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New Classics: Inspiring and delicious recipes to transform your home cooking
(Hardback)
By Marcus Wareing
Nigella Christmas: Food, Family, Friends, Festivities (Nigella Collection)
By Nigella Lawson
Northern Soul: Southern-Inspired Home Cooking from a Northern Kitchen: A Cookbook
By Justin Sutherland
Paul Hollywood's Bread
By Paul Hollywood
Paul Hollywood's British Baking
Paul Hollywood's Pies and Puds
Rachel Khoo's Muesli and Granola
By Rachel Khoo
Rachel Khoo's Sweet and Savoury Pates
Rasika: Flavors of India
By Ashok Bajaj
River Cafe 30: Simple Italian recipes from an iconic restaurant
By Ruth Rogers
River Cottage A to Z: Our Favourite Ingredients, & How to Cook Them
By Hugh Fearnley-Whittingstall
Roast Chicken and Other Stories
(Paperback)
By Lindsey Bareham
Root to Leaf: A Southern Chef Cooks Through the Seasons
By Steven Satterfield
Rosemary Shragers Cookery Course: 150 tried & tested recipes to be a better cook
By Rosemary Shrager
Saturday Kitchen Cooking Bible: 200 Delicious Recipes Cooked in the Nation's Favourite Kitchen
By Various
Saturday Kitchen Suppers - Foreword by Tom Kerridge: Over 100 Seasonal Recipes for Weekday Suppers, Family Meals and Dinner Party Show Stoppers
Shake Shack: Recipes and Stories
By Randy Garutti
Simple French Cookery: simple recipes for classic French dishes by the legendary Raymond Blanc
By Raymond Blanc
Slow: Food Worth Taking Time Over
By Gizzi Erskine
Social Suppers
By Jason Atherton
Sunny's Kitchen: Easy Food for Real Life: A Cookbook
By Sunny Anderson
Tanya Bakes
By Tanya Burr
Terry & George - Feeding Friends: Great Recipes to Cook, Eat and Share
(Hardback, Illustrated edition)
By Terry Edwards
The Artful Way to Plant-Based Cooking: Nourishing Recipes and Heartfelt Moments (A Cookbook)
By Chlo Crane-Leroux
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