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(Paperback)
By: Julie Biuso
ISBN: 9781869663353
Readership/Audience: General
Publication Date: Jan 2011
Publisher: Upstart Press Ltd
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A collection of dessert recipes. It offers a mix of family favourites, special occasion treats, easy iced desserts, chocolate delights and cakes.
(Hardback)
By: Kathy Tsaples
ISBN: 9781922129932
Readership/Audience: General
Publication Date: Oct 2016
Publisher: Melbourne Books
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(Hardback)
By: Tracey Zabar
ISBN: 9780847873623
Readership/Audience: General
Publication Date: Sep 2023
UK Publication Date: 5th September 2023
Publisher: Rizzoli International Publications
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Baker Tracey Zabar s delectable collection of recipes for making little cakes is the perfect go-to for when you want a sweet tiny treat to share.
(Hardback)
By: Stephen Bruce
ISBN: 9780789336866
Readership/Audience: General
Publication Date: Sep 2019
Publisher: Universe Publishing
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(Paperback)
By: Nicole Maree
ISBN: 9781743796467
Readership/Audience: General
Publication Date: Jun 2020
Publisher: Hardie Grant Books
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Your guide to transforming any recipe for dairy-free, gluten-free, plant-based indulgence.
(Hardback)
By: Daisy Lowe
ISBN: 9781849493758
Readership/Audience: General
Publication Date: Jun 2014
Publisher: Quadrille Publishing Ltd
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Sweetness & Light is a new collection by model Daisy Lowe of recipes for 60 healthy sweet treats. By making simple changes to ingredients, such as using maple syrup rather than refined sugar, or discovering new ingredients such as raw chocolate, these recipes are transformed into something devilishly delicious but angelically healthy.
(Hardback)
By: Stephanie Nass
ISBN: 9780847829439
Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 4th March 2025
Publisher: Rizzoli International Publications
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From style maker Stephanie Nass comes a charming guide to twenty-first century entertaining with parties and accompanying recipes.
(Hardback, Main)
By: Various
ISBN: 9780571390366
Readership/Audience: General
Publication Date: Feb 2025
UK Publication Date: 7th November 2024
Publisher: Faber & Faber
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Dine with beloved writers in this 'utterly charming' (Nina Stibbe) new anthology of their very own favourite recipes, introduced by Bee Wilson.
(Hardback)
By: Bre Graham
ISBN: 9780241593288
Readership/Audience: General
Publication Date: Feb 2023
UK Publication Date: 19th January 2023
Publisher: Dorling Kindersley Ltd
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(Paperback)
By: Tana Ramsay
ISBN: 9780007225774
Readership/Audience: General
Publication Date: Apr 2008
Publisher: HarperCollins Publishers
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Bestselling author, Tana Ramsay, knows the challenges of cooking for a demanding family as a mother of four and the wife of Gordon Ramsay, she's certainly put to the test. Now, for the first time in paperback, Tana shares the delicious recipes, kitchen secrets and shortcuts she uses to satisfy the Ramsay family.
(Hardback)
By: Frdric Anton
ISBN: 9780789335685
Readership/Audience: General
Publication Date: Oct 2018
Publisher: Rizzoli International Publications
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More than a hundred recipes for sweet and savoury tarts from two of France s most critically acclaimed chefs.
(Paperback)
By: Animals Australia
ISBN: 9780733337895
Readership/Audience: General
Publication Date: Feb 2017
Publisher: ABC Books
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A stylish, full-colour practical guide to cruelty-free, plant-based eating by Australia's most popular animal rights organisation
(Hardback)
By: Professor Alex Maltman
ISBN: 9781917084628
Readership/Audience: General
Publication Date: Apr 2025
Publisher: ACADEMIE DU VIN LIBRARY LIMITED
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Terroir is everything in modern wine appreciation. Geologist and professor, Alex Maltman looks at the rocks that make up key wine regions and what difference they make.
(Hardback)
By: Rachel Floyd
ISBN: 9781956403084
Readership/Audience: General
Publication Date: Jan 2023
UK Publication Date: 25th November 2022
Publisher: Media Lab Books
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Revisit your favourite small town and the lovable characters who live there with these delicious (and funny) recipes inspired by the world of the Emmy-winning, fan favourite Schitt's Creek.
(Hardback)
By: Max Miller
ISBN: 9781982186180
Readership/Audience: General
Publication Date: Sep 2023
UK Publication Date: 8th June 2023
Publisher: Simon & Schuster
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Begin your very own food journey through the centuries and around the world with the first cookbook from the beloved YouTube channelTasting History with Max Miller
(Hardback)
By: Irina Georgescu
ISBN: 9781784885441
Readership/Audience: General
Publication Date: Nov 2022
UK Publication Date: 27th October 2022
Publisher: Hardie Grant Books (UK)
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(Hardback)
By: Carolyn Robb
ISBN: 9780711279650
Readership/Audience: General
Publication Date: Jul 2022
UK Publication Date: 3rd May 2022
Publisher: Quarto Publishing PLC
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Former royal chef Carolyn Rob presents sumptuous recipes for tea time designed to inspire and entice bakers and lovers of afternoon tea, of all ages. Set against a backdrop of twelve of Britain's most stunning palaces and residences, the recipes are a mix of traditional, contemporary and whimsical; each one with its own unique twist.
(Hardback)
By: Jane Pettigrew
ISBN: 9781905400140
Readership/Audience: General
Publication Date: Jun 2006
Publisher: HarperCollins Publishers
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Given the popularity of National Trust tea-rooms, visitors would seem to echo James' sentiment.
(Hardback)
By: Dan Jones
ISBN: 9781784881658
Readership/Audience: General
Publication Date: Nov 2018
UK Publication Date: 4th October 2018
Publisher: Hardie Grant Books (UK)
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Over 40 grown-up and classy tequila-based cocktail recipes, that will have you drinking like a Mexican in no time.
(Hardback)
By: Charmaine Solomon
ISBN: 9781742706818
Readership/Audience: General
Publication Date: Feb 2014
Publisher: Hardie Grant Books
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A comprehensive guide to authentic, regional dishes from the recognised authority on Asian cuisine.
(Hardback)
By: Carla Lalli Music
ISBN: 9781743798430
Readership/Audience: General
Publication Date: Mar 2022
UK Publication Date: 17th March 2022
Publisher: Hardie Grant Books
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Recipes to match every mood, day of the week, and vibe from the beloved Carla Lalli Music. That Sounds So Good is Carla at her effortless best and showing how readers can be too.
(Board book)
By: Mill press Cider
ISBN: 9781604338980
Readership/Audience: General
Publication Date: Oct 2023
Publisher: Cider Mill Press Book Publishers LLC
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(Hardback)
By: Jonathan Ray
ISBN: 9781787132641
Readership/Audience: General
Publication Date: Nov 2018
UK Publication Date: 15th November 2018
Publisher: Quadrille Publishing Ltd
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Celebrating the intoxicating world of spirits and liqueurs, from absinthe to whisky and everything in between.
(Hardback)
By: Alyssa Brantley
ISBN: 9781507219195
Readership/Audience: General
Publication Date: Sep 2022
UK Publication Date: 18th August 2022
Publisher: Adams Media Corporation
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Feeling uninspired Cant stand the same ol, same ol again Just dont feel like cooking Get away with the bare minimum while still getting a delicious dinner on the table. Featuring 100 quick and easy recipes, this cookbook is your key to a tasty meal that requires minimal prep, little to no planning, and zero extra trips to the grocery store.
