(Hardback)
By: Sally El-Arifi
ISBN: 9780008491819
Readership/Audience: General
Publication Date: Aug 2022
UK Publication Date: 3rd March 2022
Publisher: HarperCollins Publishers
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OVER 80 DELICIOUS IDEAS FOR YOUR FAVOURITE BANANA RECIPES
(Hardback)
By: Catherine Phipps
ISBN: 9781837830251
Readership/Audience: General
Publication Date: Mar 2023
UK Publication Date: 2nd February 2023
Publisher: Quadrille Publishing Ltd
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A citrus lovers gift book, with fail-safe favourites and tangy twists on classic citrus dishes.
(Hardback)
By: Linda Ly
ISBN: 9781558329973
Readership/Audience: General
Publication Date: Mar 2020
UK Publication Date: 14th April 2020
Publisher: Quarto Publishing Group USA Inc
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Starve your compost pile and learn how to make the most of fresh produce with The No Waste Vegetable Cookbook.
(Hardback)
By: Mark Diacono
ISBN: 9781837830541
Readership/Audience: General
Publication Date: Jun 2024
UK Publication Date: 20th June 2024
Publisher: Quadrille Publishing Ltd
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100 inventive and delicious vegetarian recipes that celebrate the seasons
(Hardback)
By: Sami Tamimi
ISBN: 9781529916423
Readership/Audience: General
Publication Date: Jun 2025
UK Publication Date: 19th June 2025
Publisher: Ebury Publishing
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(Hardback)
By: Rawaan Alkhatib
ISBN: 9781797226446
Readership/Audience: General
Publication Date: Feb 2025
Publisher: Chronicle Books
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The first comprehensive cookbook on an ancient superfood and the cultures that revere it. Mesmerizing and art-packed, Hot Date! features 99 mouthwatering, date-centered recipes that are the perfect mix of traditional favorites and inspired new creations.
(Paperback)
By: Allen Dikker
ISBN: 9781572842205
Readership/Audience: General
Publication Date: Apr 2018
Publisher: Surrey Books,U.S.
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More than 75 creative potato recipes from Allen Dikker, CEO and founder of Potatopia, a fast-casual all-potato restaurant that has been featured by the New York Times, the Village Voice, and Eater.com, among others.
(Paperback)
By: Louise Gray
ISBN: 9781472969620
Readership/Audience: General
Publication Date: Jun 2024
UK Publication Date: 15th February 2024
Publisher: Bloomsbury Publishing PLC
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The food stories behind your favourite fruits and vegetables.
(Hardback)
By: Oddbox
ISBN: 9780008554484
Readership/Audience: General
Publication Date: Jul 2023
UK Publication Date: 8th December 2022
Publisher: HarperCollins Publishers
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Eat good, do good, stay odd. Get creative in the kitchen and join the fight against food waste with Oddbox.
(Hardback)
By: Catherine Phipps
ISBN: 9781787132405
Readership/Audience: General
Publication Date: Sep 2019
UK Publication Date: 3rd October 2019
Publisher: Quadrille Publishing Ltd
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Celebrate versatile, varied leaves: 120 enticing recipes for herbs, lettuces, greens and everything in between.
(Paperback)
By: Lori Nawyn
ISBN: 9781939629913
Readership/Audience: General
Publication Date: Sep 2013
Publisher: Familius LLC
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With 100 recipes from across the country, Peachy shines new light on an old favorite. Regarded by some as a simpleton, the peach makes a break for the big time in soups, salads, main dishes and more! Author Lori Nawyn explores diverse and delicious ways t
(Paperback)
By: Lori Nawyn
ISBN: 9781939629180
Readership/Audience: General
Publication Date: Aug 2014
Publisher: Familius LLC
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The Pear Aficionado examines the unassuming and often underappreciated pear from orchard to table where it steals home plate with its flavor and versatility. With recipes for both the novice and intermediate home chef The Pear Aficionado showcases the fru
(Hardback)
By: Poppy O'Toole
ISBN: 9781526664143
Readership/Audience: General
Publication Date: Mar 2025
UK Publication Date: 27th February 2025
Publisher: Bloomsbury Publishing PLC
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Let the TikTok Potato Queen show you how to celebrate the humble spud
(Hardback)
By: Rebecca Woods
ISBN: 9781787133570
Readership/Audience: General
Publication Date: Sep 2019
Publisher: Quadrille Publishing Ltd
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Fun and creative recipes using the worlds favourite vegetable.
