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(Hardback)
By: Katie Culpin
ISBN: 9781510756311
Readership/Audience: General
Publication Date: Nov 2020
Publisher: Skyhorse Publishing
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(Paperback)
By: Petra Bracht
ISBN: 9781922351494
Readership/Audience: General
Publication Date: Mar 2021
Publisher: Murdoch Books
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The definitive (and first!) vegan guide to intermittent fasting for weight loss and improved health-with over 80 plant-powered recipes to keep you fuller longer.
(Hardback)
By: Shannon Martinez
ISBN: 9781743796511
Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 21st November 2024
Publisher: Hardie Grant Books
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Top vegan chef Shannon Martinez presents an Italian feast with over 100 recipes for plant-based aperitivo, pasta, main courses, sides and desserts.
(Hardback)
By: Tim Anderson
ISBN: 9781784882846
Readership/Audience: General
Publication Date: Mar 2020
UK Publication Date: 5th March 2020
Publisher: Hardie Grant Books (UK)
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Simple vegan Japanese recipes to make at home.
(Hardback)
By: David Bez
ISBN: 9781914239168
Readership/Audience: General
Publication Date: Apr 2022
UK Publication Date: 6th January 2022
Publisher: Octopus Publishing Group
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A go-to vegan cookbook with 100 delicious and satisfying recipes, each with a time promise.
(Hardback)
By: Katy Beskow
ISBN: 9781787139473
Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 7th November 2024
Publisher: Quadrille Publishing Ltd
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100 recipes for simple, straightforward and delicious plant-based meals from best-selling author Katy Beskow
(Hardback)
By: Brianna Claxton
ISBN: 9780760372937
Readership/Audience: General
Publication Date: Nov 2022
UK Publication Date: 11th October 2022
Publisher: Quarto Publishing Group USA Inc
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No meat, no cheese, no problem! Enjoy hearty, delicious Italian classics like Carbonara with Beetroot "Pancetta" and Linguine with "Clam" Sauce in Vegan Pasta Night.
(Paperback)
By: Richa Hingle
ISBN: 9780306875038
Readership/Audience: General
Publication Date: Nov 2023
Publisher: Hachette Books
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Join Vegan Richa's Instant Pot revolution with brand new techniques to level up your favourite plant-based meals
(Hardback)
By: Katy Beskow
ISBN: 9781787137028
Readership/Audience: General
Publication Date: Nov 2021
UK Publication Date: 16th December 2021
Publisher: Quadrille Publishing Ltd
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Let your oven do the hard work for you, with 70 simple, one-tin recipes.
(Paperback)
By: Will Edmond
ISBN: 9781645678557
Readership/Audience: General
Publication Date: Jan 2025
Publisher: Page Street Publishing Co.
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(Hardback)
By: Helen Le
ISBN: 9781631069307
Readership/Audience: General
Publication Date: Oct 2023
UK Publication Date: 21st September 2023
Publisher: Quarto Publishing Group USA Inc
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In Vegan Vietnamese,recreate over 60 popular Vietnamese dishes as vegan for delicious, healthy, and easy-to-make meals with all the authentic flavors of the original dishes.
(Hardback)
By: Brandi Doming
ISBN: 9780593797433
Readership/Audience: General
Publication Date: May 2025
UK Publication Date: 8th April 2025
Publisher: Potter/Ten Speed/Harmony/Rodale
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(Paperback)
By: Isa Moskowitz
ISBN: 9780738218335
Readership/Audience: General
Publication Date: Aug 2015
UK Publication Date: 26th May 2015
Publisher: Hachette Books
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The 10th anniversary edition of the vegan cookbook that started it all, with a new foreword, updated recipes and tips, and full colour photos throughout
(Hardback, Hardback)
By: Shannon Martinez
ISBN: 9781743796245
Readership/Audience: General
Publication Date: Oct 2020
UK Publication Date: 1st October 2020
Publisher: Hardie Grant Books
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Luxurious, generous and delicious vegan food within everyone's reach whatever their budget.
(Paperback)
By: Jackie Sobon
ISBN: 9780760391549
Readership/Audience: General
Publication Date: Feb 2025
UK Publication Date: 8th February 2024
Publisher: Quarto Publishing Group USA Inc
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Vegan Yack Attack's Plant-Based Meal Preptakes the guesswork out of meal planning and sets you up with more than 100 simple, make-ahead recipes that keep your fridge full and your schedule free.
(Hardback)
By: Jean-Christian Jury
ISBN: 9780714873916
Readership/Audience: General
Publication Date: May 2017
UK Publication Date: 1st May 2017
Publisher: Phaidon Press Ltd
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The definitive collection of delicious home-cooked vegan dishes from around the world
(Hardback)
By: Kyra de Vreeze
ISBN: 9781760637682
Readership/Audience: General
Publication Date: Jan 2019
Publisher: Murdoch Books
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Indulgent, healthy recipes from a naturopath's kitchen.
(Hardback)
By: Antonio Alderuccio
ISBN: 9781836001690
Readership/Audience: General
Publication Date: Apr 2025
UK Publication Date: 10th April 2025
Publisher: Quarto Publishing PLC
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Driven by a deep passion for creating extraordinary dishes that everyone can enjoy, chef Antonio Alderuccio has createdVeganissimo, a cookbook that brings Italian cuisine to everyone. Whether you're vegan, gluten-free, or simply inspired by innovative cooking, Veganissimo is the ultimate Italian recipe book for you.
(Hardback)
By: Sally Butcher
ISBN: 9781911682745
Readership/Audience: General
Publication Date: May 2023
UK Publication Date: 22nd December 2022
Publisher: HarperCollins Publishers
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Veganistan is a brand new volume from Sally Butcher following the silk trail started by Veggiestan and Persepolis.
(Hardback)
By: Isa Moskowitz
ISBN: 9780738218991
Readership/Audience: General
Publication Date: Nov 2017
UK Publication Date: 28th September 2017
Publisher: Hachette Books
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The 10th anniversary edition of the go-to vegan cookbook from America's award-winning, most awesome vegan chefs and authors - with new recipes, ingredient updates, and full color photos throughout.
(Hardback)
By: Anna Del Conte
ISBN: 9781911595441
Readership/Audience: General
Publication Date: Oct 2018
UK Publication Date: 4th October 2018
Publisher: HarperCollins Publishers
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A brand new collection of recipes from Anna Del Conte that make vegetables the star of the show. This is a celebration of vegetables that praises the flavour and texture of each individual root, squash, herb and pulse to teach a new generation of cooks how to enjoy fresh seasonal produce at any time of year.
(Hardback)
By: Steven Joyce
ISBN: 9780714860800
Readership/Audience: General
Publication Date: Apr 2011
Publisher: Phaidon Press Ltd
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Vegetables from an Italian Garden shows you how to cook vegetables like the Italians do. Italian cuisine is renowned for its inventive and delicious ways with vegetables, and the book features more than 350 authentic, simple and tasty recipes to cook throughout the year.
(Hardback)
By: Mark Diacono
ISBN: 9781837830541
Readership/Audience: General
Publication Date: Jun 2024
UK Publication Date: 20th June 2024
Publisher: Quadrille Publishing Ltd
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100 inventive and delicious vegetarian recipes that celebrate the seasons
(Paperback)
By: Anita Bean
ISBN: 9781472960641
Readership/Audience: General
Publication Date: Jan 2020
UK Publication Date: 26th December 2019
Publisher: Bloomsbury Publishing PLC
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The ultimate vegetarian guide to eating well for optimum fitness.
