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(Hardback)

By: Toriano Gordon

ISBN: 9781984859969
Readership/Audience: General
Publication Date: Apr 2024
UK Publication Date: 23rd February 2024
Publisher: Potter/Ten Speed/Harmony/Rodale
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"Discover more than 80 recipes for mouthwatering plant-based fast food from the cult favorite Oakland BBQ joint Vegan Mob"--


(Paperback)

By: Azmina Govindji

ISBN: 9781911663416
Readership/Audience: General
Publication Date: Jan 2021
UK Publication Date: 10th December 2020
Publisher: HarperCollins Publishers
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Veganism is one of the fastest growing movements across the world. As with any diet, when you change what you eat, you also have to change the way you eat and how you think about food.This is the simple, flexible and nutritionally approved way to make it easier to stick to a vegan diet without compromising on health.


(Hardback)

By: Elanor Clarke

ISBN: 9781786859709
Readership/Audience: General
Publication Date: Aug 2019
UK Publication Date: 8th August 2019
Publisher: Octopus Publishing Group
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From the healthy to the decadent, from on-the-go breakfasts to after-dinner indulgences, this book has sweet bites and savoury treats to satisfy everyone. Whether you have only a few minutes to whip up a quick morsel or you want to create something impressive, these tasty recipes are all you need to keep your hunger pangs at bay.


(Hardback)

By: Denise Smart

ISBN: 9781529103229
Readership/Audience: General
Publication Date: Dec 2018
UK Publication Date: 20th December 2018
Publisher: Ebury Publishing
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Vegan doesnt get easier than this.

Enjoy delicious and inspiring vegan recipes every day of the week - all made with only 5 ingredients that you can buy in your local supermarket.

Turn to 3 mouth-watering chapters: Breakfast & Brunch, Light & Hearty Mains, Baking & Sweets for quick-and-easy recipes for week days and weekends.


(Paperback)

By: Robin Robertson

ISBN: 9780544815568
Readership/Audience: General
Publication Date: Feb 2017
Publisher: HarperCollins Publishers Inc
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This is the ultimate DIY pantry book, doing double duty with recipes for vegan staples, plus ideas on how to use them as building blocks in both new and classic recipes. Many cooks prefer to make their own basics rather than buy expensive store versions, which are often loaded with additives and preservatives.


(Hardback)

By: Brett Cobley

ISBN: 9780008444471
Readership/Audience: General
Publication Date: Sep 2021
UK Publication Date: 13th May 2021
Publisher: HarperCollins Publishers
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Cooking vegan has never been this simple.


(Hardback)

By: Joel Gazdar

ISBN: 9781785042300
Readership/Audience: General
Publication Date: Oct 2019
UK Publication Date: 3rd October 2019
Publisher: Ebury Publishing
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(Hardback)

By: Denis Cotter

ISBN: 9781629143897
Readership/Audience: General
Publication Date: Nov 2014
Publisher: Skyhorse Publishing
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Hidden away in Cork, Ireland, Cafe Paradiso is considered to serve the best vegetarian cuisine available today. Fortunately for those who live across the pond, renowned chef Denis Cotter has written "Cafe Paradiso Seasons," offering fine vegetarian fare for every season.


(Hardback)

By: Linda Soper-Kolton

ISBN: 9781510744370
Readership/Audience: General
Publication Date: May 2019
Publisher: Skyhorse Publishing
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Vegan recipes and heartwarming stories for animal lovers, from the Catskill Animal Sanctuary.


(Hardback)

By: Bianca Haun

ISBN: 9781510739321
Readership/Audience: General
Publication Date: Jan 2019
Publisher: Skyhorse Publishing
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Have your cake (and veganize it, too)!


(Paperback)

By: Hannah Kaminsky

ISBN: 9781510738447
Readership/Audience: General
Publication Date: Nov 2018
Publisher: Skyhorse Publishing
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Featuring more than one hundred simple but scrumptious recipes, this book offers alternatives to America's favorite dessert, normally heavily laden with butter, eggs, and other animal products. It includes photography that can lure bakers to try chocolate chipotle sweet potato pie, skinny mint tart, and, caramel macadamia crumb pie.


