(Paperback)
By: Eliza Larson
ISBN: 9780738284873
Readership/Audience: General
Publication Date: Sep 2019
UK Publication Date: 15th August 2019
Publisher: Hachette Books
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A beautiful full-color cookbook addressing a hot topic for new moms, with creative meals, snacks, and drinks created to support breast milk supply and overall health
(Hardback)
By: Marlene Koch
ISBN: 9780762466207
Readership/Audience: General
Publication Date: Jun 2019
Publisher: Running Press,U.S.
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With more than 750,000 copies of her Eat What You Love cookbook series sold, QVC star Marlene Koch returns with a collection targeted to what her fans want: low-fat, low-sugar, and low-calorie makeovers of chain restaurant favorites.
(Paperback)
By: Mascha Davis
ISBN: 9781507211359
Readership/Audience: General
Publication Date: Mar 2020
UK Publication Date: 5th March 2020
Publisher: Adams Media Corporation
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The A-to-Z guide to essential vitamins, minerals, and nutrients, so you can ditch synthetic supplements and promote health naturally with nourishing foods.
(Paperback)
By: Scott Harrison
ISBN: 9780241661680
Readership/Audience: General
Publication Date: Apr 2024
UK Publication Date: 28th December 2023
Publisher: Dorling Kindersley Ltd
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(Paperback)
By: Michele Chevalley Hedge
ISBN: 9781760783358
Readership/Audience: General
Publication Date: Aug 2019
Publisher: Pan Macmillan Australia
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Eat, Drink and Still Shrink is a four-week reset with recipes and eating plans for long-term weight loss and good health.
(Hardback)
By: Bryony Lancaster
ISBN: 9781760524241
Readership/Audience: General
Publication Date: Aug 2021
Publisher: Murdoch Books
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Sharing seasonal, holistic recipes and a way of life for body and soul - with a focus on gut-friendly ferments, slow cooking and gluten-free eating.
(Paperback)
By: Kate O'Donnell
ISBN: 9781611804478
Readership/Audience: General
Publication Date: Apr 2018
UK Publication Date: 16th March 2018
Publisher: Shambhala Publications Inc
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(Paperback)
By: Claudia Curici
ISBN: 9780760377338
Readership/Audience: General
Publication Date: Jan 2023
UK Publication Date: 6th December 2022
Publisher: Quarto Publishing Group USA Inc
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As the lectin-reduction trend moves from strictly "no-lectin" to a less restrictive "low-lectin" approach, millions of new people are trying it.
(Hardback)
By: Jamie Oliver
ISBN: 9780718181239
Readership/Audience: General
Publication Date: Aug 2015
UK Publication Date: 27th August 2015
Publisher: Penguin Books Ltd
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Packed with vitamins and new recipes, this book is divided into breakfasts, lunches, and dinners, and every tasty meal is nutritionally balanced so that any combination over the day will bring you in under your recommended daily allowance of calories, allowing you to enjoy snacks and drinks on the side.
(Hardback)
By: Tiffany La Forge
ISBN: 9781577154112
Readership/Audience: General
Publication Date: May 2024
UK Publication Date: 30th May 2024
Publisher: Quarto Publishing Group USA Inc
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Learn to identify your imbalances and revitalize yourself with 50 recipes designed to improve how you feel and how you think.
(Hardback)
By: Kate Lancaster
ISBN: 9781399731270
Readership/Audience: General
Publication Date: Dec 2024
UK Publication Date: 12th September 2024
Publisher: Hodder & Stoughton
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A simple guide to feeding your family without dairy and navigating life as a milk allergy parent
(Paperback)
By: Sammy Moniz
ISBN: 9781250776020
Readership/Audience: General
Publication Date: Aug 2022
UK Publication Date: 21st February 2022
Publisher: St Martin's Press
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(Hardback)
By: Joe Wicks
ISBN: 9780008430382
Readership/Audience: General
Publication Date: Mar 2022
UK Publication Date: 17th March 2022
Publisher: HarperCollins Publishers
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Make the food that makes your day
(Hardback)
By: Holly Davis
ISBN: 9781743368671
Readership/Audience: General
Publication Date: Aug 2017
Publisher: Murdoch Books
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The only guide you need to making fermented foods and drinks by a pioneer of the wholefood movement
(Paperback)
By: Hope Comerford
ISBN: 9781680995336
Readership/Audience: General
Publication Date: Oct 2019
Publisher: Skyhorse Publishing
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(Paperback)
By: Hope Comerford
ISBN: 9781680996258
Readership/Audience: General
Publication Date: Sep 2021
Publisher: Skyhorse Publishing
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"127 recipes for weight loss and longevity"--Cover.
(Paperback)
By: Belinda MacDonald
ISBN: 9781776950461
Readership/Audience: General
Publication Date: Apr 2023
Publisher: Penguin Group (NZ)
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(Paperback)
By: Belinda MacDonald
ISBN: 9780143776468
Readership/Audience: General
Publication Date: Mar 2022
Publisher: Random House New Zealand Ltd
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(Paperback)
By: Georgia McDermott
ISBN: 9781760555467
Readership/Audience: General
Publication Date: Jul 2018
Publisher: Pan Macmillan Australia
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Delicious recipes by a passionate foodie that will help you manage food intolerances and an unsettled gut.
(Paperback)
By: Linia Patel
ISBN: 9781761500305
Readership/Audience: General
Publication Date: Sep 2024
Publisher: Murdoch Books
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A practical food-based guide to managing menopause symptoms - from perimenopause and beyond - through simple and delicious recipes
(Paperback)
By: Peter Gibson
ISBN: 9780670074419
Readership/Audience: General
Publication Date: May 2011
Publisher: Penguin Random House Australia
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The first half of this book is a guide to food intolerances, an explanation of the Low-Fodmap diet and an overview of how to include it in your daily eating plan. The second half is a collection of 80 simple, family-friendly recipes, designed to show how people with food intolerances can still get a great deal of pleasure out of cooking and eating.
(Hardback)
By: Nealy Fischer
ISBN: 9780738284842
Readership/Audience: General
Publication Date: Jun 2019
Publisher: Hachette Books
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A "wellness visionary who serves up super-food!" (Mark Hyman, MD) shares her tips, secrets, and +100 gluten-free recipes for living a healthy, flexible life--in the kitchen and out.
(Hardback)
By: Dr. Mark Hyman
ISBN: 9780316453134
Readership/Audience: General
Publication Date: Dec 2019
UK Publication Date: 30th January 2020
Publisher: Little, Brown & Company
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The companion cookbook to Dr. Hyman's New York Times bestselling Food: What the Heck Should I Eat, featuring more than 100 delicious and nutritious recipes for weight loss and lifelong health.
(Paperback)
By: Deirdre Rawlings
ISBN: 9781592335398
Readership/Audience: General
Publication Date: Oct 2012
Publisher: Quarto Publishing Group USA Inc
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Foods that Fight Fibromyalgia provides you with nutritional guidelines and 100 recipes that will put you on the road to recovery.
