(Paperback)
By: Elaine Boddy
ISBN: 9781645671107
Readership/Audience: General
Publication Date: Nov 2020
UK Publication Date: 25th September 2020
Publisher: Page Street Publishing Co.
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This beginner-friendly resource provides everything you need to know to make your own artisan style sourdough bread at home, using healthier, less-processed grains.
(Hardback)
By: Elana Pearlman
ISBN: 9781668051085
Readership/Audience: General
Publication Date: Dec 2024
UK Publication Date: 21st November 2024
Publisher: Simon & Schuster
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A celebration of babka, featuring 50 recipes that offer sweet and savory variations of this beloved braided bread
(Hardback)
By: Michele Pascarella
ISBN: 9781788796446
Readership/Audience: General
Publication Date: Mar 2025
UK Publication Date: 11th March 2025
Publisher: Ryland, Peters & Small Ltd
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Delicious recipes for modern seasonally inspired, Neapolitan-style pizza from 'The World's Best Pizza Maker'.
(Paperback)
By: Sara Lewis
ISBN: 9780753734582
Readership/Audience: General
Publication Date: Mar 2021
UK Publication Date: 11th March 2021
Publisher: Octopus Publishing Group
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A practical recipe book that takes all the effort out of baking the perfect loaf.
(Hardback)
By: Adams Media
ISBN: 9781507215555
Readership/Audience: General
Publication Date: Feb 2021
UK Publication Date: 18th March 2021
Publisher: Adams Media Corporation
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Learn to make fresh, delicious bread right at home with these 100 simple and easy recipes you knead to know!
(Hardback)
By: Food Network Magazine
ISBN: 9781950785971
Readership/Audience: General
Publication Date: Sep 2023
UK Publication Date: 9th August 2023
Publisher: Hearst Home Books
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(Hardback)
By: Orange Hippo!
ISBN: 9781800690110
Readership/Audience: General
Publication Date: Jul 2022
UK Publication Date: 21st July 2022
Publisher: Headline Publishing Group
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A celebration of bread, the world's favourite carb, including history, fun facts and trivia.
(Paperback)
By: Beverly Hudson
ISBN: 9780760373514
Readership/Audience: General
Publication Date: Mar 2022
Publisher: Quarto Publishing Group USA Inc
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With more than 150 recipes and essential bread-making techniques, Easy Homemade Bread prepares beginning bakers to produce perfect loaves fresh from the oven.
(Hardback)
By: Issa Niemeijer-Brown
ISBN: 9789464710717
Readership/Audience: General
Publication Date: Oct 2023
UK Publication Date: 28th November 2023
Publisher: Helene Lesger Books
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A Book About Bread teaches you how to make perfect baguettes and sourdough loaves by taking bread baking back to basics.
(Hardback)
By: Cathy Barrow
ISBN: 9781797210551
Readership/Audience: General
Publication Date: Mar 2022
UK Publication Date: 17th March 2022
Publisher: Chronicle Books
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A playful-yet-comprehensive cookbook with recipes for bagels, schmears, and other deli favourites.
(Paperback)
By: Kathryn Hawkins
ISBN: 9781504801447
Readership/Audience: General
Publication Date: Nov 2024
UK Publication Date: 5th November 2024
Publisher: IMM Lifestyle Books
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Clear, concise and easy-to-follow instructions for creating the perfect loaf of bread. Chapters include the history of bread and breadmaking, essential ingredients and equipment, basic techniques, and troubleshooting plus more than 25 recipes featuring Irish soda bread, wholewheat loaf, focaccia, Bao buns, and cornbread.
(Paperback)
By: Chris Young
ISBN: 9781911714187
Readership/Audience: General
Publication Date: Feb 2025
UK Publication Date: 7th February 2025
Publisher: Grub Street Publishing
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This is a new revised edition of the 2011 book, Knead to Know, packed with even more information and advice for start-up bakery entrepreneurs. It goes on to help guide bakers expanding their businesses. Sandwiched between these wholesome slices are tasty titbits from genuine artisan Real Bread bakeries of all types and sizes
