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(Hardback)

By: Hairy Bikers

ISBN: 9781399607308
Readership/Audience: General
Publication Date: Jan 2024
UK Publication Date: 26th October 2023
Publisher: Orion Publishing Co
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Over 100 easy, delicious recipes that the whole family will love!


(Hardback)

By: Hairy Bikers

ISBN: 9781399607322
Readership/Audience: General
Publication Date: Jan 2025
UK Publication Date: 24th October 2024
Publisher: Orion Publishing Co
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Over 100 delicious new recipes inspired by our journey together


(Hardback)

By: Heather Thomas

ISBN: 9780008492359
Readership/Audience: General
Publication Date: Mar 2022
UK Publication Date: 19th August 2021
Publisher: HarperCollins Publishers
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WE ALL KNOW SOMEBODY WHO PUTS KETCHUP ON EVERYTHING!


(Paperback)

By: The Australian Women's Weekly

ISBN: 9781925866971
Readership/Audience: General
Publication Date: Mar 2022
Publisher: Are Media
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(Hardback)

By: Miyoko Schinner

ISBN: 9781984858887
Readership/Audience: General
Publication Date: Aug 2021
UK Publication Date: 4th May 2021
Publisher: Random House USA Inc
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"More than 100 recipes for meals featuring vegan meat, and recipes for making your own DIY vegan meats and cheese, from bestselling vegan author and entrepreneur Miyoko Schinner"--


(Hardback)

By: Heather Thomas

ISBN: 9780008485894
Readership/Audience: General
Publication Date: Sep 2022
UK Publication Date: 28th October 2021
Publisher: HarperCollins Publishers
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**YORKSHIRE PUDDINGS ARE NOT JUST FOR SUNDAYS**


(Hardback)

By: Josh Scherer

ISBN: 9780063323964
Readership/Audience: General
Publication Date: Mar 2024
UK Publication Date: 28th March 2024
Publisher: HarperCollins Publishers Inc
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(Hardback)

By: Stacey Bauer

ISBN: 9798350982374
Readership/Audience: General
Publication Date: Jun 2025
Publisher: BookBaby
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(Hardback)

By: Julia Rutland

ISBN: 9781647554705
Readership/Audience: General
Publication Date: Jul 2025
Publisher: Adventure Publications, Incorporated
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(Paperback, Main)

By: Grace Dent

ISBN: 9781783352876
Readership/Audience: General
Publication Date: Sep 2025
UK Publication Date: 10th October 2024
Publisher: Guardian Faber Publishing
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From one of the nation's best-loved food writers and inspired by the award-winning podcast, Comfort Eating is a wonderfully delicious, life-affirming journey through the foods that really mean the most to us.


(Hardback)

By: The COOK Kitchen

ISBN: 9781804192924
Readership/Audience: General
Publication Date: Sep 2025
UK Publication Date: 5th June 2025
Publisher: Octopus Publishing Group
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The first book from much-loved frozen meals brand COOK includes 80+ recipes for serving up joy at home, from weeknight suppers to special nights in, feeding a family to cooking for a crowd.


(Hardback)

By: Melissa Bahen

ISBN: 9781423668336
Readership/Audience: General
Publication Date: Jul 2025
Publisher: Gibbs M. Smith Inc
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(Hardback)

By: Saori Ichihara

ISBN: 9780241772461
Readership/Audience: General
Publication Date: Oct 2025
UK Publication Date: 2nd October 2025
Publisher: Dorling Kindersley Ltd
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(Hardback)

By: Matt Remoroza

ISBN: 9780593847176
Readership/Audience: General
Publication Date: Sep 2025
UK Publication Date: 30th September 2025
Publisher: DK
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(Hardback)

By: Molly Yeh

ISBN: 9780063052451
Readership/Audience: General
Publication Date: Jul 2025
Publisher: HarperCollins Publishers Inc
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"More than 100 recipes for sweet treats from New York Times bestselling author Molly Yeh's cozy kitchen on a sugar beet (and wheat!) farm, to be shared in potlucks, set on the counter for family snacking, or scarfed down in one sitting"--


(Hardback)

By: Abby Allen

ISBN: 9781804193075
Readership/Audience: General
Publication Date: Nov 2025
UK Publication Date: 28th August 2025
Publisher: Octopus Publishing Group
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A second book from the highly regarded ethical food brand Pipers Farm from Devon, organised seasonally and including 80 carefully crafted recipes for meat, fish and vegetables that celebrate honest food made from local, sustainable ingredients.


(Hardback)

By: Neil Ridley

ISBN: 9781526694522
Readership/Audience: General
Publication Date: Feb 2026
UK Publication Date: 23rd October 2025
Publisher: Bloomsbury Publishing PLC
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The ultimate guide to picky bits and drinks pairings for every season brought to you by presenter and best-selling author of The Crisp Sommelier, Neil Ridley.


(Hardback)

By: George Egg

ISBN: 9781785121715
Readership/Audience: General
Publication Date: Sep 2025
UK Publication Date: 5th June 2025
Publisher: Bonnier Books Ltd
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Cookbook by award-winning cook, comedian and content creator George Egg, showing you how to make creative and inventive snacks by using what's in your store cupboard and modifying existing products.


(Hardback)

By: DL Acken

ISBN: 9781771514804
Readership/Audience: General
Publication Date: Feb 2026
Publisher: TouchWood Editions
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(Paperback)

By: Deneen Wiley

ISBN: 9798350986624
Readership/Audience: General
Publication Date: Jan 2026
Publisher: BookBaby
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This is a cookbook of several of my favorite recipes and numerous family meals through out my life.


(Hardback)

By: Hari Beavis

ISBN: 9780711297890
Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 5th September 2024
Publisher: Quarto Publishing PLC
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The debut cookbook from content creator Hari Beavis. Wholesome, hearty, delicious meals that feel like a hug, without the hassle.


(Hardback)

By: Ed Smith

ISBN: 9781787135796
Readership/Audience: General
Publication Date: May 2021
UK Publication Date: 27th May 2021
Publisher: Quadrille Publishing Ltd
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100 recipes to suit your mood, from award-winning food writer Ed Smith.


(Paperback)

By: Jen Balisi

ISBN: 9781645674108
Readership/Audience: General
Publication Date: Aug 2022
UK Publication Date: 6th May 2022
Publisher: Page Street Publishing Co.
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(Hardback)

By: Jeremy Salamon

ISBN: 9780063317239
Readership/Audience: General
Publication Date: Feb 2025
UK Publication Date: 7th November 2024
Publisher: HarperCollins Publishers Inc
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