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(Hardback)

By: Arash Hashemi

ISBN: 9781761451812
Readership/Audience: General
Publication Date: Apr 2025
UK Publication Date: 29th May 2025
Publisher: Hardie Grant Books
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(Hardback)

By: Yvette Florio Lane

ISBN: 9781780238494
Readership/Audience: General
Publication Date: Nov 2017
Publisher: Reaktion Books
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In this lively and entertaining book, Yvette Florio Lane embarks on a culinary and historical tour of the production and consumption of the beloved crustacean from earliest times to the present day. Essential reading for foodies and food historians, Shrimp


(Hardback)

By: Sian Anderson

ISBN: 9780711292543
Readership/Audience: General
Publication Date: Aug 2024
UK Publication Date: 22nd August 2024
Publisher: Quarto Publishing PLC
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Bring entertainment to the kitchen to please every crowd. Sian's Kitchen is a collection of comforting dishes with Caribbean flair.


(Hardback)

By: Ben Tish

ISBN: 9781472982759
Readership/Audience: General
Publication Date: Jul 2021
Publisher: Bloomsbury Publishing PLC
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(Hardback)

By: Victoria Granof

ISBN: 9781958417492
Readership/Audience: General
Publication Date: Oct 2024
UK Publication Date: 10th October 2024
Publisher: Hardie Grant US
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A love letter to the iconic and often over-the-top desserts of Sicily, gorgeously styled and endearingly written by Victoria Granof, one of the great tastemakers in the food world.


(Hardback)

By: Nicola Lamb

ISBN: 9781529906226
Readership/Audience: General
Publication Date: Aug 2024
UK Publication Date: 2nd May 2024
Publisher: Ebury Publishing
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(Hardback)

By: Amanda Schuster

ISBN: 9781838667559
Readership/Audience: General
Publication Date: Sep 2023
UK Publication Date: 5th October 2023
Publisher: Phaidon Press Ltd
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A collection of 200 iconic drinks from around the globe, each of which has changed the culture of the cocktail


(Paperback)

By: Simon Bryant

ISBN: 9781921382703
Readership/Audience: General
Publication Date: Jul 2012
Publisher: Penguin Random House Australia
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Simon Bryant's long-awaited debut cookbook is a vibrant, inspiring collection of vegie recipes that will appeal to vegetarians and meat-eaters alike. Let Simon guide you through the changing seasons, as he shares tales from his vegie patch and brilliant tips for selecting the finest produce.


(Paperback)

By: Ellie Bullen

ISBN: 9781760987282
Readership/Audience: General
Publication Date: Jul 2022
Publisher: Pan Macmillan Australia
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(Paperback)

By: Jessica Fisher

ISBN: 9780760391020
Readership/Audience: General
Publication Date: Jun 2024
UK Publication Date: 13th June 2024
Publisher: New Shoe Press
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Cook for a week, or two weeks or even more, in just a few hours in the kitchen-and have incredibly delicious, completely nutritious meals waiting for you when you need them.


(Paperback)

By: Kylie Kwong

ISBN: 9781921382635
Readership/Audience: General
Publication Date: Jan 2014
Publisher: Penguin Random House Australia
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Kylie Kwong's philosophy is to use the freshest produce and cook it simply to make the most of the clean flavours. All the necessary ingredients are available at your supermarket and Kylie's recipes are friendly and straightforward. In no time, you'll be cooking everyday favourites like soy sauce chicken and sung choi bau.


(Paperback)

By: Margo Flanagan

ISBN: 9781988547893
Readership/Audience: General
Publication Date: Oct 2022
Publisher: Allen & Unwin Aotearoa New Zealand
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Delicious, effortlessly simple meals for every kind of eater.


(Hardback)

By: The Australian Women's Weekly

ISBN: 9781925866704
Readership/Audience: General
Publication Date: Feb 2022
Publisher: Are Media
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(Paperback)

By: Silvia Colloca

ISBN: 9781760550363
Readership/Audience: General
Publication Date: Feb 2021
Publisher: Pan Macmillan Australia
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(Hardback)

By: The Coastal Kitchen

ISBN: 9781646433490
Readership/Audience: General
Publication Date: Nov 2023
UK Publication Date: 28th February 2023
Publisher: HarperCollins Focus
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Limiting your sugar and carbs doesn't mean giving up good food with over 100 easy and delicious recipes in Simple Keto.


(Hardback)

By: Pippa Middlehurst

ISBN: 9781787139541
Readership/Audience: General
Publication Date: Aug 2023
UK Publication Date: 31st August 2023
Publisher: Quadrille Publishing Ltd
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From the best-selling author of Dumplings and Noodles and Bowls and Broths, Simple Noodles is a fuss-free cookbook for every night of the week.


(Hardback)

By: Odette Williams

ISBN: 9781984859921
Readership/Audience: General
Publication Date: Nov 2022
UK Publication Date: 26th August 2022
Publisher: Potter/Ten Speed/Harmony/Rodale
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"In Simple Pasta, Odette Williams makes homemade pasta easy, fun, and delicious. With just three base doughs, there are endless possibilities for creating memorable, transporting meals with friends and family. Of course, if you prefer (or just need the convenience of) store-bought pasta, that's always an option too."--


(Hardback)

By: Emma Fontanella

ISBN: 9780744066197
Readership/Audience: General
Publication Date: Oct 2023
Publisher: DK
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(Hardback)

By: Jodi Moreno

ISBN: 9781423667384
Readership/Audience: General
Publication Date: Jun 2025
Publisher: Gibbs M. Smith Inc
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Jodi Moreno captures lifes simple pleasures in her collection of super-easy-to-make, highly craveable comfort recipes. In addition to the standard chapters on breakfast, lunch, dinner, and dessert, this playful book has sections devoted to pasta parties and long leisurely gatherings with friendsall with super adaptable recipes that feel both unexpected and approachable.


(Paperback)

By: The Australian Women's Weekly

ISBN: 9781761220593
Readership/Audience: General
Publication Date: Apr 2024
Publisher: Are Media
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(Hardback)

By: Sophie Steevens

ISBN: 9781988547879
Readership/Audience: General
Publication Date: Mar 2022
Publisher: Allen & Unwin Aotearoa New Zealand
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With simplicity, nutritious goodness and bold flavours in mind Sophie Steevens shares 100 new, moreish recipes in Simple Wholefoods.


(Hardback)

By: Diana Henry

ISBN: 9781845338978
Readership/Audience: General
Publication Date: Sep 2016
UK Publication Date: 8th September 2016
Publisher: Octopus Publishing Group
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Discover fuss-free cooking packed with flavour with this book from the bestselling author of A Bird in the Hand.


(Hardback)

By: Cider Mill Press

ISBN: 9781604339833
Readership/Audience: General
Publication Date: Nov 2020
Publisher: HarperCollins Focus
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Streamline your cooking with Simple.


(Hardback)

By: The Australian Women's Weekly

ISBN: 9781761221484
Readership/Audience: General
Publication Date: Jun 2024
Publisher: Are Media
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