cuisine, from the leading authority on Turkey's unique food traditions, Musa Dagdeviren, as featured in the Netflix docuseries Chef's Table
(Hardback)
By: Henry Barajas
ISBN: 9798886634068
Copied!
Readership/Audience: General
Publication Date: Aug 2024
UK Publication Date: 25th June 2024
Publisher: Insight Editions
See more...
(Hardback)
By: Clare Andrews
ISBN: 9780241637579
Copied!
Readership/Audience: General
Publication Date: May 2023
UK Publication Date: 16th February 2023
Publisher: Penguin Books Ltd
See more...
(Paperback)
By: Kelly Jaggers
ISBN: 9781507217337
Copied!
Readership/Audience: General
Publication Date: Mar 2022
Publisher: Adams Media Corporation
See more...
Have your cake and eat it too without any leftovers or waste with these 175 essential, delicious, and decadent baking recipes perfectly crafted for one.
(Paperback, 0th New edition)
By: Hannah Miles
ISBN: 9781848992573
Copied!
Readership/Audience: General
Publication Date: Sep 2022
UK Publication Date: 9th August 2022
Publisher: Watkins Media Limited
See more...
The ultimate collection of every cake or cookie recipe you will ever need, written by BBC Masterchef finalist Hannah Miles.
(Paperback)
By: Tiffany Dahle
ISBN: 9781645674467
Copied!
Readership/Audience: General
Publication Date: Mar 2022
Publisher: Page Street Publishing Co.
See more...
(Paperback)
By: Joanie Zisk
ISBN: 9781507211380
Copied!
Readership/Audience: General
Publication Date: Dec 2019
UK Publication Date: 23rd January 2020
Publisher: Adams Media Corporation
See more...
175 single-serving recipes for every solo chef who just wants a satisfying and delicious home-cooked meal for themselves.
(Paperback)
By: Emily Clifton
ISBN: 9781645672319
Copied!
Readership/Audience: General
Publication Date: Jul 2021
Publisher: Page Street Publishing Co.
See more...
The authors of Cork and Knife and founders of the blog Nerds with Knives show you how versatile the Dutch oven can be through recipes for unforgettable dishes, full of flavor, that are also easy to make.
(Paperback)
By: Dr Dr Clare Bailey
ISBN: 9781761422300
Copied!
Readership/Audience: General
Publication Date: Jul 2023
Publisher: Simon & Schuster Australia
See more...
(Hardback)
By: Victoria Rosenthal
ISBN: 9781647225117
Copied!
Readership/Audience: General
Publication Date: Feb 2022
Publisher: Insight Editions
See more...
(Hardback)
Readership/Audience: General
Publication Date: Aug 2023
UK Publication Date: 16th June 2023
Publisher: Insight Editions
See more...
(Paperback)
By: Julia Kuzman
ISBN: 9798890030634
Copied!
Readership/Audience: General
Publication Date: Jan 2025
UK Publication Date: 16th September 2024
Publisher: Page Street Publishing Co.
See more...
This website uses cookies to provide you with a great user experience. By using our The Library Supply Company website you consent to all cookies in accordance with our Privacy Statement & Cookie Policy.