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Let's Make Whoopies!
(Paperback)
By Sophie Grey
Lily Vanilli's Sweet Tooth: Recipes and Tips from a Modern Artisan Bakery
(Hardback, Main)
By Lily Jones
Lomelino's Cakes: 27 Pretty Cakes to Make Any Day Special
(Hardback)
By Linda Lomelino
Love What You Eat: 250 Recipes to Tempt Your Taste Buds
By Norma Borelli
Lunchbox Salads: Recipes to Brighten Up Lunchtime and Fill You Up
By Naomi Twigden
Mad Hungry Cravings
By Lucinda Scala Quinn
Mad Hungry: Sunday Suppers: Go-To Recipes for a Special Weekend Meal
Magic Soup: Food for Health and Happiness
By Nicole Pisani
Making Cheese, Butter & Yogurt: Storey Country Wisdom Bulletin A-283
By Phyllis Hobson
Making European Breads: Storey's Country Wisdom Bulletin A-172
By Glenn Andrews
Making Ice Cream and Frozen Yogurt: Storey's Country Wisdom Bulletin A-142
By Maggie Oster
Making Quick Breads: Storey's Country Wisdom Bulletin A-135
By Barbara Karoff
Malai Frozen Desserts: Frozen Desserts with South Asian Flavors
By Pooja Bavishi
Marshmallow Madness!: Dozens of Puffalicious Recipes
By Shauna Sever
Martha Stewart's Appetizers: 200 Recipes for Dips, Spreads, Snacks, Small Plates, and Other Delicious Hors d' Oeuvres, Plus 30 Cocktails: A Cookbook
By Martha Stewart
Martha Stewart's Baking Handbook
Martha Stewart's Cake Perfection
By Editors of Martha Stewart Living
Martha Stewart's Cakes: Our First-Ever Book of Bundts, Loaves, Layers, Coffee Cakes, and More: A Baking Book
Martha Stewart's Newlywed Kitchen: Recipes for Weeknight Dinners and Easy, Casual Gatherings: A Cookbook
Martha Stewart's Wedding Cakes: More Than 100 Inspiring Cakes--An Indispensable Guide for the Bride and the Baker
Me, Myself, and Pie: More Than 100 Simple and Delicious Amish Recipes
By Sherry Gore
Mediterranean Street Food: Stories, Soups, Snacks, Sandwiches, Barbecues , Sweets, And More From Europe, North Africa, And The Middle
By Anissa Helou
Mexican Ice Cream: Beloved Recipes and Stories [A Cookbook]
By Fany Gerson
Midwest Made: Big, Bold Baking from the Heartland
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