(Paperback)
By: Rania Batayneh
ISBN: 9780593981313
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Publication Date: Jun 2025
Publisher: Potter/Ten Speed/Harmony/Rodale
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(Paperback)
By: Robyn Webb
ISBN: 9780738215563
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Publication Date: Dec 2009
Publisher: Hachette Books
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The ultimate cookbook for the 70% of Americans who need to reduce the salt in their diet: 125 healthy dishes that are salt-free yet wow your taste buds.
(Hardback)
By: Yvonne Hendricks CFN
ISBN: 9781667876146
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Publication Date: Apr 2023
Publisher: BookBaby
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(Hardback)
By: Alex Hughes
ISBN: 9781529956054
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Publication Date: Dec 2025
UK Publication Date: 4th December 2025
Publisher: Ebury Publishing
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(Hardback)
By: Teresa Cutter
ISBN: 9781761633294
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Publication Date: Sep 2025
Publisher: Simon & Schuster Australia
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(Paperback)
By: DK
ISBN: 9780241789988
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Publication Date: Dec 2025
UK Publication Date: 11th September 2025
Publisher: Dorling Kindersley Ltd
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(Hardback)
By: Emma Petersen
ISBN: 9780008730567
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Publication Date: Aug 2025
UK Publication Date: 8th May 2025
Publisher: HarperCollins Publishers
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Promising all the goodness with none of the fuss, HEALTHY-ISH fills the gap left between all of the high protein, plant-based, quick & easy and air-fryer titles offering elements of all of them, combined into one hugely accessible cookbook.
(Paperback)
By: Emma Porter
ISBN: 9781761637742
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Publication Date: Sep 2025
Publisher: Simon & Schuster Australia
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(Hardback)
By: Mariella Frostrup
ISBN: 9780241754979
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Publication Date: Aug 2025
UK Publication Date: 28th August 2025
Publisher: Dorling Kindersley Ltd
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(Paperback)
By: The Garza Family
ISBN: 9780063471061
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Publication Date: Oct 2025
Publisher: HarperCollins Publishers Inc
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(Paperback)
By: Megan Koehn
ISBN: 9780760396797
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Publication Date: Sep 2025
UK Publication Date: 4th September 2025
Publisher: Quarto Publishing Group USA Inc
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Simple Meal Solutions for Insulin Resistance offers 75 quick and easy recipes designed to help balance blood sugar levels and improve the symptoms of insulin resistance.
The Art of Gluten-Free Bread: More than 100 Recipes for Sourdough, Croissants, Flatbread, and Beyond
(Hardback)
By: Aran Goyoaga
ISBN: 9781648292026
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Publication Date: Sep 2025
Publisher: Workman Publishing
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Aran Goyoaga, three-time James Beard Award-finalist, writes a groundbreaking book on gluten-free bread baking for those who are gluten-free and for anyone who loves flavorful bread. Readers will learn to make sourdough breads, yeasted breads, enriched breads, and more that have the mouthfeel and texture of their wheat-flavored counterparts.
(Paperback)
By: Michelle Fagone
ISBN: 9781507225110
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Publication Date: Jan 2026
Publisher: Adams Media Corporation
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The most comprehensive cookbook for the latest diet trend! As interest in the high-protein, low-carb diet increases, this cookbook is a must-have with 200 protein packed recipes designed to help readers build muscle, reduce inflammation, and support their overall health.
(Paperback)
By: Marie Feldman
ISBN: 9781507224052
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Publication Date: Sep 2025
UK Publication Date: 18th September 2025
Publisher: Adams Media Corporation
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(Paperback)
By: Sarah Di Lorenzo
ISBN: 9781761635922
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Publication Date: Nov 2025
UK Publication Date: 1st January 2026
Publisher: Simon & Schuster Australia
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(Hardback)
By: Jackie Hartlaub
ISBN: 9781761452659
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Publication Date: Dec 2025
Publisher: Hardie Grant Books
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Great flavour, super-simple prep, and plenty of protein for real life cravings from the beloved creator of @lowcarbstateofmind
(Paperback)
By: Vickie De Beer
ISBN: 9780008722821
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Publication Date: Oct 2025
UK Publication Date: 2nd January 2025
Publisher: HarperCollins Publishers
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This is the ultimate handbook for anyone living with diabetes.
Packed with the latest research and advice from leading healthcare writers, Type 1 and Type 2 Diabetes Cookbook is the essential resource to help you understand and manage diabetes.
(Paperback)
By: Hope Comerford
ISBN: 9781680999532
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Publication Date: Aug 2025
UK Publication Date: 22nd May 2025
Publisher: Skyhorse Publishing
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(Paperback)
By: Johanna Reagan
ISBN: 9781510751668
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Publication Date: Mar 2020
Publisher: Skyhorse Publishing
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(Paperback, Third Edition)
By: Barbara Grunes
ISBN: 9781572842212
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Publication Date: Mar 2017
Publisher: Surrey Books,U.S.
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(Paperback, Revised, Revised)
By: Phyllis Good
ISBN: 9781680990768
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Publication Date: Oct 2015
Publisher: Skyhorse Publishing
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Presents a collection of slow-cooker recipes for people on diabetic diets, each with exchange list and basic nutritional values, and offers advice for diabetics on eating and cooking. Includes main dishes, vegetables, soups, desserts, and other courses.
(Paperback)
By: Anupy Singla
ISBN: 9781572841970
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Publication Date: Oct 2016
Publisher: Surrey Books,U.S.
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(Hardback)
By: Leslie Langevin
ISBN: 9781454931386
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Publication Date: May 2019
UK Publication Date: 7th March 2019
Publisher: Union Square & Co.
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(Hardback)
By: Sofia Antonsson
ISBN: 9781510750418
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Publication Date: Apr 2020
UK Publication Date: 5th March 2020
Publisher: Skyhorse Publishing
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Original title: Lugn Mage med gron mat.
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