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Food and the Self: Consumption, Production and Material Culture
(Paperback)
By Isabelle de Solier
(Hardback)
Food and Urbanism: The Convivial City and a Sustainable Future
By Susan Parham
Food and Women in Italian Literature, Culture and Society: Eve's Sinful Bite
By Dr Claudia Bernardi
Food as a Human Right: Combatting Global Hunger and Forging a Path to Food Sovereignty
By William D. Schanbacher
Food as a Mechanism of Control and Resistance in Jails and Prisons: Diets of Disrepute
By Salvador Jimnez Murgua
Food Between the Country and the City: Ethnographies of a Changing Global Foodscape
By Nuno Domingos
Food Cults: How Fads, Dogma, and Doctrine Influence Diet
By Kima Cargill
Food Culture in Belgium
By Peter Scholliers
Food Culture in Central America
By Michael R. McDonald
Food Culture in China
By Jacqueline Newman
Food Culture in Germany
By Ursula Heinzelmann
Food Culture in Great Britain
By Laura Mason
Food Culture in India
By Colleen Taylor Sen
Food Culture in Italy
By Professor Fabio Parasecoli
Food Culture in Japan
By Michael Ashkenazi
Food Culture in Mexico
By Janet Long-Solis
Food Culture in Russia and Central Asia
By Glenn R. McNamara
Food Culture in Scandinavia
By Henry Notaker
Food Culture in South America
By Jos Rafael Lovera
Food Culture in Southeast Asia
By Penny Van Esterik
Food Culture in Spain
By F. Xavier Medina Ph.D.
Food Culture in Sub-Saharan Africa
By Fran Osseo-Asare
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