(Paperback)

From traditional favourites like steamed jam sponge pudding to the finest iced desserts such as a heavenly coffee semi-freddo, Puddings & Desserts is guaranteed to please every sweet tooth.

(Paperback)

Rice is a staple ingredient of every kitchen cupboard, and can be transformed into so many tasty dishes. Easy to Make! Rice & Risottos is a collection of simple recipes that show just how many delicious meals can be made, in no time at all, in the comfort of your own kitchen.

(Paperback)

This irresistible guide boasts a bounty of recipes from ginger and honey-glazed ham to goose with roasted apples and the techniques section covering fish, poultry, meat, vegetables and sauces makes it ideal for the roasting rookie.

(Paperback)

After a hard day at work, the last thing you want to do is spend hours slaving away over a hot stove which is why this sublime collection is a culinary godsend.

(Paperback)

It's no surprise that these days almost every kitchen cupboard contains a wok - stir fries are quick, inexpensive, healthy and above all, delicious.

(Hardback)

Chicken is an ever-popular ingredient, but it can often be tricky to come up with refreshing new serving suggestions. Good Housekeeping Favourite Chicken Recipes has the answer, with just the recipe collection to keep you busy in the kitchen.

(Hardback)

With clear, easy to follow instructions youll find a classic recipe for any occasion and every taste, be it a starter, main course, vegetarian option or pudding.

(Hardback)

Now cooking healthy meals for your family couldn't be easier with Good Housekeeping Healthy Family Recipes, 250 nutritious recipes from the Good Housekeeping Institute.

(Paperback)

When it is cold outside, keep cosy and cook up a wonderfully warming family dinner. Kitchen Comforts is packed with delicious dishes and inventive ideas that can be made with minimal fuss, any day of the week.

(Hardback)

With over 650 techniques and 400 delicious, triple-tested recipes, this inspirational book is a must-have for every kitchen.

(Hardback)

This brand new book is the ultimate baker's companion. Every aspect of home baking is covered in this brand new, triple-tested collection from the amazing creative team at the Good Housekeeping Institute.

(Hardback)

What better way to celebrate a special occasion than a beautifully iced, home-made cake

(Hardback)

This charming little book contains more than 60 recipes for delicious cakes and tarts, from rich chocolate cakes to fruity flans, gathered from all around the country.

(Hardback)

This delectable little book contains more than 60 recipes for delicious hot puddings, including fruit pies, roly-polies, cobblers and steamed puddings, gathered from all around the country.

(Hardback)

A fun, nostalgic cookbook replete with over 50 tried and tested recipes for classic school dinners, includingbeef cobbler, spam fritters, chocolate concrete and jam roly-poly.

(Hardback)

Celebrating the gooiest, yummiest, sweetest treats that made Britain great, this cookbook lets you in on the secrets of the best desserts in the country. It covers topics ranging from steamed sponges to classic crumbles (apple and cinnamon), forgotten creations such as Lord Randall's pudding to school dinner favourites like jam roly poly.

(Paperback)

There's nothing quite like a thirst-quenching beverage, especially when it's made with fresh ingredients you picked from your very own garden! This book will show you what leaves, flowers, fruits, vegetables, and roots to grow in your garden so you can enjoy them from your glass.

(Paperback)

This book offers several different preserving methods, all with delicious results. Ingredient lists, popular fruits and vegetables, sugars, and cooking techniques are all explained along with storage information, helpful hints, and tips. With over 80 recipes it offers essential information for homemade products using fresh produce.

(Hardback)

Explains why we get hangovers and how to prevent them before, during and after overindulging. It includes recipes to ease the pain, both alcoholic and non-alcoholic.

(Hardback)

The full story from pig to ham, with particular attention to the processes, as well as the differences in smell, texture, taste and appearance of different hams. Including recipes, this is the perfect gift for the culinary connoisseur.

(Paperback)

Numerous designs for making entertaining and delicious party food. By adding some simple ingredients to rice or vibrant vegetables, all you have to do is roll and cut and fanciful designs appear; animals, faces, cars, fruit, dogs, cats, pandas, and as well as dozens of other cute designs.

(Hardback)

Wave goodbye to your hangover with these 35 tasty recipes each one the perfect antidote to alcohol excess.

(Hardback)

(Hardback)

Destined to become the classic introduction to the wonderful world of Japanese cooking.