(Paperback)
By: Wendy Hutton
ISBN: 9780804857437
Readership/Audience: General
Publication Date: Jul 2024
Publisher: Tuttle Publishing
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(Hardback)
By: William Woys Weaver
ISBN: 9780847870790
Readership/Audience: General
Publication Date: Oct 2021
Publisher: Rizzoli International Publications
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Eighty seasonal recipes from master gardener William Woys Weaver will inspire victory gardeners and CSA shoppers to turn heirloom vegetables into delicious dishes.
(Hardback)
By: Abra Berens
ISBN: 9781797207148
Readership/Audience: General
Publication Date: Apr 2023
UK Publication Date: 13th April 2023
Publisher: Chronicle Books
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First vegetables, then grains, and now, fruit. This is the beautiful follow-up to Abra Berens'sRuffageandGrist, with more than 215 recipes and variations for using fruit in sweet and savory recipes to highlight seasonality and flavor.
(Hardback)
By: Abra Berens
ISBN: 9781452169323
Readership/Audience: General
Publication Date: Apr 2019
UK Publication Date: 23rd April 2019
Publisher: Chronicle Books
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This cookbook is 100 main recipes and endless variations that marries the style and inspiration of Gjelinawith the scope and reference of Vegetable Literacy from an exciting, smart point of view.
(Hardback, Hardback)
By: Peter Gilmore
ISBN: 9781743793480
Readership/Audience: General
Publication Date: Sep 2018
Publisher: Hardie Grant Books
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From the Earthis a celebration of nearly 50 heirloom vegetables and plants, featuring vegetable profiles, recipes,full-colour photography andbotanical illustrations.
(Hardback)
By: Gennaro Contaldo
ISBN: 9781911663188
Readership/Audience: General
Publication Date: Oct 2021
UK Publication Date: 14th October 2021
Publisher: HarperCollins Publishers
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Ask a foodie about the Amalfi Coast and lemons immediately spring to mind. The sweet, aromatic, large and thick-skinned Sfusato Amalfitano is the extraordinary and delectable citrus fruit which Gennaro Contaldo grew up with.
(Hardback)
By: Gennaro Contaldo
ISBN: 9780008603731
Readership/Audience: General
Publication Date: Jun 2024
UK Publication Date: 14th March 2024
Publisher: HarperCollins Publishers
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In Gennaros Verdure, Gennaro transforms humble vegetables from side dish material into the hero of the plate, using punchy flavours from staple ingredients in his unique and much loved Italian style.
(Hardback)
By: Nigel Slater
ISBN: 9780008333355
Readership/Audience: General
Publication Date: May 2019
UK Publication Date: 16th May 2019
Publisher: HarperCollins Publishers
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The first in a pair of fast, season-led vegetable books from beloved author and cook Nigel Slater.
(Paperback)
By: Emily Ezekiel
ISBN: 9781958417515
Readership/Audience: General
Publication Date: Mar 2024
UK Publication Date: 29th February 2024
Publisher: Hardie Grant US
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Learn to round out a healthy meal plan by expanding your knowledge of nutritious vegetables and how to prepare and enjoy them in new ways.
(Hardback)
By: Ceri Jones
ISBN: 9780008603939
Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 6th June 2024
Publisher: HarperCollins Publishers
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When life gives you lemons you make lemonade. But, what happens when life gives you a stick of rhubarb, a kohlrabi or a cabbage What do you make then This book is here to help.
(Hardback)
By: Anna Shepherd
ISBN: 9780711287808
Readership/Audience: General
Publication Date: Apr 2024
UK Publication Date: 4th April 2024
Publisher: Quarto Publishing PLC
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Love Vegetables is an easy and simple guide to putting flavourful, vegetable-based meals on the table.
(Hardback)
By: Constance L. Kirker
ISBN: 9781789149159
Readership/Audience: General
Publication Date: Nov 2024
UK Publication Date: 1st August 2024
Publisher: Reaktion Books
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A beautifully illustrated tour through the rich world of mangoes.
(Hardback)
By: Christopher Kimball
ISBN: 9780316705981
Readership/Audience: General
Publication Date: Jun 2022
Publisher: Little, Brown & Company
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Move vegetables into the center of your plate from the realm of sides and salads with this vegetable-cooking bible of more than 250 full-flavor recipes, from James Beard and IACP award winner Christopher Kimball's Milk Street.
(Paperback)
By: Matt Preston
ISBN: 9781760781828
Readership/Audience: General
Publication Date: Oct 2019
Publisher: Pan Macmillan Australia
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More solves the age-old dilemma of how to put more veg on the table while maximising flavour, texture, colour and joy!
(Hardback)
By: James Rich
ISBN: 9781784884659
Readership/Audience: General
Publication Date: Aug 2022
UK Publication Date: 15th September 2022
Publisher: Hardie Grant Books (UK)
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Home-cooked sweet and savoury recipes inspired by the modern kitchen garden
(Hardback)
By: Darra Goldstein
ISBN: 9781958417119
Readership/Audience: General
Publication Date: Nov 2023
UK Publication Date: 26th October 2023
Publisher: Hardie Grant US
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Enliven your cooking with globally inspired recipes for jams, shrubs, and syrups.
(Hardback)
By: Darra Goldstein
ISBN: 9781958417157
Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 7th November 2024
Publisher: Hardie Grant US
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Transform fresh, peak-season vegetables into dazzling year-round pantry staples.
(Hardback)
By: Sarah Raven
ISBN: 9781526640130
Readership/Audience: General
Publication Date: Sep 2023
UK Publication Date: 31st August 2023
Publisher: Bloomsbury Publishing PLC
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(Hardback)
By: Martha Holmberg
ISBN: 9781648290374
Readership/Audience: General
Publication Date: Jun 2023
Publisher: Workman Publishing
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100 incredible recipes to make with tomatoes from Martha Holmberg, co-author of the bestselling cookbooks Six Seasons and Grains for Every Season.
(Paperback)
By: Kate Lebo
ISBN: 9781509879267
Readership/Audience: General
Publication Date: Jul 2022
UK Publication Date: 28th April 2022
Publisher: Pan Macmillan
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An ABC of unusual, unruly and misunderstood fruits: in twenty-six chapters, Kate Lebo blends personal, cultural and natural history with the best of food writing in this unique book.
(Paperback)
By: Linda Ziedrich
ISBN: 9781643262314
Readership/Audience: General
Publication Date: Mar 2025
Publisher: Workman Publishing
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This guide to 35 lesser-known edible plants, with growing advice and simple recipes, will appeal to gardeners and foodies interested in bringing novelty and variety to their gardens and plates.
(Paperback)
By: Editors Of Cooking L Magazine
ISBN: 9780848744779
Readership/Audience: General
Publication Date: Aug 2015
Publisher: Oxmoor House, Incorporated
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(Hardback)
By: Orange Hippo!
ISBN: 9781800690332
Readership/Audience: General
Publication Date: Feb 2024
UK Publication Date: 1st February 2024
Publisher: Headline Publishing Group
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The Little Book of the Avocado is packed with interesting facts, inspiring quotes and delicious recipes that will help you get the most out of this wonder food.
(Hardback)
By: Sally El-Arifi
ISBN: 9780008491819
Readership/Audience: General
Publication Date: Aug 2022
UK Publication Date: 3rd March 2022
Publisher: HarperCollins Publishers
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OVER 80 DELICIOUS IDEAS FOR YOUR FAVOURITE BANANA RECIPES
