(Hardback)
By: Matt Hranek
ISBN: 9781648290589
Readership/Audience: General
Publication Date: Oct 2023
UK Publication Date: 5th October 2023
Publisher: Workman Publishing
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A Cookbook of Simple, Delicious, Empowering Recipes from the Man Who Really Knows What Men Like
(Hardback)
By: Alyse Whitney
ISBN: 9780063320499
Readership/Audience: General
Publication Date: Sep 2024
Publisher: HarperCollins Publishers Inc
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"Food editor, recipe developer, and TV host Alyse Whitney has been a Dip Queen for decades, making her the perfect diplomat for this first-of-its-kind cookbook. Big Dip Energy offers endless fun and easy ways to both entertain and enjoy solo with creative dips and dippers"--
(Paperback, Export - Airside ed)
By: Grace Dent
ISBN: 9781783352869
Readership/Audience: General
Publication Date: Jan 2024
Publisher: Guardian Faber Publishing
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From one of the nation's best-loved food writers and inspired by the award-winning podcast, Comfort Eating is a wonderfully scrumptious, life-affirming journey through the foods that really mean the most to us.
(Hardback)
By: Katie Pix
ISBN: 9781837831180
Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 5th September 2024
Publisher: Quadrille Publishing Ltd
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100 comfort food classics by star on the rise Katie Pix
(Hardback)
By: Donal Skehan
ISBN: 9781529368925
Readership/Audience: General
Publication Date: Jan 2022
UK Publication Date: 7th October 2021
Publisher: Hodder & Stoughton
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Reclaim your kitchen without sacrificing time or flavour with simplified and doable classic recipes. Seriously great home cooked food never looked this good!
(Hardback)
By: Author Lindsay Moser
ISBN: 9780744099270
Readership/Audience: General
Publication Date: Feb 2025
Publisher: DK
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(Hardback)
By: Tieghan Gerard
ISBN: 9780593232576
Readership/Audience: General
Publication Date: Nov 2024
Publisher: Random House USA Inc
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(Hardback)
By: Jane Mason
ISBN: 9780785838999
Readership/Audience: General
Publication Date: Mar 2021
UK Publication Date: 27th April 2021
Publisher: Quarto Publishing Group USA Inc
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The ultimate guide to baking your own sourdough bread, Homemade Sourdough expertly guides you through every step of the process and beyond.
(Hardback)
By: Valerie Bertinelli
ISBN: 9780063244726
Readership/Audience: General
Publication Date: Jul 2024
Publisher: HarperCollins Publishers Inc
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(Hardback)
By: Matt Tebbutt
ISBN: 9781837831241
Readership/Audience: General
Publication Date: Jul 2024
UK Publication Date: 29th August 2024
Publisher: Quadrille Publishing Ltd
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Comfort food pub classics from Saturday Kitchen presenter Matt Tebbutt
(Paperback)
By: New Idea Food
ISBN: 9781761221859
Readership/Audience: General
Publication Date: Jul 2024
Publisher: Are Media
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(Hardback)
By: Debora Robertson
ISBN: 9780241504673
Readership/Audience: General
Publication Date: Oct 2022
UK Publication Date: 7th July 2022
Publisher: Penguin Books Ltd
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(Hardback)
By: Yotam Ottolenghi
ISBN: 9781785038914
Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 5th September 2024
Publisher: Ebury Publishing
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(Hardback)
By: Diana Henry
ISBN: 9781783255702
Readership/Audience: General
Publication Date: Sep 2023
UK Publication Date: 14th September 2023
Publisher: Octopus Publishing Group
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An irresistible collection of cold-weather recipes that celebrate the unique pleasures of autumn and winter
(Hardback)
By: Beefy Boys
ISBN: 9781837832200
Readership/Audience: General
Publication Date: Jul 2024
UK Publication Date: 15th August 2024
Publisher: Quadrille Publishing Ltd
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Jaw-dropping burgers from the award-winning brand The Beefy Boys
(Hardback)
By: Heather Thomas
ISBN: 9780008467302
Readership/Audience: General
Publication Date: Sep 2021
UK Publication Date: 29th April 2021
Publisher: HarperCollins Publishers
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Wheres your sense of adventure
(Hardback)
By: Vanessa Mota
ISBN: 9781631068874
Readership/Audience: General
Publication Date: Apr 2023
UK Publication Date: 4th May 2023
Publisher: Quarto Publishing Group USA Inc
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The Dominican Kitchen makes creating bold, authentic Dominican and Latin-inspired dishes quick and easy.
(Hardback)
By: Miranda York
ISBN: 9781911682240
Readership/Audience: General
Publication Date: Apr 2023
UK Publication Date: 27th October 2022
Publisher: HarperCollins Publishers
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The Food Almanac II is an annual, seasonal collection of recipes and stories celebrating the joy of food a dazzling, diverse mix of memoir, history, short stories and poems alongside recipes, cooking tips, menus and reading lists.
(Hardback)
By: Heather Thomas
ISBN: 9780008492359
Readership/Audience: General
Publication Date: Mar 2022
UK Publication Date: 19th August 2021
Publisher: HarperCollins Publishers
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WE ALL KNOW SOMEBODY WHO PUTS KETCHUP ON EVERYTHING!
(Hardback)
By: Neil Buttery
ISBN: 9780712355117
Readership/Audience: General
Publication Date: Mar 2025
Publisher: British Library Publishing
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A book that explores pudding's enduring popularity and why puddings remain the ultimate comfort food. Since the pandemic, sales of puddings are up 20% overall, written by a chef, this is a thorough cultural history of the pudding in all its incarnations.
(Paperback)
By: The Australian Women's Weekly
ISBN: 9781925866971
Readership/Audience: General
Publication Date: Mar 2022
Publisher: Are Media
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(Hardback)
By: Heather Thomas
ISBN: 9780008485894
Readership/Audience: General
Publication Date: Sep 2022
UK Publication Date: 28th October 2021
Publisher: HarperCollins Publishers
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**YORKSHIRE PUDDINGS ARE NOT JUST FOR SUNDAYS**
(Hardback)
By: Julia Rutland
ISBN: 9781647554705
Readership/Audience: General
Publication Date: Jul 2025
Publisher: Adventure Publications, Incorporated
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(Paperback, Main)
By: Grace Dent
ISBN: 9781783352876
Readership/Audience: General
Publication Date: Jun 2025
UK Publication Date: 10th October 2024
Publisher: Guardian Faber Publishing
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From one of the nation's best-loved food writers and inspired by the award-winning podcast, Comfort Eating is a wonderfully delicious, life-affirming journey through the foods that really mean the most to us.