(Pamphlet, 2nd Second Edition, Second ed.)

By: Joshua Ploeg

ISBN: 9781621061342
Readership/Audience: General
Publication Date: Jan 2006
Publisher: Microcosm Publishing
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(Paperback)

By: Instructables.com

ISBN: 9781620876978
Readership/Audience: General
Publication Date: Aug 2013
Publisher: Skyhorse Publishing
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Step-by-step vegetarian recipes for omnivores and meat lovers...


(Hardback)

By: Suzannah Gerber

ISBN: 9781948062305
Readership/Audience: General
Publication Date: Jan 2021
Publisher: Apollo Publishers
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(Hardback)

By: Michaela Vais

ISBN: 9781684811403
Readership/Audience: General
Publication Date: Apr 2023
UK Publication Date: 10th February 2023
Publisher: Yellow Pear Press
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"A vegan, plant-based cookbook filled with delicious gluten free, vegan breakfast ideas, vegan lunch ideas, dairy and gluten free snacks, and unbelievable vegan dinners"--


(Paperback, First Edition, Illustrated)

By: Jenny Engel

ISBN: 9780983272618
Readership/Audience: General
Publication Date: Jan 2012
Publisher: St. Lynn's Press
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"Spork-Fed" is a savvy, upbeat introduction to vegan cuisine. The operative word is fun. The aim of the book is not to turn the world into vegans, but to show how delicious this kind of eating can be. In these 78 easy-to-prepare recipes, sense appeal comes first, then health and weight-control advantages are discussed.


(Hardback)

By: Bianca Haun

ISBN: 9781510747173
Readership/Audience: General
Publication Date: Apr 2020
Publisher: Skyhorse Publishing
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Going vegan is not always easybut The Beginner's Guide to Everyday Vegan Cookingis here to help!


(Hardback)

By: Bianca Haun

ISBN: 9781510729476
Readership/Audience: General
Publication Date: Jan 2018
Publisher: Skyhorse Publishing
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Going vegan is not always easybut The Veginner's Cookbook is here to help!


(Paperback)

By: Reto Frei

ISBN: 9781780265452
Readership/Audience: General
Publication Date: Jun 2020
Publisher: New Internationalist Publications Ltd
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Eighty innovative and international vegan dishes from the world-famous Hiltl restaurant, and its younger partner, tibits.


(Paperback)

By: Alex Meyer

ISBN: 9781624144967
Readership/Audience: General
Publication Date: Apr 2018
Publisher: Page Street Publishing Co.
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For barbecue-loving vegans, this cookbook features delicious cookout flavors made simple and convenient for year-round cooking in the comfort of your kitchen.


(Hardback)

By: Terry Sargent

ISBN: 9780760377895
Readership/Audience: General
Publication Date: May 2023
UK Publication Date: 13th April 2023
Publisher: Quarto Publishing Group USA Inc
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Vegan Barbecue reveals that genuine smoke-cooked BBQ is not just for meats in 100 plant-based recipes for veggies, fruits, and vegan meats and cheeses.


By: Zacchary Bird

ISBN: 9781925811391
Readership/Audience: General
Publication Date: Sep 2020
Publisher: Smith Street Books
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This is the anti-vegan cookbook for vegans. Almost every vegetarian and vegan cookbook focuses on the whole wheat/kefir/green cleanse/salt lamp/lentil aspect of living a cruelty-free diet.


(Hardback)

By: Robin Robertson

ISBN: 9781558329737
Readership/Audience: General
Publication Date: Sep 2019
Publisher: Quarto Publishing Group USA Inc
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In the 50 creative and soul-warming recipes of Vegan Mac and Cheese, best-selling vegan author Robin Robertson serves up loads of variants on mac and cheese, using entirely animal-free vegan cheeses.


(Hardback)

By: Jackie Sobon

ISBN: 9781592339075
Readership/Audience: General
Publication Date: Jan 2020
Publisher: Quarto Publishing Group USA Inc
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The Vegan Meal Prep Cookbook takes the guesswork out of meal planning and sets you up with more than 100 simple, make-ahead recipes that keep your fridge full and your schedule free.

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