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(Paperback, Revised, Revised)
By: Phyllis Good
ISBN: 9781680990768
Readership/Audience: General
Publication Date: Oct 2015
Publisher: Skyhorse Publishing
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Presents a collection of slow-cooker recipes for people on diabetic diets, each with exchange list and basic nutritional values, and offers advice for diabetics on eating and cooking. Includes main dishes, vegetables, soups, desserts, and other courses.
(Paperback)
By: Hope Comerford
ISBN: 9781680993493
Readership/Audience: General
Publication Date: Oct 2018
Publisher: Skyhorse Publishing
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Dessert doesn't get easieror yummierthan these 150 treats!
(Paperback)
By: Hope Comerford
ISBN: 9781680993905
Readership/Audience: General
Publication Date: Jan 2019
Publisher: Skyhorse Publishing
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Make-ahead recipes you can freeze and then pop in your slow cooker for the easiest dinners ever.
(Spiral bound)
By: Phyllis Good
ISBN: 9781680990508
Readership/Audience: General
Publication Date: Aug 2015
Publisher: Skyhorse Publishing
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(Paperback)
By: Phyllis Good
ISBN: 9781680990492
Readership/Audience: General
Publication Date: Nov 2015
Publisher: Skyhorse Publishing
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(Paperback)
By: Hope Comerford
ISBN: 9781680995343
Readership/Audience: General
Publication Date: Nov 2019
Publisher: Skyhorse Publishing
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(Paperback)
By: Hope Comerford
ISBN: 9781680998962
Readership/Audience: General
Publication Date: Jan 2024
Publisher: Skyhorse Publishing
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(Paperback)
By: Hope Comerford
ISBN: 9781680995824
Readership/Audience: General
Publication Date: Nov 2020
Publisher: Skyhorse Publishing
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(Paperback, Revised, Revised)
By: Phyllis Good
ISBN: 9781680991932
Readership/Audience: General
Publication Date: Oct 2016
Publisher: Skyhorse Publishing
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Presents a collection of vegetarian recipes for appetizers, snacks, breakfast dishes, soups, main courses, pasta, vegetables, salads, and desserts, with suggested menus and a list of substitute ingredients --
(Spiral bound, Revised, Revised)
By: Phyllis Good
ISBN: 9781680991963
Readership/Audience: General
Publication Date: Oct 2016
Publisher: Skyhorse Publishing
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(Paperback)
By: Mary T. Bell
ISBN: 9781602392205
Readership/Audience: General
Publication Date: Jun 2008
Publisher: Skyhorse Publishing
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If you think you know all there is to know about food drying, think again: the innovative ideas and techniques in this book will put the excitement back into home food...
(Hardback)
By: Linnea Johansson
ISBN: 9781634506373
Readership/Audience: General
Publication Date: May 2016
Publisher: Skyhorse Publishing
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(Paperback)
By: Richard Sterling
ISBN: 9781885211774
Readership/Audience: General
Publication Date: Mar 2002
Publisher: Travelers' Tales, Incorporated
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In "Food, " the world is revealed through the medium of cuisine. Join top writers on culinary quests of all kinds: dine with locals in Casablanca on a determined pilgrimage for an authentic meal; encounter a mysterious prankster in a garden in the South of France; and go crabbing under the stars on a romantic night in the Caribbean.
(Paperback)
By: Ann Treistman
ISBN: 9781629145822
Readership/Audience: General
Publication Date: Nov 2014
Publisher: Skyhorse Publishing
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"Includes 50 recipes!"--P. [1] of cover.
(Paperback)
By: Sue Donaldson
ISBN: 9781551521503
Readership/Audience: General
Publication Date: Jan 2003
Publisher: Arsenal Pulp Press
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Animal-free recipes made simple, as well as the reasons for choosing the vegan life.
(Hardback)
By: Evelyn Chick
ISBN: 9781773271972
Readership/Audience: General
Publication Date: Feb 2024
Publisher: Figure 1 Publishing
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(Hardback)
By: Jennifer Croll
ISBN: 9783791384047
Readership/Audience: General
Publication Date: Sep 2018
Publisher: Prestel
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Celebrating women Cheers to that! These cocktail recipes are inspired by some of the world's most amazing ladies.
(Hardback)
By: Maria Zihammou
ISBN: 9781628736458
Readership/Audience: General
Publication Date: Oct 2014
Publisher: Skyhorse Publishing
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The corner bistro offers all the highlights of French cuisine: crepes, bouillabaisse, ratatouille, and beef bourguignonne--all with rustic flair, simple ingredients, and impeccable flavors. Now, with Maria Zihammou's French Bistro, you can cook up the authentic tastes of France in your own kitchen.
(Paperback)
By: Franoise Branget
ISBN: 9781628725902
Readership/Audience: General
Publication Date: Feb 2016
Publisher: Skyhorse Publishing
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(Hardback)
By: Franoise Branget
ISBN: 9781611456936
Readership/Audience: General
Publication Date: Nov 2012
Publisher: Skyhorse Publishing
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Features 170 recipes of traditional French appetizers, entrees, and desserts that members of the French National Assembly, representing the myriad regions of their native country, have decided to share with the world.
(Hardback)
By: Shelley Boris
ISBN: 9781939681157
Readership/Audience: General
Publication Date: Jun 2014
Publisher: Monkfish Book Publishing Company
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A year of delectable meals with vegetarian and non-vegetarian variations, holding special appeal to the home cook.
(Paperback)
By: Phyllis Good
ISBN: 9780934672214
Readership/Audience: General
Publication Date: Nov 1995
Publisher: Skyhorse Publishing
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(Paperback)
By: Helen Koutalianos
ISBN: 9781551523675
Readership/Audience: General
Publication Date: Oct 2010
Publisher: Arsenal Pulp Press
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A collection of Mediterranean-inspired recipes for delicious, heart-healthy meals that feature olive oil, by a mother-and-daughter team behind Basil Olive Oil Products, a boutique olive oil purveyor.
(Paperback)
By: Kaye Callard
ISBN: 9781510707634
Readership/Audience: General
Publication Date: Apr 2016
Publisher: Skyhorse Publishing
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