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(Hardback)
By: Stella Drivas
ISBN: 9780593800416
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Readership/Audience: General
Publication Date: Nov 2025
UK Publication Date: 9th September 2025
Publisher: Random House USA Inc
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(Hardback)
By: Drew Nieporent
ISBN: 9781538765579
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Publication Date: Nov 2025
Publisher: Little, Brown & Company
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The legendary restaurateur behind Nobu, Tribeca Grill, and Montrachet recounts his journey to the pinnacle of the culinary world with never-before-told stories and practical advice told in a singular voice.
(Hardback)
By: Edith Galvez
ISBN: 9781668051306
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Publication Date: Aug 2025
Publisher: Simon & Schuster
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The long-awaited first cookbook from one of social media's biggest cooking stars, featuring the comfort food and Mexican-American recipes which have earned Edith Galvez millions of devoted fans
(Hardback)
By: Adam Erace
ISBN: 9780762489572
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Publication Date: Jan 2026
Publisher: Running Press,U.S.
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Enjoying drinks with friends will be all about comfortable conversation, the best background music, and delicious bites-not worrying about having one drink too many-with this collection of 36 cocktails and 24 dishes.
(Hardback)
By: Anurag Aggarwal
ISBN: 9781837833016
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Publication Date: Aug 2025
UK Publication Date: 11th September 2025
Publisher: Quadrille Publishing Ltd
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Adelicious collection of more than 70 authentic, easy-to-follow recipes.
(Hardback)
By: Jassy Davis
ISBN: 9780008770099
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Publication Date: Oct 2025
UK Publication Date: 11th September 2025
Publisher: HarperCollins Publishers
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Recreate the wistful nostalgia of holiday memories with decadent and delicious festive cocktails!
(Hardback)
By: Author Patrick Zeinali
ISBN: 9780593840573
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Publication Date: Nov 2025
UK Publication Date: 26th August 2025
Publisher: DK
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(Hardback)
By: Author Danny Freeman
ISBN: 9780593967621
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Publication Date: Aug 2025
UK Publication Date: 26th August 2025
Publisher: DK
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(Hardback)
By: James Martin
ISBN: 9781837835157
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Readership/Audience: General
Publication Date: Oct 2025
UK Publication Date: 13th November 2025
Publisher: Quadrille Publishing Ltd
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Easy recipes from a much-loved personality and chef
(Paperback)
By: Jamie Oliver
ISBN: 9780141030036
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Publication Date: Mar 2012
Publisher: Penguin Books Ltd
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With this companion book to his new Food Network show, the irrepressible, much-loved chef returns with a new collection of more than 100 fresh, healthy recipes as well as advice on growing vegetables.Hyperion
(Hardback)
By: Jane Dunn
ISBN: 9781529943382
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Publication Date: Nov 2025
UK Publication Date: 31st July 2025
Publisher: Ebury Publishing
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(Hardback)
By: Clmence Leleu
ISBN: 9783791393001
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Publication Date: Mar 2025
UK Publication Date: 4th March 2025
Publisher: Prestel
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(Hardback)
By: Saori Ichihara
ISBN: 9780241772461
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Publication Date: Oct 2025
UK Publication Date: 2nd October 2025
Publisher: Dorling Kindersley Ltd
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(Paperback)
By: Anna Cameron
ISBN: 9781991142016
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Publication Date: Sep 2025
Publisher: Allen & Unwin Aotearoa New Zealand
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The long-awaited cooking and baking bible from the woman behind the hugely popular Just A Mum's Kitchen brand
(Paperback)
By: Taryn Camp
ISBN: 9798890031723
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Readership/Audience: General
Publication Date: Aug 2025
UK Publication Date: 18th March 2025
Publisher: Page Street Publishing Co.
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Turn everyday desserts into something extraordinary with Taryn Camp's series of delicious baking creations.
(Hardback)
By: Jane Pettigrew
ISBN: 9781907892905
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Readership/Audience: General
Publication Date: Nov 2025
Publisher: HarperCollins Publishers
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Cookery book featuring delicious recipes for cakes and bakes.
(Hardback)
By: Esther Clark
ISBN: 9781035422258
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Readership/Audience: General
Publication Date: Jan 2026
UK Publication Date: 4th September 2025
Publisher: Headline Publishing Group
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The natural history of 50 fascinating botanical cocktail ingredients with matching recipes
(Hardback)
By: Tim Lopez
ISBN: 9780760397039
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Readership/Audience: General
Publication Date: Dec 2025
UK Publication Date: 11th September 2025
Publisher: Quarto Publishing Group USA Inc
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Offering a variety of regional dishes for every pro team to level-up your next tailgate or Super Bowl party,Kickoff Kitchenis the cookbook for anyone obsessed with football and the feasts that game day brings to the table.
(Hardback)
By: Laura May
ISBN: 9781035429653
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Publication Date: Dec 2025
UK Publication Date: 4th September 2025
Publisher: Headline Publishing Group
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A magical cookbook full of folkloric wisdom and 65 cozy, witchy recipes and rituals from social media personality and kitchen witch Laura May.
(Paperback)
By: Chris Young
ISBN: 9781911714187
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Publication Date: Feb 2025
UK Publication Date: 7th February 2025
Publisher: Grub Street Publishing
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This is a new revised edition of the 2011 book, Knead to Know, packed with even more information and advice for start-up bakery entrepreneurs. It goes on to help guide bakers expanding their businesses. Sandwiched between these wholesome slices are tasty titbits from genuine artisan Real Bread bakeries of all types and sizes
(Hardback)
By: Marc Haeberlin
ISBN: 9781911714347
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Publication Date: Oct 2025
UK Publication Date: 31st October 2025
Publisher: Grub Street Publishing
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Marc Haeberlin has a sublime culinary heritage: following in the footsteps of his father Paul, he is the fourth generation to cook at the Auberge de LIll in Illhaeusern, which has been in existence for over 150 years, and has held 3 stars in the Michelin guide for 50 years. Elegant and sublime recipes throughout.
(Hardback)
By: Cosimo Mammoliti
ISBN: 9781668024263
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Publication Date: Sep 2025
UK Publication Date: 11th September 2025
Publisher: Simon & Schuster
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(Hardback)
By: Rosa Cienfuegos
ISBN: 9781923239425
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Publication Date: Sep 2025
UK Publication Date: 2nd October 2025
Publisher: Smith Street Books
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(Hardback)
By: O Tama Carey
ISBN: 9781761450969
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Publication Date: Sep 2025
Publisher: Hardie Grant Books
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Lankan Fillingby O Tama Carey offers a playful, innovative take on Sri Lankan cuisine with over 80 vibrant recipes that blend traditional flavours with modern twists, celebrating the joy of cooking and eating.
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