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(Hardback)
By: Emily English
ISBN: 9781399620055
Readership/Audience: General
Publication Date: Jul 2024
UK Publication Date: 9th May 2024
Publisher: Orion Publishing Co
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Qualified nutritionist Emily English (@Emthenutritionist) shows you how to live a healthy, delicious lifestyle
(Hardback)
By: Susana Villasuso
ISBN: 9781529902983
Readership/Audience: General
Publication Date: May 2024
UK Publication Date: 2nd May 2024
Publisher: Vintage Publishing
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(Hardback)
By: Judith Levin
ISBN: 9781789144918
Readership/Audience: General
Publication Date: Nov 2021
Publisher: Reaktion Books
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A global history of sweet carbonated drinks.
(Hardback)
By: Karima Hazim Chatila
ISBN: 9781837831159
Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 29th August 2024
Publisher: Quadrille Publishing Ltd
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A celebration of Lebaneseflavoursand family-style feasting fromtwo generations of home cooks.
(Hardback)
By: Monica Lee
ISBN: 9781958417034
Readership/Audience: General
Publication Date: Oct 2023
UK Publication Date: 5th October 2023
Publisher: Hardie Grant US
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In Sohn-mat, which translates to hand taste and refers to intuitive cooking, Chef Monica Lee showcases recipes for soon tofu, the iconic Korean soup made with soft tofu, from her beloved LA Koreatown restaurant Beverly Soon Tofu
(Hardback)
By: Emelia Jackson
ISBN: 9781761500299
Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 31st October 2024
Publisher: Murdoch Books
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A universe of cookies - from drop, bar, sandwiched, thumbprint, quirky and classy - in one joyous volume by an internationally bestselling baking queen.
(Hardback)
By: Phil Rosenthal
ISBN: 9781982170998
Readership/Audience: General
Publication Date: May 2023
UK Publication Date: 19th January 2023
Publisher: Simon & Schuster
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"Wherever I travel, be it a different state, country, or continent, I always call Phil when I need to know where and what to eat. Hes the food guru of the world. Ray Romano
The ultimate collection of must-have recipes, stories, and behind-the-scenes photos from the beloved Netflix showSomebody Feed Phil.
(Hardback)
By: Lindsay Grimes Freedman
ISBN: 9798886740134
Readership/Audience: General
Publication Date: May 2024
UK Publication Date: 20th February 2024
Publisher: Weldon Owen, Incorporated
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(Hardback)
By: Amina Al-Saigh
ISBN: 9781631069765
Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 24th October 2024
Publisher: Quarto Publishing Group USA Inc
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Enrich your palate with bold spices and exquisite flavors in over 100 vibrant recipes in Souk to Table.
(Hardback)
By: Julie Jones
ISBN: 9781911127246
Readership/Audience: General
Publication Date: Sep 2017
UK Publication Date: 21st September 2017
Publisher: Quarto Publishing PLC
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Learn to create breads, cakes, deserts, and more Julie Jones! What began as an Instagram phenomena is now a cookbook loaded with incredible baked goods. 'Julie bakes with love. It's her secret ingredient.' - Pierre Koffmann
(Hardback)
By: Rachel Allen
ISBN: 9780241486290
Readership/Audience: General
Publication Date: Feb 2022
UK Publication Date: 21st October 2021
Publisher: Penguin Books Ltd
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(Hardback)
By: Emily Ezekiel
ISBN: 9781958417614
Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 7th November 2024
Publisher: Hardie Grant US
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Featuring 101 seasonal recipes,Soup Mealsshows readers how to use fresh produce throughout the year to make delicious, satisfying, and crowd-pleasing soups.
(Hardback)
By: Matty Matheson
ISBN: 9781761500589
Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 24th October 2024
Publisher: Murdoch Books
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The acclaimed chef, best-selling author and executive producer and actor on The Bear redefines the iconic trio of soups, salads and sandwiches, offering 130 recipes anyone can nail.
(Hardback)
By: Maggie Ramsay
ISBN: 9780008604332
Readership/Audience: General
Publication Date: Jun 2024
UK Publication Date: 14th September 2023
Publisher: HarperCollins Publishers
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Versatile, nutritious and easy to cook soup is the original one-pot wonder
(Hardback)
By: Anastasia Zolotarev
ISBN: 9781837831838
Readership/Audience: General
Publication Date: Apr 2025
UK Publication Date: 15th May 2025
Publisher: Quadrille Publishing Ltd
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An exploration of Ukranian food culture and identity, through 80 delicious, entirely achievable recipes.
(Paperback)
By: Natalya Syanova
ISBN: 9780760371473
Readership/Audience: General
Publication Date: Nov 2021
UK Publication Date: 21st December 2021
Publisher: Quarto Publishing Group USA Inc
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Sourdough Baking with Kids brings the tradition of baking bread into your home by introducing kids to the kitchen and sharing easy tips for creating sourdough starter and recipes for sourdough loaves and baked goods.
(Paperback)
By: Eric Pallant
ISBN: 9781572843462
Readership/Audience: General
Publication Date: Apr 2025
Publisher: Surrey Books,U.S.
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(Hardback)
By: Cynthia Lair
ISBN: 9781632172136
Readership/Audience: General
Publication Date: Oct 2019
Publisher: Blue Star Press
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With these twelve recipes, you can bake beautiful loaves of whole-grain sourdough bread using a regular oven and few inexpensive kitchen tools.
(Hardback)
By: Williams Sonoma Test Kitchen
ISBN: 9781681883984
Readership/Audience: General
Publication Date: May 2018
Publisher: Weldon Owen, Incorporated
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(Hardback)
By: Sean Brock
ISBN: 9781579657161
Readership/Audience: General
Publication Date: Oct 2019
UK Publication Date: 15th October 2019
Publisher: Workman Publishing
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In the follow-up to the award-winning and bestselling Heritage, Sean Brock writes the bible on Southern cooking and teaches all the elements of this beloved cuisine.
(Hardback)
By: Jennifer Lapidus
ISBN: 9781984857484
Readership/Audience: General
Publication Date: Jun 2021
UK Publication Date: 20th April 2021
Publisher: Random House USA Inc
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"A highly curated collection of baking recipes from the top craft bakeries in the South that showcase the use of superior-tasting cold stone-milled flour and highlights the importance of baking with locally farmed ingredients "--
(Paperback)
By: Norma Jean McQueen Haydel
ISBN: 9781680997941
Readership/Audience: General
Publication Date: Oct 2022
Publisher: Skyhorse Publishing
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(Hardback)
By: Simone and Ins Ortega
ISBN: 9781838668150
Readership/Audience: General
Publication Date: Mar 2024
UK Publication Date: 10th April 2024
Publisher: Phaidon Press Ltd
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The bestselling book on traditional and authentic Spanish home cooking, with 1,080 easy-to-follow recipes
(Hardback)
By: Omar Allibhoy
ISBN: 9781837833481
Readership/Audience: General
Publication Date: Jul 2025
UK Publication Date: 10th July 2025
Publisher: Quadrille Publishing Ltd
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Discover the basics of over 70 key Spanish dishes.
