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(Hardback)
By: Ralph Nader
ISBN: 9781617757945
Readership/Audience: General
Publication Date: Apr 2020
Publisher: Akashic Books,U.S.
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Ralph Nader and his family share recipes inspired by his parents' commitment to the healthy diet of their homeland of Lebanon.
(Paperback)
By: Jens Linder
ISBN: 9781510738201
Readership/Audience: General
Publication Date: Dec 2018
Publisher: Skyhorse Publishing
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Yuletide is a time of delicious smells wafting through the halls: onions sizzling on the stove, a wood fire gently moldering in the grate, and fresh-baked gingerbread ready to hang on the tree. It's a time of tradition, and recipes handed down from one year to the next.
The United States of Craft Beer, Updated Edition: A Guide to the Best Craft Breweries Across America
(Paperback)
By: Jess Lebow
ISBN: 9781507215296
Readership/Audience: General
Publication Date: Oct 2020
Publisher: Adams Media Corporation
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From California to Mainecheck out the greatest US craft breweries!
(Paperback)
By: Tina Nordstrm
ISBN: 9781510706149
Readership/Audience: General
Publication Date: Dec 2016
Publisher: Skyhorse Publishing
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(Hardback)
By: Jane Lopes
ISBN: 9781743795323
Readership/Audience: General
Publication Date: Sep 2019
UK Publication Date: 19th September 2019
Publisher: Hardie Grant Books
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Sommelier Jane Lopes recommends winesto live with, learn from and take solace in.
(Paperback)
By: Sue Ruchel
ISBN: 9780947214487
Readership/Audience: General
Publication Date: May 2007
Publisher: Aird Books Pty.Ltd
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If you want to make medlar jelly or quandong jam, chokko chutney or tamarillo sauce (or if you just want to give plain old plum jam a bit of a kick), this book shows you how.
(Paperback)
By: Nancy Cain
ISBN: 9780385345552
Readership/Audience: General
Publication Date: Feb 2015
Publisher: Random House USA Inc
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Subtitle in pre-publication: Real ingredients from whole foods, no additives or chemicals--the way gluten-free should be.
(Paperback)
By: The Australian Women's Weekly
ISBN: 9781925866599
Readership/Audience: General
Publication Date: May 2021
Publisher: Are Media
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(Paperback)
By: Krystina Castella
ISBN: 9781594744235
Readership/Audience: General
Publication Date: Jul 2010
Publisher: Quirk Books
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Booze Cakes are yummy and a little bit tipsy! This full-color cookbook features easy, step-by-step recipes for time-tested Classic Booze Cakes, such as Black Forest Cake, Golden Rum Cake, and English Trifle; individually portioned and party-perfect Cocktail Cakes, such as Pina Colada Cake, White Russian Cake, and Strawberry Daiquiri Shortcakes.
(Paperback)
By: Elana Amsterdam
ISBN: 9781607745518
Readership/Audience: General
Publication Date: Jun 2013
Publisher: Random House USA Inc
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In a family-friendly collection of nearly 100 simple paleo recipes that emphasize protein and produceNfrom breakfasts to entrees to treatsNAmsterdam offers busy cooks streamlined techniques and short ingredient lists.
(Hardback)
By: Ella Sanders
ISBN: 9781250279521
Readership/Audience: General
Publication Date: Feb 2022
Publisher: St Martin's Press
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"Enjoy all the flavor of friend favorites with less fat! No one wants to live on just smoothies and salads! Get ready to discover the best tool for weight loss in your kitchen: your air fryer."--
(Paperback)
By: Angel Shannon
ISBN: 9781423606543
Readership/Audience: General
Publication Date: Sep 2009
Publisher: Gibbs M. Smith Inc
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Presents dessert recipes for $5 or less. This book provides information on calorie counts per serving and tips on how to navigate the grocery aisles, make healthier choices, and pinch those pennies a little tighter.
(Spiral bound)
By: Jenny Hartin
ISBN: 9781423652090
Readership/Audience: General
Publication Date: Aug 2019
Publisher: Gibbs M. Smith Inc
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(Spiral bound)
By: Vernon Winterton
ISBN: 9781586857851
Readership/Audience: General
Publication Date: Mar 2006
UK Publication Date: 31st October 2008
Publisher: Gibbs M. Smith Inc
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Dutch ovens provide a stable cooking temperature, easy clean-up one-dish cooking, and recipes for every meal. This book includes a Helpful Hints section, and information about getting started with Dutch oven cooking for the beginner, with 101 easy recipes, from breakfast to dessert, including breads and rolls. It also includes recipes.
(Spiral bound)
By: Eliza Cross
ISBN: 9781423620969
Readership/Audience: General
Publication Date: Jul 2011
Publisher: Gibbs M. Smith Inc
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Presents a variety of recipes using bacon as an ingredient.
(Spiral bound)
By: Eliza Cross
ISBN: 9781423643029
Readership/Audience: General
Publication Date: Sep 2016
Publisher: Gibbs M. Smith Inc
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(Spiral bound)
Readership/Audience: General
Publication Date: Mar 2017
Publisher: Gibbs M. Smith Inc
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(Spiral bound)
By: Stephanie Ashcraft
ISBN: 9781423607908
Readership/Audience: General
Publication Date: Jul 2011
Publisher: Gibbs M. Smith Inc
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(Paperback)
By: Toni Patrick
ISBN: 9781586857356
Readership/Audience: General
Publication Date: Jan 2024
Publisher: Gibbs M. Smith Inc
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(Paperback)
By: Donna Kelly
ISBN: 9781423640332
Readership/Audience: General
Publication Date: Aug 2015
Publisher: Gibbs M. Smith Inc
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Whether steamed, baked, fried or rolled, rice is the most widely consumed staple food worldwide with many varieties that vary by region. 101 Things To Do With Rice offers recipes using both long and short grain, wild, risotto, brown, Basmati and more.
(Spiral bound)
By: Toni Patrick
ISBN: 9781423651574
Readership/Audience: General
Publication Date: Aug 2019
UK Publication Date: 11th September 2019
Publisher: Gibbs M. Smith Inc
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(Hardback)
By: Stephanie Ashcraft
ISBN: 9781423623342
Readership/Audience: General
Publication Date: Oct 2011
Publisher: Gibbs M. Smith Inc
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(Hardback)
By: Toni Patrick
ISBN: 9781423624516
Readership/Audience: General
Publication Date: Mar 2012
Publisher: Gibbs M. Smith Inc
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(Spiral bound)
By: Hallie E. Bond
ISBN: 9781423632733
Readership/Audience: General
Publication Date: Mar 2014
Publisher: Gibbs M. Smith Inc
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