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Showing 25-48 of 54TitleAuthorAvailability
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The Ultimate Book of Chocolate: Make Your Chocolate Dreams Become a Reality
(Hardback)
By Melanie Dupuis
There's Always Room for Chocolate: Recipes from Brooklyn's The Chocolate Room
By Naomi Josepher
Chocolate Lover: A Baking BookDecadent Treats
By Michele Song
Chocolate: Recipes and Techniques from the Ferrandi School of Culinary Arts
By Ferrandi Paris
Pierre Herm: Chocolate
By Pierre Herm
101 Things to Do With Chocolate, new edition
(Paperback)
By Stephanie Ashcraft
Bean to Bar Chocolate
By Megan Giller
Choccywoccydoodah: Chocolate, Cake and Curses
By Christine Taylor
Chocolate
By Molly Bakes
Chocolate Fit For A Queen
By Historic Royal Palaces Enterprises Limited
Chocolate Is Forever: Classic Cakes, Cookies, Pastries, Pies, Puddings, Candies, Confections, and More
By Maida Heatter
Great Moments in Chocolate History: With 20 Classic Recipes From Around the World
By Howard-Yana Shapiro
How to Make Chocolate Candies: Dipped, Rolled, and Filled Chocolates, Barks, Fruits, Fudge, and More. A Storey BASICS Title
By Bill Collins
Lindt Cookbook: 60 delicious recipes using the finest Lindt chocolate
By Lindt
Mast Brothers Chocolate: A Family Cookbook
By Rick Mast
Seriously Bitter Sweet: The Ultimate Dessert Maker's Guide to Chocolate
By Alice Medrich
Small Batch Baking for Chocolate Lovers
By Debby Maugans
Sweet + Salty: The Art of Vegan Chocolates, Truffles, Caramels, and More from Lagusta's Luscious
By Lagusta Yearwood
The Ghirardelli Chocolate Cookbook: Recipes and History from America's Premier Chocolate Maker
By Ghirardelli Chocolate Company
Cooking with Chocolate: The Best Recipes and Tips from a Master Pastry Chef
By Magnus Johansson
The Bittersweet World of Chocolate: Sumptuous recipes using fair trade chocolate
By Troth Wells
Chocolate Master Class: Essential Recipes and Techniques
By Frdric Bau
Whittaker's Passion For Chocolate
By Whittaker & Son
La Maison Du Chocolat
By Gilles Marchal
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