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Mastering the Art of French Cooking, Vol.1
(Hardback)
By Julia Child
Mastering the Art of French Cooking, Vol.2
Mastering the Art of Indian Cooking: More Than 500 Classic Recipes for the Modern Kitchen
By Sanjeev Kapoor
Mastering the Art of Japanese Home Cooking
By Masaharu Morimoto
Mastering the Art of Sous Vide Cooking: Showcase the Versatility and Extraordinary Range of Meals with the Chef's Secret Weapon
By Justice Stewart
Mastering the Art of Vegan Cooking: Over 200 Delicious Recipes and Tips to Save you Money and Stock Your Pantry
By Annie & Dan Shannon
Max McCalman's Wine and Cheese Pairing Swatchbook: 50 Pairings to Delight Your Palate
(Novelty book)
By Max McCalman
Mayumi's Kitchen: Macrobiotic Cooking For Body And Soul
By Mayumi Nishimura
Me, Myself, and Pie: More Than 100 Simple and Delicious Amish Recipes
(Paperback)
By Sherry Gore
Mead: The Libations, Legends, and Lore of History's Oldest Drink
By Fred Minnick
Meal in a Mug: 80 fast, easy recipes for hungry people - all you need is a mug and a microwave
By Denise Smart
Meals in a Mug: 100 delicious recipes ready to eat in minutes
By Wendy Hobson
Meals that Heal One Pot: 100+ Anti-Inflammatory Recipes for Your Instant Pot, Air Fryer, Sheet Pan, and More
By Carolyn Williams
Meals That Heal: A Nutraceutical Approach to Diet and Health
By Lisa Turner
Measure with Your Heart: Southern Home Cooking to Feed Your Family and Soul: A Cookbook
By Hannah Taylor
Measure, Shake, Pour: The Elements of Cocktail Making
By Kurt Maitland
Meat Illustrated: A Foolproof Guide to Understanding and Cooking with Cuts of All Kinds
By America's Test Kitchen
Meat: The Ultimate Cookbook
By Keith Sarasin
MeatEater's Wild + Whole: Seasonal Recipes for the Conscious Cook: A Wild Game Cookbook
By Danielle Prewett
Meathooked: The History and Science of Our 2.5-Million-Year Obsession with Meat
By Marta Zaraska
Medicinal Cookery
By Dale Pinnock
Mediterranean Cooking for Diabetics: Delicious Dishes to Control or Avoid Diabetes
By Robin Ellis
Mediterranean Instant Pot: Easy, Inspired Meals for Eating Well
Mediterranean Street Food: Stories, Soups, Snacks, Sandwiches, Barbecues , Sweets, And More From Europe, North Africa, And The Middle
By Anissa Helou
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