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(Hardback)

By: Jason Schreiber

ISBN: 9780062977458
Readership/Audience: General
Publication Date: Feb 2021
Publisher: HarperCollins Publishers Inc
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"In-demand New York City food stylist Jason Schreiber brings aesthetic flair and flavor to 75 recipes that are whimsical celebrations of fruit and cake in all their glory"--


(Paperback)

By: Amy Hunter

ISBN: 9781604337938
Readership/Audience: General
Publication Date: Oct 2018
Publisher: HarperCollins Focus
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Synopsis coming soon.......


(Hardback)

By: America's Test Kitchen

ISBN: 9781954210721
Readership/Audience: General
Publication Date: Mar 2025
Publisher: America's Test Kitchen
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(Hardback)

By: P. Allen Smith

ISBN: 9780307351081
Readership/Audience: General
Publication Date: Aug 2011
Publisher: Random House USA Inc
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Smith serves 150 easy, Southern-inflected recipes that use the garden's and seasons' bounty. The recipes are arranged by the time when flavorful fruits, vegetables, and herbs arrive at their garden-fresh best.


(Hardback)

By: Ashley Rodriguez

ISBN: 9780593579329
Readership/Audience: General
Publication Date: Apr 2024
UK Publication Date: 26th February 2024
Publisher: Random House USA Inc
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(Hardback)

By: Sam Brooks

ISBN: 9781786859839
Readership/Audience: General
Publication Date: Sep 2019
UK Publication Date: 12th September 2019
Publisher: Octopus Publishing Group
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Bananas are not just a quick and tasty snack theyre also an endlessly versatile ingredient. From breakfast delights to show-stopping desserts, this book contains dozens of simple recipes. Whether youre vegan, gluten-free, in need of a quick bite or longing for comfort food, these treats will leave you nourished and satisfied.


(Hardback)

By: Heather Thomas

ISBN: 9781785037412
Readership/Audience: General
Publication Date: Oct 2017
UK Publication Date: 21st September 2017
Publisher: Ebury Publishing
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Loved all over in the form of sweet potato fries, roasted whole with toppings, and even baked in brownies, sweet potato adds a nutty sweetness to any recipe. This book features recipes ranging from Sweet potato pancakes and sweet potato and parmesan muffins, to sweet potato pasta, sweet potato enchiladas, and Sweet potato and hazelnut brownies.


(Paperback)

By: Dan Whalen

ISBN: 9780761189947
Readership/Audience: General
Publication Date: Jun 2018
Publisher: Workman Publishing
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A quirky single-subject cookbook with more than 50 recipes for making fun, delicious, and over-the-top dishes with potato gems.


(Hardback)

By: Fred Foster

ISBN: 9780241555644
Readership/Audience: General
Publication Date: Nov 2022
UK Publication Date: 6th October 2022
Publisher: Dorling Kindersley Ltd
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(Paperback)

By: Julia Rutland

ISBN: 9781591938477
Readership/Audience: General
Publication Date: Sep 2019
Publisher: Adventure Publications, Incorporated
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This blueberry-themed cookbook features 50 recipes complemented by full-color photographs of each dish.


(Hardback)

By: Julia Rutland

ISBN: 9781591939924
Readership/Audience: General
Publication Date: Oct 2019
Publisher: Adventure Publications, Incorporated
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This blueberry-themed cookbook features 50 recipes complemented by full-color photographs of each dish.


(Spiral bound)

By: Teresa Marrone

ISBN: 9781591933083
Readership/Audience: General
Publication Date: Apr 2011
Publisher: Advance Publishing In.,US
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(Spiral bound)

By: Teresa Marrone

ISBN: 9781591932505
Readership/Audience: General
Publication Date: Jul 2010
Publisher: Advance Publishing In.,US
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(Spiral bound)

By: Teresa Marrone

ISBN: 9781591932918
Readership/Audience: General
Publication Date: Mar 2012
Publisher: Advance Publishing In.,US
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(Hardback)

By: The Editors of St. Lynn's Press

ISBN: 9780983272625
Readership/Audience: General
Publication Date: May 2012
Publisher: St. Lynn's Press
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"Ramps" is the only dedicated cookbook for everyone who has ever savored this wild seasonal plant at a spring ramp festival or in a fine city restaurant--and wants to bring this tasty relative of garlic and leeks into their own kitchen. The editors have gathered more than 50 mouthwatering ramp recipes and photos from well-known chefs and foragers.


(Paperback)

By: Corrine Kozlak

ISBN: 9781647552800
Readership/Audience: General
Publication Date: Jul 2023
Publisher: Adventure Publications, Incorporated
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(Spiral bound)

By: Teresa Marrone

ISBN: 9781591932338
Readership/Audience: General
Publication Date: Apr 2009
Publisher: Advance Publishing In.,US
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(Paperback)

By: Teresa Marrone

ISBN: 9781591932253
Readership/Audience: General
Publication Date: Apr 2009
Publisher: Advance Publishing In.,US
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(Hardback)

By: Charlie Richards

ISBN: 9788891840646
Readership/Audience: General
Publication Date: May 2024
UK Publication Date: 25th March 2025
Publisher: Mondadori Electa
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(Hardback)

By: Bompas & Parr

ISBN: 9781862058798
Readership/Audience: General
Publication Date: Aug 2010
Publisher: HarperCollins Publishers
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Jelly is wobbling back into fashion and Bompas & Parr are at the forefront of the revolution. Here they present the definitive book on the history and making of jelly a fun, informative, visually stunning and entertaining package.


(Hardback)

By: Sara Paston-Williams

ISBN: 9781909881334
Readership/Audience: General
Publication Date: Nov 2014
Publisher: HarperCollins Publishers
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A mouthwatering collection of the nation's favourite puddings and desserts, from Chocolate Puddle Pudding and Sticky Toffee Sponge to Traditional Lemon Pancakes and Eton Mess.

Packed with suggestions for new twists on classic recipes, there is plenty to choose from, whether indulging in a special treat or an old favourite.


(Hardback)

By: Tove Nilsson Jakobson

ISBN: 9783967041668
Readership/Audience: General
Publication Date: Feb 2025
UK Publication Date: 20th February 2025
Publisher: Die Gestalten Verlag
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This book offers insights into the harvesting of rice, the different varieties, and the rich history of the grain across cultures. Rice and shine with this collection of recipes for every home cook!

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