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Food Culture in Belgium
(Hardback)
By Peter Scholliers
Food Culture in Central America
By Michael R. McDonald
Food Culture in China
By Jacqueline Newman
Food Culture in Germany
By Ursula Heinzelmann
Food Culture in Great Britain
By Laura Mason
Food Culture in India
By Colleen Taylor Sen
Food Culture in Italy
By Professor Fabio Parasecoli
Food Culture in Japan
By Michael Ashkenazi
Food Culture in Mexico
By Janet Long-Solis
Food Culture in Russia and Central Asia
By Glenn R. McNamara
Food Culture in Scandinavia
By Henry Notaker
Food Culture in South America
By Jos Rafael Lovera
Food Culture in Southeast Asia
By Penny Van Esterik
Food Culture in Spain
By F. Xavier Medina Ph.D.
Food Culture in Sub-Saharan Africa
By Fran Osseo-Asare
Food Culture in the Caribbean
By Lynn M. Houston
Food Culture in the Mediterranean
By Carol Helstosky
Food Culture in the Near East, Middle East, and North Africa
By Peter Heine
Food Culture in the Pacific Islands
By Roger Haden
Food Fight: An Educator's Survival Guide to Lunch and Recess Duty
(Paperback)
By Jennifer Viaud
Food in Memory and Imagination: Space, Place and, Taste
By Professor Beth Forrest
Food in the United States, 1890-1945
By Megan J. Elias
Food Inequalities
By Tennille Nicole Allen
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