(Paperback)
By: taste. com. au
ISBN: 9781460760475
Readership/Audience: General
Publication Date: Feb 2022
UK Publication Date: 5th January 2023
Publisher: HarperCollins Publishers (Australia) Pty Ltd
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(Hardback)
By: Claire Thomson
ISBN: 9781787137851
Readership/Audience: General
Publication Date: Jun 2022
Publisher: Quadrille Publishing Ltd
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Vibrant, bright and bursting with flavour, this is the definitive guide to the much-loved tomato.
(Hardback)
By: The Gourmand
ISBN: 9783836585903
Readership/Audience: General
Publication Date: Aug 2024
UK Publication Date: 4th March 2024
Publisher: Taschen GmbH
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Join the culinary experts at The Gourmand on an in-depth exploration of the literary, linguistic, historic, and gastronomic legacy of lemons, where the line between food and art is happily blurred. Featuring original recipes that celebrate the versatility and complexity of the king of citrus in the second volume of the best-selling series.
(Paperback)
By: Stephanie Ashcraft
ISBN: 9781423667599
Readership/Audience: General
Publication Date: Sep 2024
Publisher: Gibbs M. Smith Inc
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This new edition of 101 Things to Do With a Potato by Stephanie Ashcraft will delight fans of the potato, whether your favorite is russet potatoes, red or yellow potatoes, new potatoes, or even sweet potatoes. Filled with ideas for using potatoes in soups and stews, salads, appetizers, main dishes, side dishes, breakfast dishes, and even dessert, this compact cookbook is simple to use.
(Hardback)
By: Madeleine Ankner
ISBN: 9780241483862
Readership/Audience: General
Publication Date: Aug 2021
UK Publication Date: 2nd September 2021
Publisher: Dorling Kindersley Ltd
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(Hardback)
By: Robert McCloskey
ISBN: 9780593580400
Readership/Audience: General
Publication Date: Jul 2023
UK Publication Date: 5th June 2023
Publisher: Random House USA Inc
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(Paperback)
By: Andrea Blum
ISBN: 9781612129402
Readership/Audience: General
Publication Date: Aug 2018
Publisher: Workman Publishing
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In this collection of 127 recipes developed by the artisanal makers at Carrs Ciderhouse, apple ciders versatility shines in recipes for irresistible fare that showcases ciders depth and character, alongside lush photography capturing the charm of New England farm life.
(Hardback)
By: David Tanis
ISBN: 9781579656287
Readership/Audience: General
Publication Date: Nov 2017
UK Publication Date: 3rd October 2017
Publisher: Workman Publishing
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Sections on universal ingredients - such as garlic, onion, and shallots - offer some of the simplest yet most satisfying recipes in the world. Consider the onion in these three marvelous incarnations: Lebanese Caramelized Onions, American Buttermilk Fried Onion Rings, and French Onion and Bacon Tart.
(Paperback)
By: James Wong
ISBN: 9781784727567
Readership/Audience: General
Publication Date: Mar 2021
UK Publication Date: 1st April 2021
Publisher: Octopus Publishing Group
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Make small changes to your diet and slash your risk of developing the biggest diseases to affect the Western world, with delicious, filling recipes from bestselling author James Wong.
(Hardback)
By: Emma Hearst
ISBN: 9798886740820
Readership/Audience: General
Publication Date: Jul 2024
UK Publication Date: 19th March 2024
Publisher: Weldon Owen, Incorporated
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