(Hardback)
By: OH
ISBN: 9781800690332
Readership/Audience: General
Publication Date: Feb 2024
UK Publication Date: 1st February 2024
Publisher: Headline Publishing Group
See more...
The Little Book of the Avocado is packed with interesting facts, inspiring quotes and delicious recipes that will help you get the most out of this wonder food.
(Hardback)
By: Sally El-Arifi
ISBN: 9780008491819
Readership/Audience: General
Publication Date: Aug 2022
UK Publication Date: 3rd March 2022
Publisher: HarperCollins Publishers
See more...
OVER 80 DELICIOUS IDEAS FOR YOUR FAVOURITE BANANA RECIPES
(Hardback)
By: Catherine Phipps
ISBN: 9781837830251
Readership/Audience: General
Publication Date: Mar 2023
UK Publication Date: 2nd February 2023
Publisher: Quadrille Publishing Ltd
See more...
A citrus lovers gift book, with fail-safe favourites and tangy twists on classic citrus dishes.
(Hardback)
By: Linda Ly
ISBN: 9781558329973
Readership/Audience: General
Publication Date: Mar 2020
UK Publication Date: 14th April 2020
Publisher: Quarto Publishing Group USA Inc
See more...
Starve your compost pile and learn how to make the most of fresh produce with The No Waste Vegetable Cookbook.
(Hardback)
By: Editors of Cider Mill Press
ISBN: 9781400344871
Readership/Audience: General
Publication Date: Jul 2024
UK Publication Date: 15th August 2024
Publisher: HarperCollins Focus
See more...
Delve into the vibrant and versatile world of vegetables with this exquisite cloth book.
(Hardback)
By: Mark Diacono
ISBN: 9781837830541
Readership/Audience: General
Publication Date: Jun 2024
UK Publication Date: 20th June 2024
Publisher: Quadrille Publishing Ltd
See more...
100 inventive and delicious vegetarian recipes that celebrate the seasons
(Paperback)
By: Alissa Cohen
ISBN: 9781583334379
Readership/Audience: General
Publication Date: Oct 2011
Publisher: Penguin Putnam Inc
See more...
Originally published: New York: Penguin, 2010.
(Paperback)
By: Donna Klein
ISBN: 9780399537707
Readership/Audience: General
Publication Date: Jan 2013
Publisher: Penguin Putnam Inc
See more...
(Hardback)
By: Antonio Carluccio
ISBN: 9780008756598
Readership/Audience: General
Publication Date: Nov 2025
UK Publication Date: 28th August 2025
Publisher: HarperCollins Publishers
See more...
"A Passion for Mushrooms is a very beautiful book and was ahead of its time. " -- Giorgio Locatelli
With a career spanning over four decades, Antonio Carluccio OBE, OMRI was one of the best loved Italian chefs, cookery writers and restauranteurs. This book is his ode to foraging and eating wild mushrooms.
(Hardback)
By: Jesse Jenkins
ISBN: 9781035053339
Readership/Audience: General
Publication Date: Sep 2025
UK Publication Date: 12th June 2025
Publisher: Pan Macmillan
See more...
The stunning debut cookbook from LondonLA chef and pro skater, Jesse Jenkins. This distinctive, original work redefines modern vegetable cooking.
(Hardback)
By: Claire Thomson
ISBN: 9781837832699
Readership/Audience: General
Publication Date: Aug 2025
UK Publication Date: 4th September 2025
Publisher: Quadrille Publishing Ltd
See more...
Imaginative recipes that will inspire you to use mushrooms in new and exciting ways
(Hardback)
By: Jenny Linford
ISBN: 9781788796804
Readership/Audience: General
Publication Date: Jul 2025
UK Publication Date: 8th July 2025
Publisher: Ryland, Peters & Small Ltd
See more...
EXPLORE and DISCOVER more about this juicy vine fruit and learn how to enjoy it in all its glorious versatility.
(Hardback)
By: Camellia Panjabi
ISBN: 9780241552131
Readership/Audience: General
Publication Date: Nov 2025
UK Publication Date: 28th August 2025
Publisher: Penguin Books Ltd
See more...
(Hardback)
By: Poppy O'Toole
ISBN: 9781526664143
Readership/Audience: General
Publication Date: Mar 2025
UK Publication Date: 27th February 2025
Publisher: Bloomsbury Publishing PLC
See more...
Let the TikTok Potato Queen show you how to celebrate the humble spud
(Paperback)
By: Allen Dikker
ISBN: 9781572842205
Readership/Audience: General
Publication Date: Apr 2018
Publisher: Surrey Books,U.S.
See more...
More than 75 creative potato recipes from Allen Dikker, CEO and founder of Potatopia, a fast-casual all-potato restaurant that has been featured by the New York Times, the Village Voice, and Eater.com, among others.
(Hardback)
By: Catherine Phipps
ISBN: 9781787132405
Readership/Audience: General
Publication Date: Sep 2019
UK Publication Date: 3rd October 2019
Publisher: Quadrille Publishing Ltd
See more...
Celebrate versatile, varied leaves: 120 enticing recipes for herbs, lettuces, greens and everything in between.
(Paperback)
By: Matt Preston
ISBN: 9781760781828
Readership/Audience: General
Publication Date: Oct 2019
Publisher: Pan Macmillan Australia
See more...
More solves the age-old dilemma of how to put more veg on the table while maximising flavour, texture, colour and joy!
(Paperback)
By: Lori Nawyn
ISBN: 9781939629913
Readership/Audience: General
Publication Date: Sep 2013
Publisher: Familius LLC
See more...
With 100 recipes from across the country, Peachy shines new light on an old favorite. Regarded by some as a simpleton, the peach makes a break for the big time in soups, salads, main dishes and more! Author Lori Nawyn explores diverse and delicious ways t
(Paperback)
By: Lori Nawyn
ISBN: 9781939629180
Readership/Audience: General
Publication Date: Aug 2014
Publisher: Familius LLC
See more...
The Pear Aficionado examines the unassuming and often underappreciated pear from orchard to table where it steals home plate with its flavor and versatility. With recipes for both the novice and intermediate home chef The Pear Aficionado showcases the fru
(Hardback)
By: Rebecca Woods
ISBN: 9781787133570
Readership/Audience: General
Publication Date: Sep 2019
Publisher: Quadrille Publishing Ltd
See more...
Fun and creative recipes using the worlds favourite vegetable.
(Paperback)
By: Kate Lebo
ISBN: 9781509879267
Readership/Audience: General
Publication Date: Jul 2022
UK Publication Date: 28th April 2022
Publisher: Pan Macmillan
See more...
An ABC of unusual, unruly and misunderstood fruits: in twenty-six chapters, Kate Lebo blends personal, cultural and natural history with the best of food writing in this unique book.
(Paperback)
By: taste. com. au
ISBN: 9781460760475
Readership/Audience: General
Publication Date: Feb 2022
UK Publication Date: 5th January 2023
Publisher: HarperCollins Publishers (Australia) Pty Ltd
See more...
(Hardback)
By: Claire Thomson
ISBN: 9781787137851
Readership/Audience: General
Publication Date: Jun 2022
Publisher: Quadrille Publishing Ltd
See more...
Vibrant, bright and bursting with flavour, this is the definitive guide to the much-loved tomato.
(Hardback)
By: Ryland Peters & Small
ISBN: 9781788796194
Readership/Audience: General
Publication Date: Aug 2024
UK Publication Date: 13th August 2024
Publisher: Ryland, Peters & Small Ltd
See more...
Over 50 heart-warming recipes perfect for colder months, from wholesome soups and stews to delicious desserts like pumpkin pie and much more.
