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The Berry Grower: Small Scale Organic Fruit Production in the 21st Century
(Paperback)
By Blake Cothron
The Climate ChangeResilient Vegetable Garden: How to Grow Food in a Changing Climate
By Kim Stoddart
The Creative Vegetable Gardener: 60 Ways to Cultivate Joy, Playfulness, and Beauty along with a Bounty of Food
By Kelly Smith Trimble
The Edible Garden Cookbook & Growing Guide
By Paul West
The Elderberry Book: Forage, Cultivate, Prepare, Preserve
By John Moody
The Gardening Book
(Hardback)
By Monty Don
The Layered Edible Garden: A Beginner's Guide to Creating a Productive Food Garden Layer by Layer
By Christina Chung
The Little Veggie Patch Co: An A-Z guide to growing food in small spaces
By Fabian Capomolla and Mat Pember
The Permaculture Garden: A Practical, Holistic Approach to Year-Round Harvests
By Huw Richards
The Potato Book
By John Clark Newsham
The Seed Hunter: Discover the World's Most Unusual Heirloom Plants
By Mitch McCulloch
The Seven-Step Homestead: A Guide for Creating the Backyard Microfarm of Your Dreams
By Leah M. Webb
The Tui New Zealand Vegetable Garden
(Paperback, New edition)
By Rachel Vogan
The Vegetable Gardening Book: Your complete guide to growing an edible organic garden from seed to harvest
By Joe Lamp'l
The Vegetable Grower's Handbook: Unearth Your Garden's Full Potential
Tomatoes: A Grower's Guide
By Jean-Martin Fortier
Veg in One Bed New Edition: How to Grow an Abundance of Food in One Raised Bed, Month by Month
(Hardback, 2nd edition)
Vegetable Garden Tools: A Grower's Guide
Vegetable Gardening Made Easy: Simple Tips & Tricks to Grow Your Best Garden Ever
By Resh Gala
Zero Waste Gardening: Maximize space and taste with minimal waste
By Ben Raskin
21st-Century Smallholder: From Window Boxes To Allotments: How To Go Back To The Land Without Leaving Home
By Paul Waddington
A Green Granny's Garden
By Fionna Hill
Blueberries, Cranberries and Other Vacciniums
By Jennifer Trehane
Building Raised Beds
By Fern Marshall Bradley
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