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(Paperback)
By: Lee Holmes
ISBN: 9781743366370
Readership/Audience: General
Publication Date: Feb 2019
Publisher: Murdoch Books
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A guide to making your supercharged kitchen the heart of your home, with over 160 nutritious recipes and information and inspiration to help you consume and live with purpose.
(Paperback)
By: Lee Holmes
ISBN: 9781743365533
Readership/Audience: General
Publication Date: Jan 2016
Publisher: Murdoch Books
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Healthy everyday Ayurvedic recipes for an amazing new you
(Paperback)
By: Lee Holmes
ISBN: 9781743364505
Readership/Audience: General
Publication Date: May 2014
Publisher: Murdoch Books
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Over 90 gluten, wheat, dairy, yeast and sugar-free recipes that are packed with flavour as well as good for your health.
(Hardback)
By: Julie Morris
ISBN: 9781454919476
Readership/Audience: General
Publication Date: Dec 2016
UK Publication Date: 22nd September 2016
Publisher: Union Square & Co.
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Acclaimed superfood chef Julie Morris has chosen 100 favourites packed with nutrient-dense, plant-based whole foods and boosted with scientifically lauded superfoods as chia, medicinal mushrooms, tumeric and kale.
(Paperback)
By: Chelsea Winter
ISBN: 9780143775058
Readership/Audience: General
Publication Date: Sep 2020
Publisher: Random House New Zealand Ltd
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(Paperback)
By: Tobie Puttock
ISBN: 9780143792178
Readership/Audience: General
Publication Date: Oct 2018
Publisher: Random House Australia
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(Paperback, Flexibind)
By: Andrew McConnell
ISBN: 9781761450013
Readership/Audience: General
Publication Date: May 2023
UK Publication Date: 18th May 2023
Publisher: Hardie Grant Books
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A refreshed edition of a landmark cookbook from a top Australian chef's hit Asian-inspired restaurant.
(Hardback)
By: Michelle Braxton
ISBN: 9780063256545
Readership/Audience: General
Publication Date: May 2024
Publisher: HarperCollins Publishers Inc
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(Hardback)
By: Flora Shedden
ISBN: 9781784885274
Readership/Audience: General
Publication Date: Oct 2022
UK Publication Date: 27th October 2022
Publisher: Hardie Grant Books (UK)
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A practical and inspiring guide to hosting stress-free dinners at home, any night of the week
(Hardback)
By: Nick Sakagami
ISBN: 9780785843092
Readership/Audience: General
Publication Date: Oct 2023
Publisher: Quarto Publishing Group USA Inc
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Your definitive guide to mastering the art of sushi.
(Hardback)
By: Jo Barrett
ISBN: 9781743798843
Readership/Audience: General
Publication Date: Aug 2023
UK Publication Date: 14th September 2023
Publisher: Hardie Grant Books
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Sustain: Groundbreaking Recipes And Skills That Could Save The Planet features over 90 recipes across 30 meals mastering a series of skills, which lead to a more sustainable kitchen.
(Hardback)
By: Sadhbh Moore
ISBN: 9780711265769
Readership/Audience: General
Publication Date: Mar 2022
UK Publication Date: 5th April 2022
Publisher: Quarto Publishing PLC
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(Hardback)
By: Lena Soderstrom
ISBN: 9781631583834
Readership/Audience: General
Publication Date: Dec 2022
Publisher: Skyhorse Publishing
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(Hardback)
By: Milo Kaln
ISBN: 9781510763197
Readership/Audience: General
Publication Date: Oct 2021
UK Publication Date: 9th December 2021
Publisher: Skyhorse Publishing
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(Hardback)
By: Yotam Ottolenghi
ISBN: 9781785031144
Readership/Audience: General
Publication Date: Sep 2017
UK Publication Date: 7th September 2017
Publisher: Ebury Publishing
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Features recipes containing fresh, evocative ingredients, exotic spices and complex flavourings - including fig, rose petal, saffron, aniseed, orange blossom, pistachio and cardamom - to indulgent cakes, biscuits, tarts, puddings, cheesecakes and ice cream. This book also includes mini-cakes and cookies that parents can make with their children.
(Hardback)
By: Alison Roman
ISBN: 9781743799475
Readership/Audience: General
Publication Date: Apr 2023
UK Publication Date: 6th April 2023
Publisher: Hardie Grant Books
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Sweet Enough is a simple, stylish cookbook full of desserts that come together faster than you can eat them from Alison Roman, theNew York Timesbestselling author ofDining InandNothing Fancy.
(Hardback)
By: Kathy Tsaples
ISBN: 9781922129161
Readership/Audience: General
Publication Date: May 2013
Publisher: Melbourne Books
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(Paperback)
By: Louise Keats
ISBN: 9781925596977
Readership/Audience: General
Publication Date: Sep 2017
Publisher: Simon & Schuster Australia
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Synopsis coming soon.......
(Paperback)
By: David Gillespie
ISBN: 9780143568261
Readership/Audience: General
Publication Date: Apr 2013
Publisher: Penguin Random House Australia
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Ex-lawyer and ex-sugarholic, David Gillespie, revolutionised the lives and eating habits of thousands of Australians with his bestsellers on the dangers of sugar, Sweet Poison and The Sweet Poison Quit Plan.
(Hardback)
By: Jenn Claiborne
ISBN: 9780593581551
Readership/Audience: General
Publication Date: May 2025
UK Publication Date: 23rd January 2025
Publisher: Rodale Press
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(Hardback)
By: Maria Bradford
ISBN: 9781787137967
Readership/Audience: General
Publication Date: May 2023
UK Publication Date: 13th July 2023
Publisher: Quadrille Publishing Ltd
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As a small country on the west coast of Africa, throughout its history Sierra Leone has always embraced diversity and this willingness to discover and grow has shaped Sierra Leones rich food culture. Forged by history, people and place, the cuisine is completely unique.
(Hardback)
By: Michael James
ISBN: 9781743799444
Readership/Audience: General
Publication Date: Sep 2024
UK Publication Date: 26th September 2024
Publisher: Hardie Grant Books
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Celebrated baker Michael James and wife Pippa present essential sweet recipes, from wholegrain pastries and classic cakes to tarts, puddings, biscuits, brownies and more.
(Hardback)
By: Amber Olson
ISBN: 9781510769960
Readership/Audience: General
Publication Date: Nov 2022
UK Publication Date: 15th September 2022
Publisher: Skyhorse Publishing
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From kid-friendly movie night to romantic date night for two, there is a delicious dessert board out there for everyone. Learn how to create your own dream dessert board withSweet Spreads.
(Hardback)
By: Mel Asseraf
ISBN: 9798886741179
Readership/Audience: General
Publication Date: Jun 2024
UK Publication Date: 19th March 2024
Publisher: Weldon Owen, Incorporated
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