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(Hardback)
By: Nicole Schaefer
ISBN: 9781646433551
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Readership/Audience: General
Publication Date: Nov 2023
Publisher: HarperCollins Focus
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Portland Cocktails is an elegant collection of over 100 recipes inspired by the City of Roses.
(Hardback)
By: Chris Vola
ISBN: 9780062887122
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Publication Date: Nov 2019
Publisher: HarperCollins Publishers Inc
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(Hardback)
By: Trevor Felch
ISBN: 9781646430192
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Publication Date: Jan 2022
Publisher: HarperCollins Focus
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Mix up a taste of the City by the Bay and experience San Francisco without ever leaving home!
(Hardback)
By: Joe Schofield
ISBN: 9780857837325
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Publication Date: Oct 2019
UK Publication Date: 3rd October 2019
Publisher: Octopus Publishing Group
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A collection of classic and contemporary cocktails made with expert techniques for the cocktail aficionado.
(Hardback)
By: Tom Bruce-Gardyne
ISBN: 9781787391499
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Publication Date: Dec 2018
UK Publication Date: 9th August 2018
Publisher: Headline Publishing Group
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A pocket-sized visual guide to everything about Scotch whisky, from the distilling process to drinking, including maps.
(Paperback)
By: Dominique DeVito
ISBN: 9781604337921
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Publication Date: Sep 2018
Publisher: HarperCollins Focus
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Synopsis coming soon.......
(Hardback)
By: Neil Ratliff
ISBN: 9781646432479
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Publication Date: Oct 2022
Publisher: HarperCollins Focus
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Seattle Cocktails is an elegant collection of over 100 recipes inspired by Seattle, the Emerald City.
(Hardback)
By: Rajat Parr
ISBN: 9781580082983
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Publication Date: Jan 2011
UK Publication Date: 1st November 2010
Publisher: Random House USA Inc
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As wine director for the Mina Group, Parr presides over the lists at some of the country's top restaurants. In "Secrets of the Sommeliers," Parr and journalist Mackay present a fascinating portrait of the world's top wine professionals and their trade.
(Paperback)
By: Eric Prum
ISBN: 9780804186735
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Publication Date: Aug 2014
UK Publication Date: 24th July 2014
Publisher: Random House USA Inc
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Originally published: New York: W&P Design LLC, 2013.
(Paperback)
By: Anistatia R. Miller
ISBN: 9780062130266
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Publication Date: Mar 2013
Publisher: HarperCollins Publishers Inc
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Shaken celebrates The Martini - the quintessential American cocktail, the crowning jewel of civilized decadence. In this edition, the reader can learn bar techniques from the 25 of the world's finest mixologists, what and where to buy the necessary supplies for a well-appointed and modern home bar, and more.
(Paperback)
By: Leslie Sbrocco
ISBN: 9780060828332
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Publication Date: Sep 2006
Publisher: HarperCollins Publishers Inc
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From the author of the successful "Wine for Women" comes this down-to-earth, fun guide that makes wine buying easier.
(Hardback)
By: Ariana Madix
ISBN: 9780593796870
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Publication Date: Dec 2023
Publisher: Random House USA Inc
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(Paperback)
By: Jaclyn Wilson Foley
ISBN: 9781402242830
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Publication Date: Nov 2010
Publisher: Sourcebooks, Inc
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More than 250 Tasty Low-Cal Cocktail Options
(Hardback)
By: Jerry Nevins
ISBN: 9780761189466
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Publication Date: Jun 2017
Publisher: Workman Publishing
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From the creators of the Kansas City, MO, bar Snow & Co - named the #1 frozen cocktail bar in the US - Sloshies is the ultimate ode to summer: a book that teaches you how to make snowy, slushy drinks with a hit of booze.
(Hardback)
By: Jordan Salcito
ISBN: 9781984858825
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Publication Date: Sep 2025
UK Publication Date: 28th October 2025
Publisher: Potter/Ten Speed/Harmony/Rodale
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"A playful and approachable guide to discovering and embracing wine that you love, from the former director of Momofuku's lauded wine program and founder of Ramona wine spritzes"--
(Hardback)
By: Irene Yoo
ISBN: 9780593802946
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Publication Date: Oct 2025
UK Publication Date: 9th September 2025
Publisher: Random House USA Inc
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(Hardback)
By: Jason Kosmas
ISBN: 9781580082532
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Publication Date: Jan 2011
UK Publication Date: 1st November 2010
Publisher: Random House USA Inc
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A drinks cookbook from the mixologist owners of Employees Only, a speakeasy-themed bar/restaurant in New York, with 90 recipes for modern cocktails inspired by classic drinks.
(Board book)
By: Cider Mill Press
ISBN: 9781604338522
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Publication Date: Feb 2019
Publisher: HarperCollins Focus
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Speedy Cocktails guarantees that you'll get the most important ratio right: less time mixing, more time relaxing.
(Hardback)
By: Thea Engst
ISBN: 9781507219850
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Publication Date: May 2023
UK Publication Date: 16th March 2023
Publisher: Adams Media Corporation
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Let the magic of the cards choose your next drink! Mixology meets divination with this collection that pairs the perfect cocktail with each card from the major and minor arcana.
(Paperback)
By: Jared & Miller
ISBN: 9781908337092
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Publication Date: Oct 2011
Publisher: Clearview
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Who first coined the word "alcohol" Spirits and drink historians Anistatia Miller and Jared Brown know. They have been on a spirituous journey since they first launched their website Shaken Not Stirred: A Celebration of the Martini. Fifteen years of travel around the world, a few worn out library cards later, they hav
(Hardback)
By: Talia Baiocchi
ISBN: 9781607748854
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Publication Date: Mar 2016
UK Publication Date: 14th March 2016
Publisher: Random House USA Inc
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A narrative-driven book on the surprising history and current revival of spritz cocktails (a wine-based drink served as an aperitif), with 50 recipes, including both historical classics and modern updates.
(Hardback)
By: Ellen Goldstein
ISBN: 9781594749834
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Publication Date: May 2018
UK Publication Date: 6th March 2018
Publisher: Quirk Books
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From the bestselling STUFF series comes this handy pocket guide to buying, tasting, and appreciating beer.
(Hardback)
By: Melissa Monosoff
ISBN: 9781683690191
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Publication Date: May 2018
UK Publication Date: 6th March 2018
Publisher: Quirk Books
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From tips for tasting at home to picking the perfect bottle for a BYOB, this how-to handbook is a must-have for wine lovers everywhere.
(Hardback)
By: Maria del Mar Sacasa
ISBN: 9781594747854
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Publication Date: Apr 2015
Publisher: Quirk Books
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Discover your new favourite summer cocktail: Use fresh, seasonal ingredients to create delicious cocktails and small plates.
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