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(Hardback)
By: Comerford
ISBN: 9781680994063
Readership/Audience: General
Publication Date: Dec 2018
Publisher: Skyhorse Publishing
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Easy and satisfying recipes from the editor of the New York Times bestselling Fix-It and Forget-It series.
(Hardback)
By: Hope Comerford
ISBN: 9781680993295
Readership/Audience: General
Publication Date: Oct 2017
Publisher: Skyhorse Publishing
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Easy and satisfying recipes from the editor of the New York Times bestselling Fix-It and Forget-It series.
(Hardback)
By: Hope Comerford
ISBN: 9781680994087
Readership/Audience: General
Publication Date: Oct 2019
Publisher: Skyhorse Publishing
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The editor of the New York Times-bestselling Fix-It and Forget-It series presents 450 recipes for the slow cooker, oven, and stovetop--plus a brand-new section of 23 holiday recipes--with step-by-step instructions that virtually anyone can follow. Includes full-color photos throughout and a ring binding that allows the book to lay flat. lay flat.
(Hardback)
By: Hope Comerford
ISBN: 9781680993516
Readership/Audience: General
Publication Date: Oct 2018
Publisher: Skyhorse Publishing
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Low-carb comfort food from the editor of the New York Times bestselling Fix-It and Forget-It series.
(Paperback)
By: Hope Comerford
ISBN: 9781680998979
Readership/Audience: General
Publication Date: Feb 2024
Publisher: Skyhorse Publishing
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(Hardback)
By: Hope Comerford
ISBN: 9781680993912
Readership/Audience: General
Publication Date: Sep 2018
Publisher: Skyhorse Publishing
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Healthy, farm-fresh slow cooker recipes for the whole family
Welcome Home Healthy Cookbook: Healing Comfort Food Recipes for Your Slow Cooker, Stovetop, and Oven
(Paperback)
By: Hope Comerford
ISBN: 9781680996029
Readership/Audience: General
Publication Date: Jun 2020
Publisher: Skyhorse Publishing
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(Paperback)
By: Hope Comerford
ISBN: 9781680997569
Readership/Audience: General
Publication Date: Jan 2022
Publisher: Skyhorse Publishing
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(Paperback)
By: Hope Comerford
ISBN: 9781680996234
Readership/Audience: General
Publication Date: Jan 2021
Publisher: Skyhorse Publishing
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(Paperback)
By: Emily Wight
ISBN: 9781551525792
Readership/Audience: General
Publication Date: Jul 2015
Publisher: Arsenal Pulp Press
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A down-to-earth cookbook that proves you don't need a lot of money to create nutritious, tasty, beautiful meals at home.
(Hardback)
By: Kevin R. Kosar
ISBN: 9781861897800
Readership/Audience: General
Publication Date: Dec 2010
Publisher: Reaktion Books
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An informative, concise narration of the story of whiskey, from obscure medieval origins to the globally-traded product that we know today. Kevin R. Kosar explains what whiskey is, how it is made, and how the types of whiskey - Bourbon, Corn, Rye, Irish and Scotch - differ.
(Paperback)
By: Ann Treistman
ISBN: 9781602397422
Readership/Audience: General
Publication Date: Jul 2011
Publisher: Skyhorse Publishing
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Consider this Food Lover s Companion Lite: short and sweet trivia about retro American...
(Paperback)
By: Allison Day
ISBN: 9781510757684
Readership/Audience: General
Publication Date: Apr 2021
Publisher: Skyhorse Publishing
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(Paperback)
By: Jill Mills
ISBN: 9781634503419
Readership/Audience: General
Publication Date: Oct 2015
Publisher: Skyhorse Publishing
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(Hardback)
By: Ingrid Holmberg
ISBN: 9781629144207
Readership/Audience: General
Publication Date: Nov 2014
Publisher: Skyhorse Publishing
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(Hardback)
By: Kristen Blizzard
ISBN: 9781510749436
Readership/Audience: General
Publication Date: Dec 2020
Publisher: Skyhorse Publishing
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"115 recipes plus tips for harvesting & preserving"--Cover.
(Paperback)
By: Susan Carol Hauser
ISBN: 9781629145563
Readership/Audience: General
Publication Date: Dec 2014
Publisher: Skyhorse Publishing
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(Paperback)
By: Susan Carol Hauser
ISBN: 9781629142210
Readership/Audience: General
Publication Date: Aug 2014
Publisher: Skyhorse Publishing
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"This book was first published in 1998 as Sugartime: the hidden pleasures of making maple syrup with a primer for the novice sugarer. In 2005 it was published as Sugaring: a maple syrup memoir with instructions"--Introduction, page xi.
(Hardback)
By: Mouni Abdelli
ISBN: 9781681986999
Readership/Audience: General
Publication Date: Apr 2021
Publisher: Rocky Nook
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"Original French title: Faire son levain"--Title page verso.
(Hardback)
By: Kate Lamont
ISBN: 9781921401336
Readership/Audience: General
Publication Date: Aug 2009
Publisher: UWA Publishing
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Kate Lamont's stunning new cookbook explores the fine art of wine and food matching. Drawing upon her experience as both a winemaker and chef, Kate takes readers through the basics. Unlike any other book on the market, chapters are arranged according to wine flavours and textures, each featuring complementing recipes.
(Hardback)
By: Raymond Blake
ISBN: 9781510767027
Readership/Audience: General
Publication Date: May 2022
UK Publication Date: 12th May 2022
Publisher: Skyhorse Publishing
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(Paperback)
By: Maiyeshia McFadden
ISBN: 9781667819921
Readership/Audience: General
Publication Date: May 2022
Publisher: BookBaby
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Grab a bottle, uncork and let's wine. This wine tasting activity journal is great when you just want to relax alone or hang out with friends. You can spend hours doing the activities and writing wine tasting notes.
(Hardback)
By: Mike DeSimone
ISBN: 9781454904489
Readership/Audience: General
Publication Date: Sep 2014
Publisher: Union Square & Co.
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From Napa and Sonoma to Modesto and Calaveras, thi stitle offers a look into California winemaking, history and geography. It also includes winemaker interviews, recipe and food pairings, and photos of all, including wine labels.
(Hardback)
By: Shawn Engel
ISBN: 9781454942863
Readership/Audience: General
Publication Date: Dec 2021
UK Publication Date: 16th December 2022
Publisher: Union Square & Co.
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Drink deliciously and magickally with this exquisite compendium of potent mystical beverages.
