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(Board book)
By: Castle Point Books
ISBN: 9781250279590
Readership/Audience: General
Publication Date: Nov 2022
UK Publication Date: 14th July 2022
Publisher: St Martin's Press
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(Hardback)
By: Peter Jenny
ISBN: 9781617691423
Readership/Audience: General
Publication Date: May 2015
Publisher: Stewart, Tabori & Chang Inc
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The definitive, thirst-quenching resource for cocktails made with beer from writer, bartender, and beer-cocktail impresario Jacob Grier
(Hardback)
By: Euan Ferguson
ISBN: 9780711237339
Readership/Audience: General
Publication Date: Apr 2016
Publisher: Quarto Publishing PLC
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This book sees the most exciting, ground-breaking and pioneering craft breweries in the world reveal the recipes behind their best beers.
(Hardback)
By: James Waller
ISBN: 9781584798286
Readership/Audience: General
Publication Date: Nov 2010
Publisher: Stewart, Tabori & Chang Inc
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Lessons in cocktail perfection for the beginner and the experienced mixologist, now updated with 40 new recipes (for a total of 450).
(Hardback)
By: Jeff McLaughlin
ISBN: 9780760369265
Readership/Audience: General
Publication Date: Oct 2021
Publisher: Voyageur Press
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Enjoying Bourbon gives comprehensive, practical information while offering a working guide to the pleasures, flavor intricacies, and overall enjoyment of this evergreen and popular spirit.
(Hardback)
By: Jeff McLaughlin
ISBN: 9780760369289
Readership/Audience: General
Publication Date: Sep 2021
UK Publication Date: 12th October 2021
Publisher: Quarto Publishing Group USA Inc
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Enjoying Rum gives comprehensive, practical information while offering a working guide to the pleasures, flavor intricacies, and overall enjoyment of this evergreen and popular spirit.
(Board book)
By: Castle Point Books
ISBN: 9781250279606
Readership/Audience: General
Publication Date: Nov 2022
Publisher: St Martin's Press
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(Hardback)
By: Kaytie Norman
ISBN: 9781948174107
Readership/Audience: General
Publication Date: May 2019
Publisher: Topix Media Lab
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This hip and eye-catching "populist" guide to wine teaches readers how to select, describe, pair, buy and discuss wine with ease and confidence using simple flavour profiles.
(Hardback)
By: Summersdale Publishers
ISBN: 9781786852007
Readership/Audience: General
Publication Date: Jul 2017
Publisher: Octopus Publishing Group
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Gin is classic, classy and quintessentially British. It can be enjoyed on picnic blankets in summer, or in a martini, shaken, not stirred. Bringing together a heady cocktail of timeless recipes, clever statements and quips from the worlds wisest and wittiest gin lovers, this book celebrates the glory of gin!
(Hardback)
By: Jason Wilson
ISBN: 9781419727580
Readership/Audience: General
Publication Date: Jun 2018
Publisher: Abrams
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A wide-ranging exploration of the obscure and overlooked wine grapes that make up 98% of known varieties but only 20% of our wine.
(Hardback)
By: Matt Skinner
ISBN: 9781845334314
Readership/Audience: General
Publication Date: Nov 2008
Publisher: Octopus Publishing Group
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(Hardback)
By: Charles MacLean
ISBN: 9780753727232
Readership/Audience: General
Publication Date: Apr 2014
Publisher: Octopus Publishing Group
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(, 22nd Revised edition)
By: Michael Cooper
ISBN: 9781869713140
Readership/Audience: General
Publication Date: Dec 2013
Publisher: Hachette Aotearoa New Zealand
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New fully up-dated of this essential guide to New Zealand wines
(Paperback, 20th Revised edition)
By: Hachette Australia
ISBN: 9781869712532
Readership/Audience: General
Publication Date: Dec 2011
Publisher: Hachette Aotearoa New Zealand
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This bestselling title, now in its 20th year of publication, is firmly established as the most authoritative and sought-after guide to New Zealand wines.
(Hardback)
By: Cory Straub
ISBN: 9781454920748
Readership/Audience: General
Publication Date: Apr 2017
Publisher: Union Square & Co.
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Fun-filled adventure into making and partaking of mountain spirit, beginning with a short, rollicking history of lightning in a bottle, moonshine expert Corey Straub details all the equipment you'll need to brew it, offers an in-depth overview of the process and shares recipes for creating delicious flavour bases and a bevy of tasty cocktails.
(Hardback)
By: Moran Warren
ISBN: 9781869404789
Readership/Audience: General
Publication Date: Nov 2016
Publisher: Auckland University Press
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(Board book)
By: Castle Point Books
ISBN: 9781250277992
Readership/Audience: General
Publication Date: Dec 2021
Publisher: St Martin's Press
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(Hardback)
By: Pyramid
ISBN: 9780753733097
Readership/Audience: General
Publication Date: Jun 2018
Publisher: Octopus Publishing Group
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A fizz-filled collection of classic and contemporary Prosecco cocktails.
(Hardback)
Readership/Audience: General
Publication Date: May 2018
Publisher: Octopus Publishing Group
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For years, Prosecco has been waiting in the wings for the right time to make its sparkling appearance and now its taking the world by storm! This book, packed with recipes, facts, trivia and tips on hosting the perfect sparkling-wine soiree, will make you even more mad about Prosecco than you already are!
(Hardback)
By: Tor Kenward
ISBN: 9781951836566
Readership/Audience: General
Publication Date: Jun 2022
UK Publication Date: 28th April 2022
Publisher: Cameron & Company Inc
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(Hardback)
By: Katherine Cole
ISBN: 9781419724107
Readership/Audience: General
Publication Date: Jun 2017
Publisher: Abrams
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A vibrantly illustrated, authoritative guide to rose from wine expert Katherine Cole
(Hardback)
By: Batrice Massenet
ISBN: 9781584799443
Readership/Audience: General
Publication Date: Nov 2011
Publisher: Stewart, Tabori & Chang Inc
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Introducing the classified growths of the region, this title invites readers into the homes of the Saint-Emilionnais who make some of the popular and critically acclaimed wines. It features more than 70 wine makers who have helped to cement Saint Emilion's fame, including: Cheval Blanc, Grand Corbin, Angelus, and Magdeleine.
(Paperback)
By: Slow Wine Guide
ISBN: 9781954081765
Readership/Audience: General
Publication Date: Jun 2022
Publisher: Oro Editions
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Slow Wine Guide USA is a new and revolutionary guide to the wines of California, Oregon, New York, and Washington. Thanks to the help of a handful of expert contributors, weve selected the best wineries from each state and reviewed their most outstanding bottles.
(Paperback)
By: Adam Centamore
ISBN: 9781631590672
Readership/Audience: General
Publication Date: Oct 2015
UK Publication Date: 15th October 2015
Publisher: Quarto Publishing Group USA Inc
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Tasting Wine and Cheese is a straight-forward guide for pairing cheeses with white, red, sparkling, and dessert wines.
